193 mustard sage butter Recipes

  • Mustard-Sage Sauce For Pork Chops
    grapeseed oil, garlic clove, chicken broth, dijon mustard and
    1 More
    grapeseed oil, garlic clove, chicken broth, dijon mustard, unsalted butter
    5 ingredients
  • Veal Chops with Mustard-sage Butter
    loin veal chops (1 1/2 inches thick ) and
    9 More
    loin veal chops (1 1/2 inches thick ), minced fresh sage, divided use, garlic, minced, fresh ground pepper, butter, softened, balsamic vinegar, olive oil, dijon mustard, minced fresh parsley, vegetable oil cooking spray
    30 min, 10 ingredients
  • Sage-Roasted Turkey Breast and Gravy
    whole turkey breast, bone in, skin on, sage leaves and
    7 More
    whole turkey breast, bone in, skin on, sage leaves, unsalted butter, cut into small pieces, olive oil, kosher salt, chicken broth, dijon mustard, all-purpose flour, water
    9 ingredients
  • Buttered Lentil Soup
    onion, carrots, diced, red lentils, chopped tomatoes and
    7 More
    onion, carrots, diced, red lentils, chopped tomatoes, mustard, paprika, dried sage, vegetable stock, butter, nonfat dry milk powder, double cream
    35 min, 11 ingredients
  • Baked Chicory/Endive With Chicken in a Sage and Mustard Sauce
    heads white chicory (belgian endive), olive oil and
    13 More
    heads white chicory (belgian endive), olive oil, dry white wine or 3 tbsp chicken stock, boneless skinless chicken breasts, butter (25g), shallot, finely chopped, garlic clove, chopped, butter (25g), plain flour, milk (300ml, 1 1/4cup), sour cream (150ml), fresh sage leaves, chopped, smooth dijon mustard , plus, whole grain dijon mustard, grated gruyere (50g) or 2 oz cheshire cheese
    50 min, 15 ingredients
  • Pork Chops With Maple Mustard Sauce
    boneless pork chops, about 1/2-inch thick and
    9 More
    boneless pork chops, about 1/2-inch thick, rubbed sage (enough to rub both sides of the chops, you may not need to use all of it), salt and pepper, to taste, butter, minced shallots or 1/4 cup green onion, dijon mustard, chicken broth, maple syrup, balsamic vinegar, capers
    30 min, 10 ingredients
  • Sauteed Chicken Breasts With Mustard and Sage
    boneless skinless chicken breasts (fillets) and
    8 More
    boneless skinless chicken breasts (fillets), all-purpose flour, salt and pepper, to taste, olive oil, white wine, whole fresh sage leaves, chicken broth, whole grain mustard, butter
    25 min, 9 ingredients
  • Pork Cutlets With Maple, Mustard and Sage Sauce
    boneless pork loin chops, pounded to 1/3 inch thickness and
    7 More
    boneless pork loin chops, pounded to 1/3 inch thickness, minced fresh sage, salt, pepper, butter, chicken broth, pure maple syrup, coarse grain mustard
    15 min, 8 ingredients
  • Pork With A Blue Cheese Apple and Mustard Sauce
    pork fillets, approx divided in 4 pieces, salt and pepper and
    7 More
    pork fillets, approx divided in 4 pieces, salt and pepper, butter, oil, dried sage or 3 tbsp chopped fresh sage, blue cheese, crumbled ,i like blue stilton, cream, coarse grain mustard , maybe some extra, applesauce, smooth or chunky,maybe some extra
    40 min, 9 ingredients
  • Cauliflower Gratin With Mustard-Sage Cornbread Crumbs Cauliflower Gratin With Mustard-Sage Cornbread Crumbs
    butter, divided (1/2 stick), chopped shallot and
    8 More
    butter, divided (1/2 stick), chopped shallot, cauliflower florets, reduced-sodium chicken broth or 1 1/4 cups vegetable broth, heavy whipping cream, dijon mustard , plus 1 1/2 tbsp, chopped fresh sage , plus 1 tbsp, all-purpose flour, grated lemon peel, coarsely crumbled cornbread (homemade or purchased)
    55 min, 10 ingredients
  • Cauliflower Gratin with Mustard-Sage Cornbread Crumbs Cauliflower Gratin with Mustard-Sage Cornbread Crumbs
    butter, divided, chopped shallots and
    8 More
    butter, divided, chopped shallots, cauliflower florets (preferably white, green, and yellow ), low-salt chicken broth, heavy whipping cream, dijon mustard, chopped fresh sage, all purpose flour, grated lemon peel, coarsely crumbled cornbread (homemade or purchased)
    55 min, 10 ingredients
  • Mustard-Sage Sauce For Pork Chops Without Butter Mustard-Sage Sauce For Pork Chops Without Butter
    grapeseed oil, garlic clove, chicken broth, dijon mustard
    4 ingredients
  • Turkey Breast with Mustard Sage Crumbs Turkey Breast with Mustard Sage Crumbs
    dry bread crumbs, dried sage, chopped fresh parsley and
    5 More
    dry bread crumbs, dried sage, chopped fresh parsley, melted butter, salt, boneless, skinless turkey breast, fresh-ground black pepper, dijon mustard
    8 ingredients
  • Orange- and Mustard-Basted Turkey with Apple Cider-Mustard Gravy Orange- and Mustard-Basted Turkey with Apple Cider-Mustard Gravy
    butter, room temperature, dried tarragon, dried marjoram and
    24 More
    butter, room temperature, dried tarragon, dried marjoram, mustard seeds, coarsely crushed, coarse salt, ground black pepper, turkey, orange, quartered, onion, peeled, quartered (optional), head of garlic, unpeeled , cut horizontally in half (optional), celery stalks, cut into 2-inch lengths (optional), fresh thyme sprigs (optional), fresh sage sprigs (optional), orange juice, dijon mustard, low-salt chicken broth, butter, minced onion, all purpose flour, gala apple, peeled, cored, cut into 1/4-inch cubes, whole milk, low-salt chicken broth, apple cider, bay leaves , torn into pieces, dijon mustard, mustard seeds, coarsely crushed, chopped fresh sage
    27 ingredients
  • Mustard Plaster Turkey With Mashed Potato Stuffing Mustard Plaster Turkey With Mashed Potato Stuffing
    whole turkey, butter, onions, minced and
    9 More
    whole turkey, butter, onions, minced, cooked potatoes, mashed, sage, salt, pepper, dijon mustard, dijon mustard, butter, softened, flour, bacon (optional)
    3 hour 20 min, 12 ingredients
  • Pork Chops with Maple Mustard Glaze Pork Chops with Maple Mustard Glaze
    butter, boneless pork loin chops, trimmed, salt and
    7 More
    butter, boneless pork loin chops, trimmed, salt, freshly ground black pepper, fat-free , less-sodium chicken broth, pure maple syrup, dijon mustard, chopped fresh sage, chopped fresh thyme, heavy cream
    10 ingredients
  • Chicken Breasts Stuffed With Sage and Mustard Chicken Breasts Stuffed With Sage and Mustard
    fresh sage leaves, butter, softened, coarse grain mustard and
    8 More
    fresh sage leaves, butter, softened, coarse grain mustard, salt & freshly ground black pepper, chicken breasts, prosciutto, olive oil, white wine, garlic clove, fresh sage leaf, salt & freshly ground black pepper
    50 min, 11 ingredients
  • Grilled Leg of Lamb with Red Wine, Garlic, Mustard and Sage Grilled Leg of Lamb with Red Wine, Garlic, Mustard and Sage
    dry red wine (such as zinfandel) and
    8 More
    dry red wine (such as zinfandel), chopped shallots (about 3 large), whole grain dijon mustard, chopped fresh sage (about 1/2 oz) plus sprigs for garnish (optional), olive oil, garlic cloves, pressed, leg of lamb , boned, evenly flattened, outside fat partially trimmed (yields about 5 2/3 lb), low-salt beef broth, chilled unsalted butter, cut into 1/2-inch cubes
    9 ingredients




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