59 new mexican chile sauce Recipes

dried pasilla peppers, dried ancho chiles or 5 dried new mexico chiles, boiling water, tomato sauce (my crock pot italian ), garlic cloves, minced, oil, kosher salt, crumbled mexican oregano, whole cumin seed , grind fresh with oregano

yellow onions, chopped, garlic cloves, coarsely chopped, pasilla chiles, stemmed and seeded, new mexican dried red chilies, stemmed and seeded (can substitute a mixture of jalapeno and anaheim chiles), chipotle chiles in adobo, seeded and chopped, chicken broth, canola oil, divided, top round beef, trimmed and cut into 1/2-inch pieces, boneless pork loin, trimmed and cut into 1/2-inch pieces, tomato puree, water, dark brown sugar, cider vinegar, honey mustard, worcestershire sauce, molasses, salt, pinto beans, rinsed and drained

fresh corn kernels (about 4 ears ), diced zucchini, chopped red bell pepper, chopped onion, chopped roasted anaheim chiles, dried oregano, garlic cloves, minced, baked tortilla chips (about 2 cups), divided, shredded part-skim oaxaca cheese or monterey jack cheese, divided, green chile sauce, new mexican red chile sauce

hot new mexico peppers, dried, beef chuck roast, diced (we used a cut normally used for carne asada), shortening, beef stock, beef base , add to prepared stock, chicken stock, chicken base , add to prepared stock, flour, spicy tomato sauce, hungarian paprika, onion powder, garlic powder, hot new mexico chile powder, black pepper, white pepper, cumin, dried mexican oregano, ground cayenne pepper, masa harina (optional)

fresh poblano chile peppers, bacon, chopped, bacon drippings, pork loin, cut into 1-inch cubes, onion, diced, garlic, minced, jalapeno peppers, seeded and diced, dried mexican oregano, ground cumin, new mexico chile powder, kosher salt, cilantro, chopped, chicken stock, mild red enchilada sauce, white hominy, rinsed and drained

chuck roast, bacon, garlic cloves, minced and crushed, red jalapeno chiles, chopped, unsweetened chocolate, tomato sauce, creamy peanut butter, mexican oregano, whole chiles de arbol, crushed chili pepper, ground cumin, minced new mexico chili pods, yellow onion, minced, hot mexican chili powder, hot paprika

beef, cut into 1/4-inch cubes, vegetable oil, chopped onion, garlic cloves, pressed, chicken broth, whole green seeded and finely chopped chile peppers, beef broth, mexican hot-style tomato sauce, tomato sauce, hot red pepper sauce, ground cumin, chili powder (8 tbsp california and 2 1/4 tbsp new mexico ), salt, arbol chile powder, new mexico chile powder, monosodium glutamate, brown sugar, jalapeno powder

ground cayenne pepper, msg, ground cumin, chimayo chili powder, ground pasilla chile powder, new mexico chile powder, garlic powder, onion powder, kosher salt, ground chile piquin powder, chicken broth, cider vinegar, sweet onions, minced, garlic, pureed, cubed tri-tip beef, el pato brand mexican tomato sauce (yellow can), pork tenderloin, hot sausage, ortega fire-roasted green chilies, seeded and minced (3 per can), tabasco sauce (traditional flavor)

chopped yellow onion, garlic cloves, coarsely chopped, pasilla chiles, stemmed and seeded, new mexican dried red chiles, stemmed and seeded, chopped seeded chipotle chiles , canned in adobo sauce, fat-free , less-sodium chicken broth, canola oil, divided, boneless pork loin, trimmed and cut into 1/2-inch pieces, no-salt-added tomato puree, water, dark brown sugar, cider vinegar, honey mustard, worcestershire sauce, molasses, salt, pinto beans, rinsed and drained

oil, beef, cut in 1/4-inch cubes, chopped onion, garlic cloves, pods pressed, chicken broth, ortega whole green chili peppers, seeded and finely chopped, beef broth, el pato brand mexican hot style spicy tomato sauce, hunts tomato sauce, tabasco sauce, ground cumin, chili powder (8 tbsp california & 2 1/4 tbsp new mexico ), salt, arbol chili powder, new mexico chile powder, accent seasoning, brown sugar, jalapeno powder

meaty short ribs, with bone, kosher salt and freshly ground black pepper, dried new mexico chiles (about 8), stemmed, seeded and cut or torn into pieces, dried ancho chiles, stemmed, seeded and cut or torn into pieces, extra-virgin olive oil, garlic, chopped, red onion, chopped, freshly ground cumin, dried mexican oregano, beef broth (preferably organic ), dark agave, instant espresso coffee, black beans, rinsed and drained, adobo sauce , from can of chipotle chiles, optional, chopped green onions, creamy corn polenta , recipe follows, coarsely grated bittersweet chocolate , such as lindt, garnishes, such as lime wedges, sour cream, chopped cooked bacon, chopped red and/or green jalapenos, low-salt chicken broth (preferably organic ), unsalted butter, kosher salt, polenta (italian cornmeal) or regular cornmeal, frozen corn kernels, thawed

boneless skinless chicken breasts, cubed, mexican squash zucchini, cut and cubed, hominy, drained, big onion, diced, garlic cloves, chopped fine, tomato sauce, diced tomatoes, cumin, chili powder, dried new mexico chiles, garlic salt, lime , sliced in 1/4 s, cilantro, leafs chopped (kinda medium), grated cheese , any you like cheddar, colby, plain tortilla chips

green chilies , roasted, peeled and chopped (hot or mild, fresh, frozen or canned), cooked pork (optional, but you ll wish you had ) or 1 lb cooked chicken (optional, but you ll wish you had), cooking oil, minced garlic cloves, white onions, chopped, tomatillos, chopped, low-sodium low-fat chicken broth (or your favorite ), all-purpose flour, salt, chili powder, ground cumin, dried cilantro

green chili peppers , roasted and peeled (2 lb.), water, chicken bouillon, flour (optional), butter (optional)

vegetable oil, tri-tip sirloin, cut into 1/4-inch cubes, chili powder, chopped onion, garlic , pressed into a paste, chicken broth, canned whole green chiles, seeded and finely chopped, beef broth, prepared mexican-style tomato sauce, prepared tomato sauce, hot sauce, california-style chili powder, new mexico-style chili powder, ground cumin, salt, arbol chili powder, new mexico-style chili powder, monosodium glutamate, brown sugar, jalapeno powder

canola or vegetable oil, beef, cut into 1/4-inch cubes, chopped onion, garlic , smashed, chicken broth, canned whole green chile peppers, seeded and finely chopped (recommended : ortega), beef broth, mexican hot-style tomato sauce (recommended : el pato brand), tomato sauce (recommended : hunt s), hot pepper sauce, ground cumin, california chili powder, new mexico chili powder , plus 1/2 tsp, salt, arbol chili powder, adobo seasoning blend (recommended : accent), brown sugar, jalapeno powder

dried ancho, new mexico , or california chiles (see quick tip below), tequila, fresh lemon juice, garlic cloves, peeled, olive oil, dried oregano, salt, divided, pork shoulder (butt), fat trimmed, grain white rice, canned tomato sauce, pinto or red beans, in.) or 6 regular-size (10 in.) flour tortillas, store-bought or homemade guacamole, crema (mexican cultured cream; see quick tip below) or sour cream, crumbled cotija cheese (also called queso anejo; see quick tip below) or shredded jack cheese, chopped cilantro, classic salsa fresca or store-bought red salsa, divided