17316 nabeyaki udon japanese noodle Recipes
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soba noodles or 4 oz udon noodles, vegetable oil and9 Moresoba noodles or 4 oz udon noodles, vegetable oil, boneless skinless chicken thighs , cut into bite-size strips, garlic clove, minced, head bok choy, trimmed and thinly sliced, shiitake mushroom caps, low sodium chicken broth, low sodium soy sauce, sesame oil, chili oil, scallions, finely chopped30 min, 11 ingredients
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vegetable oil, mushrooms, sliced, garlic clove, smashed and4 Morevegetable oil, mushrooms, sliced, garlic clove, smashed, red pepper , deseeded and cut into strips, stalk broccoli, broken into florets, udon noodles (asian or ethnic section of supermarket) or 1 (7 1/2 oz) package yakisoba noodles (asian or ethnic section of supermarket), boiling water11 min, 7 ingredients
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soba noodles or 1/2 lb udon noodles and9 Moresoba noodles or 1/2 lb udon noodles, peanut oil or 2 tbsp other vegetable oil, onion, quartered and thinly sliced, garlic cloves, minced, grated fresh ginger or 1/4 tsp ground ginger, fresh mung bean sprouts, snow peas, trimmed, soy sauce (or to taste), red pepper flakes , to taste, dry roasted peanuts (to garnish )20 min, 10 ingredients
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spaghetti noodles, chinese udon noodles and12 Morespaghetti noodles, chinese udon noodles, ripe tomatoes (diced ), garlic cloves (minced ), onion (diced ), bell peppers (diced ), sardines in tomato sauce, dried basil leaves (whole ), ground oregano leaves, sage, table salt, ground black pepper, beef bouillon cube, olive oil30 min, 14 ingredients
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dried soba (japanese buckwheat) noodles, dried asian whea... and10 Moredried soba (japanese buckwheat) noodles, dried asian wheat noodles, or angel hair pasta, sesame seeds, vegetable oil, soy sauce, rice vinegar, sugar, cayenne, red bell pepper (8 oz.), rinsed, stemmed, seeded, and cut into thin, short slivers, shredded carrots, sliced green onions, salt11 ingredients
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chicken tenders (not coated or cooked ) and8 Morechicken tenders (not coated or cooked ), fresh or frozen broccoli florets, dried udon (thick wheat noodles), premium oyster sauce (preferably lee kum kee), hoisin sauce (preferably lee kum kee or koon chun), asian sesame oil, chinese chile garlic paste (preferably lan chi), or to taste, chopped scallions (from 1 bunch), roasted sesame seeds (optional)25 min, 9 ingredients
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dried oriental noodles (such as soba or udon) or linguine... and7 Moredried oriental noodles (such as soba or udon) or linguine, broken in half, oriental sesame oil, vegetable oil, skinless boneless chicken breast halves, cut crosswise into 1/3-inch-thick strips, green onions , sliced on diagonal into 1-inch pieces, carrot, peeled , very thinly sliced on diagonal, dried crushed red pepper, purchased teriyaki sauce8 ingredients
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shanghai-style noodles (cu mian) or udon, vegetable oil and12 Moreshanghai-style noodles (cu mian) or udon, vegetable oil, ground pork, kosher salt and freshly ground black pepper, chopped peeled ginger, chicken stock, less chili oil, red wine vinegar, soy sauce, tahini (sesame seed paste), sichuan peppercorns, sugar, chopped roasted peanuts, sliced scallions14 ingredients
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Cold Noodles with Tempehvegetable oil, soy sauce or 1 tbsp tamari, tempeh and11 Morevegetable oil, soy sauce or 1 tbsp tamari, tempeh, chili powder, soba noodles or 8 oz udon noodles or 8 oz linguine, natural-style peanut butter, lime juice, light brown sugar or 2 tbsp sucanat, red pepper flakes or 1/4 tsp cayenne, to taste, water, mung bean sprouts, scallions, white and light green parts thinly sliced, chopped fresh cilantro or 1/4 cup parsley, chopped peanuts (optional)30 min, 14 ingredients
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Ginger Lime Noodle Broth With Snow Peasvegetable broth, fresh ginger, grated and9 Morevegetable broth, fresh ginger, grated, fresh limes , juice of, fresh cilantro leaves (or fresh flat-leaf parsley), tamari soy sauce (or soy), red pepper flakes, extra firm tofu, 1/2 inch cubes, snow peas (sugar peas or asparagas-2 inch pieces, can be used), sesame oil (optional), sesame seeds (optional), udon noodles (can use rice or linguini noodles)55 min, 11 ingredients
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Asian Chicken Noodle Soup(Vegetarian)reduced-sodium vegetable broth (about 3-4 cups), water and11 Morereduced-sodium vegetable broth (about 3-4 cups), water, dried udon noodles or 3 oz soba noodles, broken in half, sweet red pepper , bias-sliced into bite-size strips, sliced green onion, white miso, grated fresh ginger, crushed red pepper flakes, chopped firm tofu, chopped into small, bite-sized strips, fresh snow pea pods, halved crosswise (or 1/2 of a 6-oz package frozen snow pea pods, thawed and halved crosswise), carrot , sliced into ribbons using vegetable peeler, crushed red pepper flakes (optional), sriracha hot sauce (optional)25 min, 13 ingredients
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Tropical Noodle Toss With Crab and Mangochopped fresh mango, diced shallot, minced fresh ginger and10 Morechopped fresh mango, diced shallot, minced fresh ginger, fresh lime juice, sugar, fish sauce, sriracha sauce, asparagus , cut into 3-inch pieces, fresh udon noodles or 1 (7 oz) package soba noodles, cubed fresh mango, matchstick-cut carrot, sliced shallot, lump crabmeat (8 oz.)1 hour , 13 ingredients
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Ww Asian Noodle Peanut Saladuncooked soba noodles or 8 oz udon noodles and8 Moreuncooked soba noodles or 8 oz udon noodles, reduced-sodium chicken broth, reduced-fat peanut butter, soy sauce, hot pepper sauce, sweet red pepper , cut into 1 inch pieces, bell peppers , cut into 1 inch pieces, gingerroot, minced, garlic cloves15 min, 9 ingredients
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Tea Smoked Quail with Chilled Noodle Salad and Kicked-Up Hoisin Sauce (Emeril Lagasse)quail , rib bones removed, salt, chinese five-spice powder and23 Morequail , rib bones removed, salt, chinese five-spice powder, sesame oil, china oolong tea, chilled noodle salad , recipe follows, kicked up hoisin sauce , recipe follows, udon noodles, cooked and shocked in ice water, drained, green onion, thinly sliced, bean sprouts, carrot , julliened, cucumber, peeled, seeded, and thinly sliced, toasted cashews, lightly crushed, chopped cilantro, soy sauce, sesame oil, honey, black sesame seeds, white vinegar, sugar, minced garlic, red chile , such as a szechuan, onion, chopped, celery, chopped, chopped cilantro, good quality hoisin sauce1 hour 25 min, 26 ingredients
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Thick White Noodles in Soup, Topped with Eggs and Scallionssanuki sea stock and7 Moresanuki sea stock, light-colored soy sauce (usukuchi shoyu; see tips, below), syrupy rice wine (mirin; see tips, below), salt , optional, recipe fresh udon noodles or 8 to 10 oz dried or semidried udon noodles , cooked (reserve cooking water), eggs, lightly beaten, scallions, trimmed and finely chopped (white and green portions), knob fresh ginger, peeled and grated to yield about 2 tsp; optional8 ingredients
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Cold Noodle Salad with Ponzu Saucesanuki sea stock, soy sauce (see tips, below ), sugar and5 Moresanuki sea stock, soy sauce (see tips, below ), sugar, bonito flakes (katsuobushi; see tips, below), lemon and/or lime juice, recipe fresh udon noodles or 8 to 10 oz dried or semidried udon noodles , cooked and chilled, white sesame seeds, freshly toasted (see tips, below ), fresh chives, snipped , or 2 to 3 scallions, trimmed and finely chopped8 ingredients
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