2213 mushrooms cups Recipes
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olive oil, carrot, peeled and diced, celery ribs, diced and14 Moreolive oil, carrot, peeled and diced, celery ribs, diced, onion, diced, sea salt or kosher salt, fresh ground black pepper, garlic cloves, finely minced, red wine, mushroom (it can be any s you want, chopped), dried porcini mushrooms (optional), beef broth or 1 1/2 cups vegetable broth, whole tomatoes, crushed, tomato sauce or 1 (15 oz) can puree, bay leaves, sugar, dried oregano, dried thyme2 hour 20 min, 17 ingredients
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onions, sliced, celery ribs, sliced, butter and8 Moreonions, sliced, celery ribs, sliced, butter, mushrooms or 6 cups chopped (use cremini, or portobello or even shiitake, ie, something with meat and substance), chopped fresh basil, fresh oregano, flour, vegetable stock, salt & pepper, plain yogurt, chopped fresh parsley30 min, 11 ingredients
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dried shiitake mushroom, boiling water, firm tofu, salt and14 Moredried shiitake mushroom, boiling water, firm tofu, salt, lemon juice, canola oil, tahini, sesame oil (can substitute water), onion, finely chopped, button mushrooms, sliced thickly (about 8 oz.), black pepper, paprika, dry red wine, soy sauce, dried thyme or 1/2 tsp minced fresh thyme, dried dill or 1 tbsp minced fresh dill, cooked wide pasta or 3 cups cooked brown rice, fresh parsley, minced40 min, 18 ingredients
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dried porcini mushrooms , soaked in 1 cup water for 30 mi... and7 Moredried porcini mushrooms , soaked in 1 cup water for 30 mins, soaking liquid reserved, olive oil, onion, finely chopped, button mushrooms, finely chopped, fresh thyme sprigs, leaves removed and chopped, white wine, chicken breasts, skin on, salt and pepper1 hour , 8 ingredients
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canned low sodium chicken broth, dried porcini mushrooms and10 Morecanned low sodium chicken broth, dried porcini mushrooms, unsalted butter, olive oil, chopped onions, white mushrooms, finely chopped, garlic cloves, minced, arborio rice or 1 1/2 cups short-grain white rice, dry white wine, frozen peas, freshly grated parmesan cheese, salt & freshly ground black pepper (optional)1 hour 10 min, 12 ingredients
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elbow macaroni (approx ), flour and8 Moreelbow macaroni (approx ), flour, butter or 3 tbsp margarine, if you prefer, grated sharp cheddar cheese, divided (or other , mix & match to taste), dried mushroom , broken into manageable pieces, water, sliced fresh mushrooms, vegetable stock or 1 1/2 cups chicken stock, dried mustard or worcestershire sauce, as desired, salt & pepper1 hour 5 min, 10 ingredients
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eggplants or 1 large eggplant, chopped onion and9 Moreeggplants or 1 large eggplant, chopped onion, chopped parsley, salt, oregano, garlic cloves, minced, sliced mushrooms or 2 cups coarsely chopped mushrooms, butter, softened, grated parmesan cheese, soft breadcrumbs, divided, butter, melted55 min, 11 ingredients
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fresh white mushroom (trimmed & sliced ) and10 Morefresh white mushroom (trimmed & sliced ), fresh roma tomatoes (, chopped ), onion (sliced ), garlic cloves (crushed ), red pepper flakes, chicken broth or 1 1/2 cups vegetable broth, tomato sauce, salt, black pepper, rotini pasta, garbanzo beans (drained )1 hour , 11 ingredients
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butter, onions, chopped finely and9 Morebutter, onions, chopped finely, mushrooms, sliced (best if you use a mix), fresh thyme, chopped, dry white wine, vegetable stock or 1 1/2 cups chicken stock, sweet sherry, salt and pepper, cream, nutmeg, almond meal , to thicken (about 1-2 tbsp)50 min, 11 ingredients
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Mushroom-Leek Souprye berries (about 560 calories in 1 cup cooked ) and12 Morerye berries (about 560 calories in 1 cup cooked ), mushrooms, cleaned & quartered, leeks, sliced (about 2 large 1/4 inch), sherry wine, garlic cloves, minced, butter, olive oil, flour, vegetable broth (mushroom broth also works, may want more broth or water if you like a soupier soup), bay leaf, thyme, salt, pepper1 hour 20 min, 13 ingredients
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Mushroom Barley Stewvegetable broth or 5 cups mushroom broth, pearl barley and5 Morevegetable broth or 5 cups mushroom broth, pearl barley, mushrooms, kale, onion, chopped, flour , to thicken (i used about 3/4 cup), pepper , to taste1 hour 10 min, 7 ingredients
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Mushroom Soup With Portdried wild mushrooms (such as shiitake or porcini) and11 Moredried wild mushrooms (such as shiitake or porcini), chicken broth or 4 cups vegetable broth, unsalted butter, onion, finely chopped, cremini mushroom, thinly sliced, all-purpose flour, salt, white pepper, soy sauce, half-and-half, tawny port or 5 tbsp dry sherry, chopped fresh parsley, for garnish1 hour , 12 ingredients
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Mushroom Risotto Pattiesvegetable stock, onion, finely chopped and15 Morevegetable stock, onion, finely chopped, garlic, finely chopped, button mushrooms, sliced, shiitake mushrooms, sliced, butter, arborio rice or 1/2 cup short-grain rice, parmesan cheese, grated, salt and pepper, ground, flour, olive oil (for frying ), tomatoes, peeled and seeded, garlic, chopped finely, fresh basil leaf , roughly torn, virgin olive oil, salt, fresh pepper50 min, 17 ingredients
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Mushroom-Swiss-Bacon Loavesbacon, diced, divided and11 Morebacon, diced, divided, chopped baby portabella mushrooms or 2 cups white mushrooms, chopped onion, dry mustard, worcestershire sauce, eggs, beaten, evaporated milk, shredded swiss cheese, divided, corn flake crumbs, ground beef, bulk italian sausage, salt and pepper55 min, 12 ingredients
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Mushroom and Goat Cheese Bitesshallots, garlic clove and8 Moreshallots, garlic clove, fresh cremini mushrooms or 1 1/2 cups button mushrooms, olive oil, chicken stock, salt, pepper, fresh basil, chopped or 1 tsp dried basil, goat cheese, phyllo cups30 min, 10 ingredients
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Mushroom, French Lentil and Chestnut Ragoutchestnuts , soaked in 5 cups of water, lentils, french and11 Morechestnuts , soaked in 5 cups of water, lentils, french, shiitake mushrooms, quartered, portobello mushroom, in chunks, olive oil, tamari, onion, small dice, garlic cloves, minced, lemon juice, rosemary, fresh, minced, thyme, fresh, minced, bouquet garni of fresh rosemary and fresh thyme sprig, bay leaf1 hour 30 min, 13 ingredients
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