57050 mustard lee homemade Recipes

  • Homemade Honey Dijon Mustard
    mustard powder, water, onion, finely minced and
    8 More
    mustard powder, water, onion, finely minced, dry white wine, white wine vinegar, sugar, salt, fresh garlic cloves, minced or pressed, bay leaves, allspice, honey
    35 min, 11 ingredients
  • Homemade Dressing
    homemade cornbread, cubed, homemade biscuits, cubed and
    7 More
    homemade cornbread, cubed, homemade biscuits, cubed, butter, melted, celery, chopped, onion, chopped, eggs, well beaten, chicken stock , equal to cornbread, poultry seasoning, to taste, at least 1/2 tsp, salt and pepper, to taste
    45 min, 9 ingredients
  • Mustard Aioli Baked Potatoes With Herbs
    mustard aioli, mayonnaise, dijon mustard and
    13 More
    mustard aioli, mayonnaise, dijon mustard, whole grain mustard, honey, garlic , smashed to a paste, kosher salt and freshly ground black pepper, potatoes, red-skinned potatoes , scrubbed, then halved or quartered, kosher salt, plus more for sprinkling, onion, halved, peeled and sliced vertically, chopped fresh flat-leaf parsley, chopped fresh chives, chopped fresh tarragon, freshly ground black pepper and crushed red pepper flakes
    1 hour , 16 ingredients
  • Mustard Peppercorn Marinade
    mustard seeds, black peppercorns, dijon mustard and
    2 More
    mustard seeds, black peppercorns, dijon mustard, dry red wine, vegetable oil or 2 tbsp olive oil
    10 min, 5 ingredients
  • Mustard-Soy Dipping Sauce
    mustard powder, distilled white vinegar, soy sauce, honey and
    3 More
    mustard powder, distilled white vinegar, soy sauce, honey, honey, rice vinegar, chili sauce
    5 min, 7 ingredients
  • Mustard Lamb Chops
    mustard, mixed herbs, lamb chops
    11 min, 3 ingredients
  • Mustard Soup
    mustard greens, chopped fine, butter, flour, milk and
    1 More
    mustard greens, chopped fine, butter, flour, milk, salt and pepper, to taste (optional)
    17 min, 5 ingredients
  • Honey Mustard Salad Dressing - Lee's Homemade Honey Mustard Salad Dressing - Lee's Homemade
    fat free sour cream , gay lea, 1/8 cup, honey and
    2 More
    fat free sour cream , gay lea, 1/8 cup, honey, prepared mustard, lemon juice
    4 ingredients
  • Julienne Salad with Homemade Dressing - Lee's Julienne Salad with Homemade Dressing - Lee's
    lettuce, eggs, hard boiled, onion , rings and
    8 More
    lettuce, eggs, hard boiled, onion , rings, chicken , julienne strips, ham , julienne strips, mozzerella cheese , julienne strips, tomatoes, mayonnaise , or low fat sour cream, prepared mustard, honey, lemon juice
    11 ingredients
  • Homemade Herb Mustard Homemade Herb Mustard
    mustard seeds, dry mustard, water and
    9 More
    mustard seeds, dry mustard, water, white wine vinegar (tarragon is good) or 3/4 cup herb-flavored vinegar (tarragon is good), honey, sugar, salt, black pepper, fresh basil, chopped, fresh thyme, chopped, fresh rosemary, chopped, fresh sage, chopped
    4 hour , 12 ingredients
  • Homemade Pickling Spice Homemade Pickling Spice
    mustard seeds, whole allspice, coriander seeds and
    5 More
    mustard seeds, whole allspice, coriander seeds, minced fresh garlic clove (can use more garlic), ground ginger, dried red pepper flakes, bay leaf, crumbled, cinnamon stick (2 inches)
    5 min, 8 ingredients
  • Homemade Pizza Rolls Homemade Pizza Rolls
    homemade pizza rolls and
    18 More
    homemade pizza rolls, shredded pizza cheese or mozzarella cheese, sausage, cooked, drained, sliced pepperoni, chopped, green pepper, finely chopped, fresh sliced mushrooms, coarsely chopped, onion, finely chopped, chopped black olives, pizza sauce or spaghetti sauce, egg roll wraps, oil (for frying ), combine above ingredients except wrappers (and oil)., place a 1/4 cup filling in center of each egg roll. fold bottom corner over filling. fold sides toward center over filling. moisten remaining corner w/water and roll up tightly to seal. fry in 1-inch of 375o oil for 1-2 minutes til golden brown., serve with addition pizza sauce for dipping if desired., extra cooked rolls can be frozen ., reheat :., place on cookie sheet and bake in 375o oven for 20-25 minutes til heated through and nice and crispy on the outside., i make some with homemade sausage, some with chopped peperoni, some with a couple of my italian cheese blends, etc., your only limited to what you can imagine
    22 min, 19 ingredients
  • Homemade Pickling Spice Homemade Pickling Spice
    mustard seed, whole allspice, coriander seeds and
    4 More
    mustard seed, whole allspice, coriander seeds, ground ginger, crushed red pepper flakes, bay leaf, crumbled, cinnamon stick (2 inches)
    10 min, 8 ingredients
  •  homemade Gourmet  Chocolate Peanut Butter Mousse homemade Gourmet Chocolate Peanut Butter Mousse
    homemade gourmet basic cheesecake mix and
    3 More
    homemade gourmet basic cheesecake mix, creamy peanut butter, cream cheese, softened, cool whip, thawed and divided
    15 min, 4 ingredients
  • Homemade Fresh Pumpkin Pie Homemade Fresh Pumpkin Pie
    homemade fresh pumpkin pie, pastry crust, eggs, milk and
    21 More
    homemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).
    45 min, 25 ingredients
  • Mustards & Cornmeal Dumplings Mustards & Cornmeal Dumplings
    mustard greens (or collard greens), water and
    5 More
    mustard greens (or collard greens), water, cornmeal, yellow, flour , all purpose, baking powder, salt, milk, warm
    11 hour 20 min, 7 ingredients
  • Mustard Greens Sicilian-Style Mustard Greens Sicilian-Style
    mustard greens, stems removed and leaves torn into 3-inch... and
    5 More
    mustard greens, stems removed and leaves torn into 3-inch pieces, olive oil, divided, garlic cloves, finely minced, golden raisin, pitted kalamata olive, coarsely chopped, salt
    20 min, 6 ingredients
  • Mustard Lemon Chicken Breasts Mustard Lemon Chicken Breasts
    mustard, garlic cloves, minced, balsamic vinegar, paprika and
    2 More
    mustard, garlic cloves, minced, balsamic vinegar, paprika, lemon juice, chicken breasts, halved
    30 min, 6 ingredients




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