78719 mustard dressing raw vegan Recipes

dijon mustard, lemon juice, freshly squeezed, sherry vinegar, capers, minced , plus 1 tsp of brine from the jar, extra-virgin olive oil, canola oil, whole-grain mustard, kosher salt

bacon strips, diced, honey-dijon mustard, sugar, orange juice, cider or red wine vinegar, ground mustard, honey, torn salad greens or fresh spinach

vegan cream cheese substitute (such as tofutti), soy margarine, vanilla extract, soy flour, sugar

vegan sour cream (such as tofutti), water, dried minced onion, all-purpose flour, vegan no-beef bouillon, garlic powder, dried basil, ground black pepper, dry red wine, olive oil, soy sauce, balsamic vinegar, garlic, minced, portobello mushroom caps, stems and gills removed, water , or as needed (optional)

vegan margarine, turbinado sugar (1 cup brown sugar and 1 cup white sugar works too), vanilla, rice or 2 tbsp soymilk, applesauce, flour, baking soda, baking powder, salt, cinnamon, oats, raisins

vegan butter, sugar, ener-g egg substitute, water, vanilla, flour, baking powder, salt, rice milk

vegan butter, sugar, ener-g egg substitute, water, vanilla extract, salt, unbleached flour, cocoa powder, baking soda, baking powder, cinnamon, rice milk, apple cider vinegar

lightlife gimme lean ground sausage, vegan veggie crumbles, cracker crumb (saltines), onion powder, garlic powder, dried oregano, basil, salt, pepper, olive oil, vegetable oil (for cooking )

vegan cream cheese, vegetarian chili, pureed, soy mozzarella cheese, grated, black olives, minced, green peppers, minced

light sour cream, reduced-fat mayonnaise, honey, stone-ground mustard, dijon mustard, lemon juice

mayonnaise, chopped fresh basil, yellow mustard, dijon mustard, honey, ground red pepper

sour cream, reduced fat mayonnaise, honey, stone ground mustard, dijon mustard, lemon juice

mayonnaise, sour cream, honey, dijon mustard, mustard seed, salad greens

dressed-up green beans, frozen french style green beans, crumbled cooked bacon, lemon juice, olive oil, dijon mustard, sugar ( or 1 little packet of sweet n low), garlic powder, dill weed, pepper

vegan mayonnaise (i use vegenaise), bottled lemon juice, bow tie pasta (ditalini & small shells also work well), marinated artichoke hearts, drained and chopped, dried basil, salt (to taste)

vegan margarine, onion, chopped, garlic cloves, minced, stalks celery, chopped, carrots, chopped, yukon gold potato, cubed, frozen peas, vegan chicken broth, flour, almond milk, plain, unsweetened, sea salt, lemon pepper seasoning