1936 mustard pork sauce Recipes

pork tenderloin, cleaned , excess fat removed, cream, mushroom, sliced, onion, thinly sliced into rings, coarse grain mustard, butter, vegetable oil, salt and pepper, to taste

pork tenderloin, ketchup, brown sugar, vinegar, mustard, worcestershire sauce, soy sauce, chili powder, garlic clove, minced, dried onion or 1 tsp onion powder

pork rib racks, yellow mustard, barbecue sauce (i prefer sweet baby rays), all purpose seasoning (recipe to follow ), kosher salt, onion and garlic powder, depends on your taste i use 1/2 of both, coarse black pepper , i mix it and put it in a shaker and use it for everything

pork roast , trimmed of all fat, onions, chopped, brown sugar , packed, white vinegar, tomato paste (small can), chili powder (the hot stuff. chipotle works well, too), dry mustard, worcestershire sauce, water, salt, garlic cloves (add or subtract to your heart s content), pepper, kaiser rolls, horseradish, shredded cheddar cheese

pork shoulder, onion powder, dry mustard, worcestershire sauce, liquid smoke, garlic powder, nu-salt, salt, smoked paprika, water

pork tenderloin , cut into 1/4-inch slices, butter, chicken broth, divided, red potatoes, quartered, dijon mustard, worcestershire sauce, salt, pepper, sliced fresh mushrooms, sliced green onions, king arthur unbleached all-purpose flour

pork chops, 3/4-inch thick, salt, fresh coarse ground black pepper, maple syrup, brown sugar, ketchup, prepared mustard, worcestershire sauce

reduced-sodium chicken broth, thawed apple juice concentrate, stone-ground mustard, pork tenderloin , cut into 1/2-inch slices, salt, pepper, olive oil, garlic clove, minced, cornstarch, cold water, minced fresh parsley

boneless pork loin roast , tied by butcher, salt, black pepper, olive oil, granny smith apples (3/4 lb total ), onion, chopped, dried pitted prunes (sometimes called dried plums; 4 1/2 oz), quartered, low-sodium chicken broth (12 oz), water, heavy cream, coarse-grain mustard, dry white wine

pork tenderloins, dijon mustard, rosemary-apple vinaigrette , recipe follows, vegetable oil, salt, freshly ground black pepper, granny smith apple, cored, peeled , and cut into 1/4-inch thick slices, apple cider vinegar , plus 2 tbsp, minced shallots, sugar, chopped fresh rosemary, freshly ground black pepper, dijon mustard, soy sauce, kosher salt, green onions, vegetable oil

pork tenderloins, vegetable oil, no-salt-added tomato sauce, water, cider vinegar, low-sodium worcestershire sauce, garlic powder, dry mustard, hot sauce, reduced-calorie whole wheat hamburger buns

pork chops, peach jam, vinegar, mustard, worcestershire sauce, tabasco sauce

reduced-sodium soy sauce, lemon juice, sugar, cornstarch, salt-free lemon-pepper seasoning, ground mustard, worcestershire sauce, pork tenderloin , cut into 1/4-inch strips, sliced carrots, canola oil, divided, sliced zucchini, sliced celery, sliced fresh mushrooms, torn fresh spinach

rolled boneless pork loin roast, garlic cloves (halved ) (optional), olive oil, dried thyme, salt, sage, allspice, black pepper, orange marmalade, dijon mustard, worcestershire sauce, ginger powder, fresh minced garlic cloves

water, white wine worcestershire sauce, lemon juice, dijon mustard, pork loin roast , cut into 4 slices, lemon pepper seasoning, butter, snipped fresh chives or parsley

bone-in pork loin chops (3/4 inch thick and 6 oz each), salt, pepper, butter, chopped onion, water, divided, honey, prepared mustard, worcestershire sauce, beef bouillon granules, cornstarch

pork shoulder, cut in 1-inch pieces, flour, salt, pepper, vegetable oil, celery, sliced, green pepper, cut in 2-inch strips, onion, sliced, pineapple tidbits, undrained, catsup, prepared mustard, worcestershire sauce, cooked rice

pork loin, sliced white onion, minced garlic cloves, lemon juice, yellow mustard, soya sauce, water, beef bouillon granules, bay leaf, thyme, fennel, green onion, pepper