784 mussels with onion and Recipes

mussels, onion, chopped garlic, butter, ghee, roma chopped tomatoes, water (more if needed)

mussels, onion, stalks celery, garlic cloves, chicken broth, olive oil, diced tomatoes, white wine, dried basil, dried oregano, fresh ground black pepper, salt, red pepper flakes, dried parsley, fresh tarragon, butter

mussels, cleaned and debearded, salt and pepper, bacon, chopped finely, lemon juice, fresh squeezed, onion, finely chopped, cheddar cheese, grated (or 3/4 cup parmesan cheese)

fresh mussels, onion, cut into thick rings, sugar, old bay seasoning (optional), white vinegar or 1/2 cup wine vinegar or 1/2 cup balsamic vinegar

onion (diced ), extra virgin olive oil, garlic (minced add more if you like), red pepper flakes (change to your taste), bay leaf, salt (kosher to taste), pepper (fresh ground ), tomatoes (diced , del monte), basil, wine (white pinto girgio), mussels (we use the prince edward island when we can)

mussels, dry white wine, chopped celery, green onions, chopped, pepper, salt, fresh parsley, chives

mussels, butter, onions, minced, garlic clove, minced, tomato, chopped, oregano, salt & freshly ground black pepper (to taste), dry white wine

mussels, white wine, extra virgin olive oil, onion, thinly sliced, potato, peeled and thinly sliced, tomatoes, cut in half, salt and pepper, grated pecorino cheese, breadcrumbs, chopped flat leaf parsley, egg, slightly beaten

mussels, rinsed and cleaned, olive oil, garlic, cloves. peeled and minced, onion, chopped, leaves fresh basil, tomatoes, seeded and coarsely chopped, white wine, black pepper

onion, minced, garlic clove, minced, butter, mussels, white wine or 1 cup dry vermouth, carrot, sliced, parsley, chopped, bay leaf, thyme or 1 tsp , powdered, tarragon or 1 tsp , powdered

mussels , scrubbed and debearded, dry white wine, chopped shallots or 1/3 cup chopped red onion, garlic clove, minced, chopped fresh italian parsley , for serving

mussels, onion, garlic cloves, dry white wine, ripe tomatoes, chopped parsley, basil leaves, crushed red chili pepper, extra virgin olive oil as needed, freshly ground black pepper, sea salt, bread for bruschette

mussels, onion, garlic, white wine, butter, approx. 1/4 cup of water

live mussels, onion, finely chopped, chopped parsley, double cream, light wheat beer (hoegaarden)

fresh mussels, onion (chopped ), fresh parsley (chopped ), black pepper, garlic clove, olive oil, dry white wine

mussels, onion, green pepper, tomato, garlic cloves, flour, white wine, sugar, olive oil, salt, cayenne chile, parsley (for garnish )

mussels , debearded and scrubbed, olive oil, garlic, minced, sweet onion, minced, white wine, dijon mustard, heavy cream, clam stock or broth

mussels, dry white wine, extra virgin olive oil, onion, tomatoes, potato, pecorino cheese, breadcrumbs, parsley, egg