346772 mussels lemon onion wine mijillones lim Recipes
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live mussels, extra virgin olive oil and14 Morelive mussels, extra virgin olive oil, chopped yellow onions, chopped garlic, pernod (licorice-flavored liqueur from france), chopped fresh basil, lemon , juice of, lemon butter sauce, clarified butter (you ll need about 1/2 stick butter; directions follow), chopped yellow onions, chopped garlic, fresh lemon juice, dry white wine, kosher salt, white pepper, cold butter50 min, 16 ingredients
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mussels , unshelled, garlic cloves, sliced and8 Moremussels , unshelled, garlic cloves, sliced, red onion, diced, olive oil , extra-virgin, fresh lemon juice, dry chili peppers, diced, white wine, low-fat plain yogurt (optional, it is just as delicious dairy free, your choice !), salt and pepper, to taste, parsley or dill, chopped30 min, 10 ingredients
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mussels , scrubbed, debearded, dry white wine and9 Moremussels , scrubbed, debearded, dry white wine, saffron threads, crushed, whipping cream, canned crushed tomatoes with added puree, garlic clove, minced, bay leaf, cayenne pepper, olive oil, skinless salmon fillets, fresh lemon juice11 ingredients
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olive oil, divided, chopped onion and7 Moreolive oil, divided, chopped onion, mussels , scrubbed, debearded, chopped fresh italian parsley, divided, anchovy fillets, chopped, garlic cloves, chopped, anise-flavored liqueur (such as pernod, pastis, or ouzo), canned tomato sauce, dry white wine25 min, 9 ingredients
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olive oil, onion, finely chopped, garlic cloves, minced and8 Moreolive oil, onion, finely chopped, garlic cloves, minced, flour, dry white wine, bay leaf, fresh lemon juice, fresh ground pepper, kosher salt or sea salt, dozen medium mussels , scrubbed, debearded, and cleansed of sand, minced parsley40 min, 11 ingredients
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Flemish Mussel Croquettesmussels, dry white wine, shallots, chopped, parsley and12 Moremussels, dry white wine, shallots, chopped, parsley, celery heart, onion, butter, flour, milk, eggs, lemon , juice of, salt, pepper, flour, breadcrumbs, oil45 min, 16 ingredients
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Mussel Soup with Rouille Toastsbaguette , halved crosswise, water and15 Morebaguette , halved crosswise, water, jarred piquillo peppers (about 1/2 cup, see note ), garlic cloves, thickly sliced, extra-virgin olive oil, fresh lemon juice, salt, cayenne pepper, unsalted butter, mussels , scrubbed and debearded, dry white wine, saffron threads, crumbled and soaked in 2 tbsp water, onion, minced, celery rib, minced, tomato paste, bottled clam juice mixed with 2 cups water, light cream17 ingredients
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Grilled Mussels with White Wine Saucemussels, fresh lemon juice, divided and8 Moremussels, fresh lemon juice, divided, butter or margarine, melted, dry white wine, hot sauce, dried crushed red pepper, garlic cloves, minced, salt, freshly ground black pepper, coarsely chopped fresh parsley10 ingredients
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Salmon in Saffron Mussel Saucemussels , scrubbed and debearded, dry white wine and9 Moremussels , scrubbed and debearded, dry white wine, saffron thread, crushed, whipping cream, canned crushed tomatoes in puree, garlic clove, minced, bay leaf, cayenne pepper, olive oil, skinless salmon fillets, fresh lemon juice40 min, 11 ingredients
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Stuffed Musselsmussels, dry white wine, prosciutto, plain bread crumbs and5 Moremussels, dry white wine, prosciutto, plain bread crumbs, chopped fresh parsley, garlic cloves, crushed, olive oil, salt and pepper to taste, garnish: lemon wedges35 min, 9 ingredients
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