37 mustard fried egg sandwich Recipes

  • Special Country Breaded Chicken Sandwich
    frito scoops, crushed (i use tostitos scoops) and
    19 More
    frito scoops, crushed (i use tostitos scoops), dry instant mashed potatoes , crumbs, parsley flakes, poultry seasoning, onion powder, parmesan cheese, egg, slightly beaten, milk, self-rising flour, black pepper, salt, chicken breast fillets, bacon, fried and crumbled (reserve bacon grease for frying chicken breast), tomato, lettuce, onion (optional), pickle (optional), mayonnaise, dijon mustard, bread bun
    45 min, 20 ingredients
  • Deep-fried Oyster Po Boy Sandwiches With Spicy Rem...
    shucked oysters, milk, water, cayenne pepper, eggs and
    21 More
    shucked oysters, milk, water, cayenne pepper, eggs, all-purpose flour, cornmeal (recommended: indian head ), freshly ground black pepper, kosher salt, vegetable oil, for frying, hoagie loaves, remoulade sauce , recipe follows, leaves romaine lettuce, lemons, special equipment: brown paper bag, spicy remoulade sauce, mayonnaise, stone-ground mustard, garlic clove, smashed, pickle juice, capers, prepared horseradish, cayenne pepper, hot paprika, hot sauce (recommended : frank s red hot), special equipment : a food processor
    9 min, 26 ingredients
  • Ground Pork Sandwiches
    ground pork (not pork sausage), flour, toasted breadcrumb and
    8 More
    ground pork (not pork sausage), flour, toasted breadcrumb, egg, beaten, salt and pepper, hamburger buns, vegetable oil (for frying ), mustard, chopped sweet onion, dill pickle slices, shredded iceberg lettuce
    30 min, 11 ingredients
  • Best Monte Cristo Sandwich
    firm bread (we use pepperidge farm), deli ham, deli turkey and
    13 More
    firm bread (we use pepperidge farm), deli ham, deli turkey, american cheese (or you can use cheddar, my kids prefer american), swiss cheese, egg, beaten, water, milk, salt, sugar, flour, baking powder, honey dijon mustard, powdered sugar, garnish, maple syrup or jam, for dipping, oil (for frying )
    30 min, 16 ingredients
  • Pastrami and Pickle Pan-Fried Sandwich
    mayonnaise (100 g whole-egg), dijon mustard, rye bread and
    4 More
    mayonnaise (100 g whole-egg), dijon mustard, rye bread, butter (for spreading), swiss cheese, dill pickles (sliced ), pastrami
    26 min, 7 ingredients
  • French-Toasted Ham, Turkey and Cheese Sandwich
    bread (use french or italian white or rye bread) and
    9 More
    bread (use french or italian white or rye bread), prepared yellow mustard (use as much as you want), ham, thinly sliced, chicken or 6 slices turkey, thinly sliced, swiss cheese (use thin slices) or 6 slices cheddar cheese (use thin slices), eggs, slightly beaten, milk, salt, black pepper, softened butter (for the bread and frying)
    20 min, 10 ingredients
  • Traditional Indiana Breaded Tenderloin Sandwich
    pork tenderloin , cut across the grain, egg, beaten, milk and
    17 More
    pork tenderloin , cut across the grain, egg, beaten, milk, garlic powder, onion powder, seasoned salt, dried marjoram, dried oregano, salt, ground black pepper, bread crumbs, peanut oil for frying, kaiser rolls, split, mayonnaise , or as needed (optional), ketchup , or as needed (optional), prepared yellow mustard , or as needed (optional), leaves lettuce (optional), tomato (optional), onion (optional), pickle, for garnish (optional)
    1 hour 30 min, 20 ingredients
  • Crispy Fish or Chicken Sandwich With Spicy Mayonnaise
    vegetable oil (for frying ) and
    15 More
    vegetable oil (for frying ), fresh tilapia fillets, flounder, perch, any other firm fish or 1/2-3/4 lb boneless chicken breast, chicken note below, all-purpose flour, panko breadcrumbs, egg, dijon mustard, water, baguette, lightly toasted (or sandwich-sized pistolettes, hoagie rolls or buns), tomatoes, green lettuce leaves, red onions, mayonnaise, lemon juice, hot sauce or 1 -1 1/2 tbsp sriracha hot chili sauce, rice vinegar
    25 min, 16 ingredients
  • Crab Cake BLT (Patrick and Gina Neely)
    panko breadcrumbs (japanese ), green onions, sliced and
    21 More
    panko breadcrumbs (japanese ), green onions, sliced, lemon , zested, lemon, juiced, egg, beaten, mayonnaise, dijon mustard, crab boil seasoning , such as old bay, kosher salt and freshly cracked black pepper, lump crabmeat , picked clean of cartilage and shells, olive oil, for frying, sandwich rolls, halved, buttered and toasted, bacon , cooked crisp, sliced in half, leaves butter lettuce, beefsteak tomato, sliced, dill tartar sauce , recipe follows, mayonnaise, pickled relish, chopped fresh dill, juice of 1/2 a lemon, hot sauce, worcestershire sauce, kosher salt and freshly cracked black pepper
    29 min, 23 ingredients
  • Slammin Salmon Sandwiches Slammin Salmon Sandwiches
    chopped onion, butter, eggs beaten, parsley chopped and
    15 More
    chopped onion, butter, eggs beaten, parsley chopped, dried dill weed, dry mustard, salt, canned salmon, dry bread crumbs, oil for shallow fry, hamburger buns, buttered and toasted under broiler, sauce, mayonnaise, dijon mustard, dill weed, crushed black pepper, capers, drained and chopped, boston lettuce, slivers of red onion
    19 ingredients
  • Pecan Crusted Catfish Finger Sandwich (Patrick and Gina Neely) Pecan Crusted Catfish Finger Sandwich (Patrick and Gina Neely)
    peanut oil, for frying, catfish fillets, dried well and
    15 More
    peanut oil, for frying, catfish fillets, dried well, pecans, buttermilk, egg, panko bread crumbs, garlic powder, cayenne pepper, kosher salt and freshly ground black pepper, honey mustard sauce , recipe follows, rolls, split and toasted, tomatoes, sliced, curly leaf lettuce, washed, honey, dijon mustard, mayonnaise, cider vinegar
    25 min, 17 ingredients
  • Walleye Pike Sandwiches with Cambridge Sauce (Emeril Lagasse) Walleye Pike Sandwiches with Cambridge Sauce (Emeril Lagasse)
    walleye pike, egg, beaten with 2 tbsp buttermilk and
    27 More
    walleye pike, egg, beaten with 2 tbsp buttermilk, vegetable oil, for frying, cornmeal, flour, essence , recipe follows, thick slices pumpernickel bread, dill pickle spears, cambridge sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, hard cooked egg, rinsed and chopped anchovy fillets, crushed capers, chopped chervil, chopped tarragon, chopped parsley, chopped chives, dijon mustard, champagne vinegar, cayenne pepper, olive oil, salt and pepper
    43 min, 29 ingredients
  • Hotlanta Style Chicken and Waffle  Sandwiches  with Spicy Maple Mayonnaise Hotlanta Style Chicken and Waffle Sandwiches with Spicy Maple Mayonnaise
    all-purpose flour, cornstarch, baking powder, baking soda and
    20 More
    all-purpose flour, cornstarch, baking powder, baking soda, salt, buttermilk, peanut oil, egg, sugar, peanut oil, for frying, all-purpose flour, panko bread crumbs, hot sauce, egg, beaten, water, chicken tenderloins, salt and freshly ground black pepper, mayonnaise, pure maple syrup, mustard powder, horseradish, applewood smoked bacon , cooked until crispy and drained, sharp cheddar
    45 min, 24 ingredients
  • Pork Chop Sandwiches. Pork Chop Sandwiches.
    cubed pork chops (we like top loin), panko breadcrumbs and
    9 More
    cubed pork chops (we like top loin), panko breadcrumbs, lemon pepper, egg, lightly beaten, water, rolls , such as kaiser, sweet onion, sliced, mustard, mayonnaise (optional), dill pickle slices, vegetable oil (for frying )
    25 min, 11 ingredients
  • Hoosier Pork-Tenderloin Sandwich (Food Network Kitchens) Hoosier Pork-Tenderloin Sandwich (Food Network Kitchens)
    center-cut boneless pork loin, eggs, buttermilk and
    13 More
    center-cut boneless pork loin, eggs, buttermilk, garlic, crushed, kosher salt and freshly ground black pepper, cayenne pepper, sleeves saltines (about 80 crackers), instant flour (such as wondra), peanut oil, for frying, soft hamburger buns, split, mayonnaise, yellow mustard, head iceberg lettuce, shredded, tomatoes, thinly sliced, red onion, thinly sliced, half-sour dill pickles, thinly sliced
    40 min, 16 ingredients




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