61 nachos egg Recipes

olive oil, lean ground beef, serrano pepper, chopped, chili powder, garlic powder, onion powder, mexican oregano, paprika, cumin, salt, black pepper, cayenne pepper, black beans, rinsed & drained, corn, rinsed & drained, eggs, low-fat milk, shredded cheddar cheese, divided, corn tortillas (6 inch), pico de gallo

chicken breasts, crushed nacho cheese flavored chips, egg wash (1 egg and 1/2 cup of milk whisked together), taco seasoning, dry mix (to taste), salt and pepper (to taste), ripe tomatoes (chopped ), olive oil, minced shallot, lime juice, minced garlic, minced jalapeno pepper, sugar

wonton wrappers, egg white , frothed, olive oil, oregano or 1/2 tsp italian seasoning mix, italian sausage, cooked and crumbled, refrigerated four cheese pasta sauce or 1 (10 oz) container alfredo sauce, chopped tomato, sliced green onion, sliced ripe olives, pickled jalapeno peppers (more to taste) or 2 tbsp banana peppers, chopped, shredded mozzarella cheese, red pepper flakes

tortilla chips, refried beans, eggs, scrambled, salsa, warmed, monterey jack pepper cheese, grated, scallions, thinly sliced

bulk chorizo sausage, onion, chopped, eggs, beaten, tomatoes, chopped, jalapeno peppers, sliced, tortilla chips, shredded mexican blend cheese

precooked sausage patties, mexican blend cheese, eggs, tortilla chips, salsa (we use medium, but since it s breakfast you might want mild...depends on personal preference), bacon, jalapeno (optional), onion (optional), tomato (or whatever your heart desires!) (optional)

frozen cheese ravioli, frozen sausage ravioli, eggs, lightly beaten, seasoned bread crumbs, grated parmesan cheese, crushed red pepper flakes, pepper, garlic salt, oil for deep-fat frying, alfredo sauce, spaghetti sauce, shredded cheddar cheese, green onions, sliced, sliced ripe olives, drained, spaghetti sauce , optional

yucca root, peeled and sliced thin to make chips, canola oil, for frying, sea salt, mustard, honey, lemon juice, chopped habanero pepper, egg yolks, chopped cilantro, olive oil, oysters, shucked, buttermilk , for dredging, flour , for dredging, mango pico , recipe follows, diced mango, diced tomatoes, lemon juice, diced onion, chopped cilantro, sea salt

ground lamb, taco seasoning mix, tomatoes, mexican chili beans (or mexibeans in australia), water, plain toasted corn chips, grated cheddar cheese, avocados, mashed, sour cream, egg tomatoes, chopped finely, red onion, chopped finely, olive oil, lemon juice, garlic clove, crushed, coriander leaves, finely chopped

eggs, half-and-half or 1 cup milk, salt, pepper, butter or 3 tbsp margarine, condensed fiesta nacho cheese soup, chopped fresh chives, old el paso thick n chunky salsa, soft corn tortillas , cut into 3/4-inch strips (6 inch), pinto beans, drained, rinsed (from 15-oz can), shredded sharp cheddar cheese (4 oz), sour cream, green onions, sliced (1/4 cup)

lean ground beef, lean ground pork, warm water, slightly beaten eggs, picante sauce, dry onion soup mix, dry bread crumbs, minced green bell pepper, condensed nacho cheese soup (such as campbell s fiesta nacho cheese soup)

active dry yeast, warm tomato juice (100 to 110 f), sour cream, egg, sugar, instant minced onion, salt, all-purpose flour, shredded sharp cheddar cheese, undrained canned green chilies

all-purpose flour, tortilla chips (about 7 cups), finely crushed, eggs, chicken drumsticks (about 3 1/2 lb), vegetable oil, for frying, kosher salt, grated cheddar , jack or muenster cheese, fresh salsa , guacamole and sliced pickled jalapenos, for topping

chorizo sausage, links, sliced cremini mushrooms, simply potatoes shredded hash browns, eggs, beaten, canned condensed fiesta nacho cheese soup

bulk breakfast sausage, cooked,drained and crumbled, eggs, lightly beaten, sliced green onion, melted butter, tortilla chips, coarsely crumbled, shredded cheddar cheese, salsa (or home made )

tortilla chips, eggs, scrambled, chili, sharp cheddar cheese, shredded, pickled jalapeno pepper (optional), onion, minced (optional)

eggs, half-and-half or 1 cup milk, salt, pepper, butter or 3 tbsp margarine, condensed fiesta nacho cheese soup, chopped fresh chives, old el paso thick n chunky salsa, soft corn tortillas , cut into 3/4-inch strips (6 inch), pinto beans, drained, rinsed (from 15-oz can), shredded sharp cheddar cheese (4 oz), sour cream, green onions, sliced (1/4 cup)

i. friday s fire bites, sliced jalepeno peppers (not pickled , those used for nachos), crackers crumbs, flour, eggs, water, vegetable oil ( for your favorite deep frying system), drain jalapeno peppers and set aside., mix cracker crumbs and flour together, blend well. in separate bowl beat eggs and add water blend well., heat oil in fry pan , deep fryer, or fry cooker until temperature is the same degree s that you would fry french fries at., dip slices of peppers in egg wash and then the flour and cracker crumb mixture, dust off excess dry ingredients and carefully place in hot oil., place enough of the peppers in your deep frying system so they are not over crowded. take care , the peppers like to pop a little. fry until golden brown., peppers and dry on a paper towel.