114339 napa gorgonzola greens rsc Recipes

grated fresh gorgonzola, butter (melted ), mayonnaise, fresh lemon juice (optional), garlic, garlic powder, dried basil, black pepper, onion powder, salt, halibut fillets, olive oil

italian bread (thin slices), hot olive oil (such as hot pepper oil or you can use plain olive oil), kalamata olives , coursely chopped, gorgonzola, crumbles, basil leaves , cut chiffonade style

penne, cooked and drained, olive oil, butter, garlic cloves, minced, shallots, minced, chicken broth, heavy whipping cream, gorgonzola, crumbled, fresh sage, finely chopped, flour, pepper, salt

shallot, finely minced, light red wine, red wine vinegar, brown sugar, garlic clove, minced, dijon mustard, olive oil, salt and pepper, to taste, gorgonzola, crumbled, walnuts, toasted and chopped, smoked bacon, cooked and crumbled (omit for vegetarian version), pear, cored, and chopped (can peel if desired)

canola oil, red wine vinegar, sugar, salt, garlic, minced, bacon, cooked crispy and crumbled, sesame seeds, toasted (*), crumbled gorgonzola

crushed tomatoes, sweet onion, chopped, minced garlic cloves, chopped mushrooms, chopped basil, dried oregano, salt and pepper, eggplant, artichokes, chopped, frozen chopped spinach, drained and chopped, creamy gorgonzola, mozzarella cheese, cubed, salt and pepper, grated parmesan cheese, chopped basil (to garnish )

peaches or 2 large nectarines, honey, italian gorgonzola, toasted slivered almonds

fresh linguine, butter, flour, mushrooms, sliced, onion, diced, heavy cream, crumbled gorgonzola, salt and pepper, fresh baby spinach

unsalted butter, at room temperature, gorgonzola or 1/2 lb other blue cheese, finely crumbled, unbleached all-purpose flour, pine nuts, salt (optional)

gorgonzola, crumbled (as much as you like), balsamic vinaigrette, bottled or homemade, red pear, cored and sliced horizontally, butter, pecans, granulated sugar

walnuts, shallot, peeled and quartered, white cheddar cheese, cut in 1/2 cubes, gorgonzola or blue cheese, cut in 1/2 inch slices, light cream cheese, softened and, cut in 1/2 inch slices, butter or 1/4 cup margarine, milk, worcestershire sauce

broccoli, butter , plus, butter, melted, all-purpose flour, milk, cream cheese, cut into 1/2 inch chunks, crumbled gorgonzola or 1/2 cup other blue cheese, french bread or 2 cups other firm white bread, 1/2 inch cubes

dried mission figs (quartered ), red wine, fresh thyme, cream cheese (room temp ), butter (room temp ), gorgonzola (crumbled ), brandy, salt, pecan pieces (toasted ), flat leaf parsley (chopped ), whole wheat crackers

cream cheese, softened, crumbled gorgonzola, shredded sharp cheddar cheese, white wine, paprika, chopped pistachios

crisp celery ribs, soft italian gorgonzola, chopped walnuts, chopped walnuts , for topping before serving (optional)

boneless skinless chicken breast halves, gorgonzola, crumbled, fresh parsley, minced, shallots, minced, garlic clove, minced, bacon , thick applewood, salt & fresh ground pepper, olive oil

gorgonzola, at room temperature, unsalted butter, at room temperature, trimmed young fresh spinach, extra virgin olive oil, sea salt, dried spaghetti, fresh basil leaves

garlic cloves, water, gorgonzola or 1 lb blue cheese, ricotta cheese, sea salt , optional, depending on saltiness of cheese, fresh sage leaves, chopped walnuts