68690 nell sweet dill pickles Recipes

vegetable stock, pork steak , trimmed of fat, bones reserved, meat cut into 1-inch cubes, dill pickles, chopped, pickle juice or 2/3 cup water, red potatoes, peeled and cut into 1/2-inch cubes, ketchup, salt and black pepper

pickling cucumber, unpeeled, thinly sliced, green bell pepper, thinly sliced, red onion, quartered, sliced, salt, honey or 1/2 cup sugar, cider vinegar or 1/2 cup rice wine vinegar, fresh dill sprigs, mustard seeds

nonfat sour cream, dill weed, lemon zest, dried parsley, dried chives, chopped, minced garlic, baby dill pickles, finely diced

soup, chicken broth, chicken bouillon cubes, carrots , coarsely grated, potatoes , peeled and cubed, celery , thinly sliced, polish dill pickles , coarsely grated (from the jar), milk, flour, egg, sour cream, salt and pepper, fresh parsley , finely chopped (optional), fresh dill , finely chopped (optional)

center cut pork chops, dill pickle juice, salt and pepper to taste

beef neck bones, mixed vegetables, diced dill pickles, water, diced potatoes, all-purpose flour, milk, salt to taste

white sugar, apple cider vinegar, dill pickle slices, drained

sliced deli cooked ham, minced, mayonnaise, minced dill pickle, dijon mustard, hot pepper sauce (such as tabasco), or to taste

dozen large hard-boiled egg, kraft real mayonnaise, yellow mustard (spicy mustard is also great), dill pickled relish, salt (more or less to taste), paprika

meatloaf, mixture (ground beef and ground pork), onion, grated, soft breadcrumbs, bottled pickle juice, egg, salt, pepper, chopped dill pickles, catsup, water, sugar, worcestershire sauce

water, pork spareribs, carrots, sliced, stalks celery, diced, bay leaves, peppercorns, salt, potatoes, peeled, quartered and sliced, butter or 2 tbsp margarine, dill pickles, peeled and grated, all-purpose flour, sour cream, pickle juice (optional)

canning instructions, pickling spice, distilled white vinegar, sugar, salt, pickling cucumbers (about 40; see notes ), fresh dill seed heads (each 2 to 3 in. wide; see notes ), garlic, peeled, dried hot chiles (each 3 to 4 in. long; 1/4 oz. total )

beef tip roast, sliced (other beef cut), butter, flour, beef broth, dill pickles, sliced thin, dill, finely chopped (optional), white vinegar, salt and pepper

cream cheese, softened (light is ok), sour cream (light is ok), onion, chopped, dill pickles, chopped (use whole kosher dills), dried beef (3 of the 2 oz package of buddig), garlic powder (more to taste)

soft tofu or 3/4 cup silken tofu, apple cider vinegar, maple syrup, dried dill weed, salt, pepper, dill pickles, roughly chopped

peanut oil, for frying, milk, egg, cayenne, splash pickle juice, cornmeal, all-purpose flour, smoked paprika, salt, plus more for seasoning, freshly ground black pepper, chopped dill, whole dill pickles, sliced into spears

all-purpose flour, salt, pepper, eggs, milk, dill pickle slices, drained, oil (for deep frying), ranch salad dressing , optional

bread , edges trimmed, dill pickle spears, cream cheese, mayonnaise, onion juice