191809 nana your mouth cheese Recipes

cheese, liver pate, butter, paprika paste, boiled egg, sour cucmber, pepper

cheese, eggs, sugar, vanilla extract, salt, all-purpose flour, vegetable oil for frying, maple syrup, sour cherry preserves, cinnamon sugar

new potatoes (peeled or not- your choice -), lemon juice, vegetable oil, salt and pepper (i prefer seasoned ), chopped onions, stalks celery, chopped, hard-boiled eggs , coarsley chopped, mayonnaise, cider vinegar, lettuce leaf , to line bowl with

loose sweet italian sausage links (or remove casings from 2 lbs of links), eggs, dried basil, fennel seed (optional), grated mozzarella cheese (approx . 4 cups), flour (set aside 1 cup of the 6), sugar, salt, rapid rise dry yeast, water, milk, butter or 2 tbsp margarine, grated locatelli cheese or 2 tbsp parmesan cheese (optional)

unbaked 9-inch pie crust, butter, zucchini, thinly sliced, shredded carrots, chopped mushrooms, shredded mozzarella cheese, ricotta cheese, half-and-half, eggs, beaten, salt, dried oregano, dried basil, garlic powder, freshly ground black pepper to taste, paprika

cheese ravioli, olive oil, onion, diced, green bell pepper, thinly sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, chicken broth, divided, crushed red pepper flakes

cheese tortellini, reserved pasta cooking liquid, butter, garlic, minced, proscuitto, sliced into thin strips, heavy cream, parmesan, peas, salt and pepper

cheese tortellini, olive oil, garlic, minced, rosemary, crumbled, prosciutto cut in 1/4 inch strips, grated parmesan, butter

cheese (cheddar, jack or variety), shredded, whole onion, coarsely chopped, unsalted butter cut into small pieces, tobasco to taste

granulated sugar, margarine, evaporated milk, peanut butter, marshmallow creme

potatoes, flour (approx .), boiling water, salt, your favorite sauce, grated parmesan cheese

eggs, red potatoes or 5 lbs yukon gold potatoes, pimientos, diced (juice and all), light sour cream (or more to taste), light mayonnaise (or more to your taste ), pickle relish (or more to taste), salt and pepper (we like to use lemon pepper seasoning which has both and a nice tang)

my nana used to make this in the summertime and we would eat it while it was still warm; it is 1 of my favorite recipes., potatoes; peeled, cubed and boiled, onion, chopped, stalk of celery, chopped, butter or margarine, raisins, chopped, fresh dill, chopped, dried rosemary, mayonnaise, extra virgin olive oil, apple cider vinegar, salt and pepper to taste

white flour, plain yogurt, eggs, softened butter, salt, baking soda, ricotta cheese, feta, mozzarella cheese, egg

elbow macaroni, eggs, whole milk, velveeta cheese (shredded ), extra-sharp cheddar cheese (shredded ), evaporated milk