106804 mushrooms celery creamy vinaigrette Recipes
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celery root, peeled, cut into 1/2 cubes and8 Morecelery root, peeled, cut into 1/2 cubes, russet potatoes, peeled, cut into 1 cubes, kosher salt, heavy cream, whole milk, chilled unsalted butter, cut into 1/2 cubes, freshly ground black pepper, good-quality hazelnut oil, coarsely chopped toasted hazelnuts9 ingredients
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mushrooms, quartered, green chilies, sliced and seeded and12 Moremushrooms, quartered, green chilies, sliced and seeded, olive oil, cumin seed, garlic, finely chopped, grated ginger, ground coriander, garam masala, tomato puree, salt, fresh peas or 150 g frozen peas, fresh coriander, chicken stock, creme fraiche or 2 tbsp greek yogurt30 min, 14 ingredients
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Celery Root, Kohlrabi, and Apple Puréecelery root (celeriac), peeled, cut into 3/4 cubes and7 Morecelery root (celeriac), peeled, cut into 3/4 cubes, kosher salt, kohlrabi, peeled, cut into 1/2 cubes, russet potatoes, peeled, cut into 1 cubes, granny smith apple (1/2 lb), peeled, cored, cut into 1 cubes, unsalted butter, freshly ground black pepper, fresh chervil sprigs8 ingredients
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Celery-Root Purée with Truffle Buttercelery root (sometimes called celeriac; 2 large), peeled ... and5 Morecelery root (sometimes called celeriac; 2 large), peeled with a knife and cut into 1/2-inch pieces (8 cups), boiling potatoes (3 large), peeled and cut into 1/2-inch pieces, heavy cream, black truffle butter * or 1 stick (1/2 cup) unsalted butter, salt, black pepper35 min, 6 ingredients
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Celery Root and Potato Puree with Roasted Jerusalem Artichoke Croutonscelery roots (celeriac; 1 3/4 lb total), trimmed, peeled,... and10 Morecelery roots (celeriac; 1 3/4 lb total), trimmed, peeled, cut into 1-inch cubes (about 8 cups), russet potatoes, peeled, cut into 3/4-inch cubes (about 3 cups), low-salt chicken broth, whole milk, garlic cloves, peeled, fresh thyme sprigs, fresh bay leaf, unsalted butter, divided, jerusalem artichokes (also called sunchokes), scrubbed, extra-virgin olive oil, chopped fresh thyme (for garnish )1 hour 20 min, 11 ingredients
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