54279 new italian style cheesecake Recipes

ricotta cheese, cream cheese, sugar, eggs, beaten lightly, fresh lemon juice, vanilla, cornstarch, flour, butter, melted, sour cream

plain white cake mix, butter, melted, eggs, cream cheese, at room temperature, sweetened condensed milk, sour cream, fresh lemon juice, vanilla essence, sour cream, sugar

butter cookies , about 1 1/4 cups, butter, room temp eggs, vanilla, cream cheese, sugar, flour, lemons , zest of, lemon juice, sour cream

vanilla wafer cookies, melted butter, cream cheese, room temperature, eggs, sugar, flour, grated lemon rind, vanilla, heavy cream

crushed chocolate wafers, chopped walnuts, sugar, butter, melted, cream cheese, softened, sour cream, sugar, evaporated milk, lemon juice, eggs, lightly beaten, sour cream, sugar, vanilla extract, cherry pie filling

vanilla ice cream, cheesecake , new york style, whipping cream

all-purpose flour, white sugar, egg, beaten, butter, softened, cream cheese, softened, white sugar, salt, all-purpose flour, eggs, egg yolks (from large eggs), vanilla extract (adjust to taste), heavy whipping cream

graham cracker crumbs, granulated sugar, unsalted butter, softened, cream cheese, at room temperature, granulated sugar, egg, lightly beaten, pure vanilla extract, cornstarch, sour cream

britannia digestive biscuits, sugar, melted butter, panir, yoghurt, sugar, vanilla, eggs, flour, jam

cream cheese, softened, sugar, vanilla extract, grated lemon peel, heavy whipping cream , whipped, graham cracker crumbs, sugar, butter, melted, sliced fresh strawberries , optional

chicken breasts, eggs, italian style breadcrumbs (may need more depending how big the breasts are), salt, low-fat butter (each time you make a new pan)

graham cracker crumbs, sugar, margarine, melted, honey, fat free cream cheese, softened (3-8oz packages), splenda sugar substitute, eggs, cornstarch, vanilla, reduced-fat sour cream

red wine vinegar, garlic, thinly sliced or minced, scant tsp emeril s italian essence or other dried italian herbs, scant tsp worcestershire sauce, salt, black pepper, hot sauce, ripe tomato, cut into wedges, italian olive salad , recipe follows, or store-bought, boiled shrimp, peeled and coarsely chopped , optional, asparagus , blanched until crisp-tender, chilled, flat anchovies, freshly grated pecorino romano cheese, pimiento-stuffed green olives, drained and slightly crushed, greek black olives, drained and pitted, extra-virgin olive oil, vegetable oil, pickled cauliflower, drained, celery, sliced diagonally, carrots, peeled and thinly sliced diagonally, pepperoncini, drained and left whole, cocktail onions, drained, capers, drained, garlic, minced, crushed red pepper, freshly ground black pepper, celery seeds

olive oil, green bell pepper, seeded and cut into 1/4 inch strips, red bell pepper, seeded and cut into 1/4 inch strips, yellow bell pepper, seeded and cut into 1/4 inch strips, minced garlic, dried oregano, cayenne pepper, kosher salt, fresh ground black pepper, prepared pizza dough (for 12 inch pizza, new york style pizza dough recommended), unbleached bread flour , for dusting, pizza sauce (new york-style ), italian sausages , cut crosswise into 1/4-inch slices (mild or hot, about 1/2 lb.), coarsely shredded mozzarella cheese, bulk italian sausage, separated into small chunks (mild or hot ), freshly grated parmesan cheese

low-fat cream cheese, low-fat ricotta cheese, low-fat sour cream, cornstarch, flour, butter, splenda sugar substitute, eggs, lemon juice, vanilla extract

low-fat cream cheese (neufchatel), cake flour, granulated sugar, egg beaters egg substitute, low-fat vanilla yogurt, vanilla extract, crushed pecans

graham cracker crust (homemade or store bought ), light cream cheese (455 g) or 1 lb neufchatel cheese, softened (455 g), light sour cream (120 g), eggs, splenda sugar substitute (12 g), vanilla extract, salt

crushed graham crackers, flour, baking powder, unsalted butter, softened, brown sugar, egg, separated, cream cheese, softened, granulated sugar, lemon zest, vanilla extract