429 mushroom pies potatoes Recipes

unsalted butter (or smart balance), head fennel, finely chopped (about 3 cups, or use 1 head fennel and 1 stalk celery to equal 3 cups), yellow onion, finely chopped, carrots, peeled and finely chopped (about 2/3 cup), white button mushrooms, sliced (about 5 cups), russet potato, peeled and diced small (about 2 1/2 cups), salt & freshly ground black pepper, all-purpose flour (or whole wheat flour), vegetable broth (or mushroom or chicken broth), soymilk (or whole milk), frozen baby green pea, sliced fresh chives (or scallions-green part only), fresh parsley, chopped, apple cider vinegar, red pepper flakes (optional), garlic powder (optional), egg yolk, store-bought puff pastry , defrosted if frozen (or pie dough-double if making a bottom crust)

lean ground chuck, fresh mushrooms or 2 1/2 oz canned mushrooms, sliced, frozen fresh peas and carrots, mashed potatoes, prepared, garlic, dried ground, sage, dried rubbed, rosemary, ground, cumin, ground, salt and pepper, to taste, cheddar cheese, shredded

chopped onion, garlic clove, minced, chicken broth, peeled cubed potatoes, chopped carrots, broccoli floret, cream of mushroom soup or 1 (10 3/4 oz) can cream of chicken soup or 1 (10 3/4 oz) can cream of broccoli soup, flour, chopped cooked chicken, fresh parsley, italian herb seasoning, black pepper, flour, baking powder, salt, butter or 2 tbsp margarine, milk

all-purpose flour, salt, pepper, butter, cut into pieces and chilled, eggs, milk, sweet potato puree ( sweet potatoes roasted, peeled and pureed in food processor), egg mixed with 1 tbsp water, for egg wash, unsalted butter, spanish onion, finely diced, garlic, finely chopped, all-purpose flour, whole milk, heated, cremini mushrooms, quartered and sauteed until golden brown, turnips, peeled, cut into medium dice, blanched and drained, carrots, peeled , cut into matchsticks (about 2-inches long by 1/4-inch thick), frozen pearl onions, blanched and drained, frozen peas, blanched and drained, smoked chicken (about 3 lb) meat shredded, bones discarded, salt and freshly ground black pepper, coarsely chopped flat-leaf parsley

oil, onion, chopped, ground chicken, sweet potatoes, chopped, button mushrooms, chopped, chicken stock, chopped tomatoes, tomato puree or 1/2 cup tomato sauce, fresh thyme leaves, worcestershire sauce, potatoes, peeled and chopped, butter, sour cream

sea scallops (1 1/2 cups), your favorite white fish fillet (cod or sea bass my favorite), milk, salt, white pepper, butter, flour, mushroom, sliced, sweet white wine or 1/4 cup sherry wine, fresh mashed potatoes , about 5-8 large potatoes

lean stew meat or 1 lb top round beef, cubed, broccoli florets, sliced carrot, button mushroom, sliced, red onion, sliced, pie crusts, 1 for the top and 1 for the bottom of dish, idahoan brand instant mashed potatoes, cheddar cheese, shredded, flour, beef bouillon granules or 1/2 cup beef stock, chopped garlic clove, soy sauce, extra-light virgin olive oil, butter, pepper, salt, basil (optional), garlic powder, onion powder (optional), sherry wine

raw duck bones (about 2 carcasses), onion, peeled and sliced, carrot, peeled and sliced, ribs celery, sliced, fresh parsley stems, fresh thyme, whole black peppercorns, whole star anise, cinnamon stick, whole allspice, water, unsalted butter, all-purpose flour, legs duck confit, skin removed , meat shredded, peeled and diced carrots, diced onion, sliced celery, diced yukon gold potatoes, fresh or frozen peas, shiitake mushrooms, stems removed, caps cut in quarters, chopped fresh thyme leaves, chinese five-spice powder (cinnamon, ginger, clove, coriander, nutmeg), refrigerated pie crusts, egg white, whisked with 1 tsp water, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

olive oil, onion, chopped, mushrooms, garlic, minced, carrots, diced, potatoes, peeled and diced, stalks celery, sliced 1/4 inch wide, cauliflower florets, fresh green beans, trimmed and snapped into 1/2 inch pieces, vegetable broth, kosher salt, ground black pepper, cornstarch, soy sauce, recipe pastry for double-crust pie

frozen pie crusts, vegetable broth (or imagine no-chicken broth), all-purpose flour, garlic cloves, minced, dried basil, dried oregano, salt, black pepper, colby-monterey jack cheese, grated, potatoes, chopped, carrots, chopped, green beans, zucchini, chopped, mushrooms, chopped, ear of corn, frozen spinach

ground beef, onion, chopped, condensed beef with vegetables and barley soup, undiluted, condensed golden mushroom soup, undiluted, uncooked potatoes, cut into 1/2-inch cubes, carrots, sliced 1/8 inch thick, salt, pepper, pastry for double-crust pie (9 inches)

prepared pie crusts, butter, onion, sliced, diced celery, sliced carrot, diced potato, sliced mushrooms, garlic cloves, minced, chopped parsley, fresh thyme leave, red pepper flakes, ground sage, salt and pepper, flour, turkey broth, diced turkey meat, poppy seed, seasoning salt

refrigerated pie crusts, extra virgin olive oil, onion, chopped, chopped garlic cloves, all-purpose flour, pepper, salt, dried rosemary, cajun seasoning (tony chachere s), chicken gravy mix, chicken broth, milk, rotisserie-cooked chicken (seperated into small pieces), potato, diced and cooked (boiled until fork tender), carrots, cut and cooked (steamed or boiled until fork tender), sliced mushrooms (sauteed in olive oil), green beans, sweet peas, corn, shredded sharp cheddar cheese

stewing beef (i used the family size package. from walmart), canola oil, flour, salt, pepper, celery ribs, chopped, onion, minced, carrots, chopped, potatoes , cut into cubes, mushroom (either cut up reg. or small whole button s), bay leaves, dried rosemary, thyme, parsley, dry mustard, water, guinness stout, cream of mushroom soup , with onion (do not add water), puff pastry

sweet potatoes, peeled and sliced, butter, salt, pepper, bulgur (see note in description if you prefer a meat-lovers shepherd pie), boiling water, olive oil, onions, chopped, carrots, peeled and sliced, parsnips, peeled and sliced, garlic cloves, minced, rosemary (or 1 tbsp fresh minced), salt, pepper, cremini mushrooms (or 8 oz regular mushrooms, quartered), flour, vegetable broth, tomato paste, swiss cheese (optional)

russet potatoes, washed, peeled and cut into chunks, garlic , smashed, salt, butter, heavy cream, freshly ground black pepper, vegetable oil, ground beef (85 percent lean), worcestershire sauce, cayenne pepper, tomato paste, low-sodium beef stock, onion, finely chopped, red bell pepper , julienned, zucchini , julienned, carrots, peeled and grated, hungarian hot paprika , plus more for garnish, havarti cheese, grated, mushroom onion gravy , recipe follows, onion, chopped, white button mushrooms, sliced, oil, all-purpose flour, red wine, beef broth, salt and freshly ground black pepper

lean ground beef, onion, chopped, potatoes (peeled and cubed ), butter , to make creamed potatoes, milk , to make creamed potatoes, grated cheese, cream of mushroom soup, beef gravy, corn niblets, french style green beans, mild rotel (drained )

unsalted butter, olive oil, chopped yellow onions, carrots, peeled and chopped (about 1 cup), essence or creole seasoning , recipe follows, salt, freshly ground black pepper, minced garlic, mushrooms, stemmed , wiped clean, and sliced, chopped fresh thyme leaves, bay leaf, all-purpose flour, tomato paste, chopped or shredded roast turkey (white and/or dark meat), chicken stock or canned chicken broth, green peas, leftover mashed potatoes or basic mashed potatoes, recipe follows, grated sharp or medium cheddar, chopped parsley leaves, for garnish, potatoes, peeled, quartered, cut into 1-inch wedges, salt, milk, unsalted butter, heavy cream, ground black pepper