11365 new orleans praline brownies Recipes

dark roast french market coffee (coffee-with-chicory, new orleans style), water, milk, sugar (optional) or other artificial sweetener (optional)

eight 1-oz squares unsweetened chocolate, butter, granulated sugar, brown sugar, vanilla extract, eggs, all-purpose flour, two 8-oz semisweet chocolate bars, heavy whipping cream, praline frosting , recipe follows, butter, brown sugar, heavy whipping cream, sugar, chopped pecans, vanilla extract

chocolate chunk brownie mix, eggs, water, vegetable oil, pecans, chopped, light brown sugar , packed, pecans, chopped, butter, melted, milk, vanilla extract

milk chocolat chunk brownie mix, egs, water, oil, pecans, brown sugar, chopped pecans, butter or margarine, milk, vanilla

chopped pecans, light brown sugar , packed, granulated sugar, heavy cream, whole milk, butter, unsalted, salt, vanilla extract

praline ice cream, light brown sugar, salt, evaporated milk, evaporated milk, butter, pecans, chopped, butter, softened, sugar, eggs, separated, vanilla, flour, baking powder, salt, praline, crumbled, dark rum, caramel sauce, warm (store bought ), powdered sugar , for dusting

pralines, finely crushed (pralines aux pacanes - pecan pralines or your own recipe), milk, egg yolks, well beaten, sugar, salt, vanilla extract, heavy cream

praline cream, sour cream cake layers (using 8-inch round cakepans), chopped pecans, toasted, garnish: sugared pecan halves

brownie mix (13x9 inch pan, but disposable foil casserole pan is best), oil (to prepare brownie mix), water (to prepare brownie mix), eggs (to prepare brownie mix), cream cheese, sugar, vanilla, sour cream, eggs, semi-sweet chocolate baking squares, melted and cooled (optional)

new potatoes, shelled new peas, light cream, butter, salt and pepper

brownie mix, chopped pecans, whipping cream, butter, brown sugar, salt, vanilla

fudge brownie mix (1lb 2.3 oz), water veg. oil and eggs called for in brownie mix, chopped pecans, praline frosting, whipping cream, butter, brown sugar1/8 tsp salt, chopped pecans,toasted, powdered sugar, vanilla

butter, plus more for pan, pastry flour, baking powder, cold eggs, vanilla extract, water, sugar, semisweet chocolate, cut into chunks, chopped pralines, chocolate chips, light brown sugar, butter, evaporated milk, pecans

brownie mix (i use duncan hines), eggs, water, oil, butter, melted, brown sugar , packed, pecans (or walnuts)

brownie mix, butter, brown sugar, pecans, heavy whipping cream

light brown sugar (not packed), sugar, evaporated milk, butter, light corn syrup, salt, vanilla, pecan halves

fresh pineapple, brown sugar, ground cinnamon, store-bought lb cake, sliced, butter, softened, creole cream cheese ice cream, new orleans pralines, crumbled, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

praline pecans and cranberries, toasted pecan halves, light corn syrup, light brown sugar, butter, vanilla, baking soda, dried cranberries