90298 mushroom ham brochettes mayonnaise Recipes

skinless, boneless chicken breasts, olive oil, fresh mushrooms, thinly sliced, prosciutto (2 oz.), (or thinly sliced deli ham), shredded italian fontina cheese (3 oz), garlic, thinly sliced, roma tomatoes , peeled, seeded and slivered, chopped fresh basil leaves, salt and freshly ground black pepper, to taste

mushroom, sliced and sauteed in unsalted butter, chopped onion, chopped green pepper, chopped celery, salt substitute, pepper, mayonnaise, bread , cut into sixths, eggs, beaten, milk, cream of mushroom soup, undiluted, shredded swiss cheese, unsalted butter, melted

elbow macaroni, cooked, shredded cheddar cheese, cream of mushroom soup, undiluted, mayonnaise, sliced mushrooms, drained, chopped green bell pepper, chopped onion, buttery cracker crumbs

shredded cheddar cheese, condensed cream of mushroom soup, undiluted, mayonnaise, mushroom stems and pieces, drained, onion, finely chopped, diced pimientos, drained, cooked elbow macaroni, garlic clove, minced , optional

mushrooms, stems removed and sliced thin, extra virgin olive oil, sea salt, sherry wine, garlic mayonnaise (alioli), french bread, sliced into rounds

mayonnaise, onion soup mix, fresh garlic cloves, pork tenderloin (about 2 lbs), pre-sliced baby portabella mushrooms (rinsed ), quick-mixing flour, milk

mayonnaise, fresh parmesan cheese, grated, canned mushroom pieces, drained, french fried onion rings, party rye rounds

mayonnaise, lemon , juice of, roasted red pepper, finely chopped, garlic clove, mushroom caps , portobello large-stem removed, olive oil, balsamic vinegar, salt, pepper, mozzarella cheese, shredded, red onions, buns , whole-grain, arugula or 1 cup other mixed greens

mushrooms (baby bella, crimini, or white), slender asparagus, frozen artichoke hearts, thawed and cut in half, zucchini , quartered lengthwise and sliced, half-sour dill pickle, chopped, minced fresh dill, minced fresh parsley, vegan mayonnaise, juice of 1/2 lemon, salt and freshly ground pepper to taste

mayonnaise, parmesan cheese grated, canned mushroom pieces and stems drained, french-fried onion rings, party rye or pumpernickel bread

ham , with bone, water, carrot, sliced into large chunks, onion, quartered, stalks celery, coarsely diced, dried parsley, crushed, bay leaf

ham (sliced thin deli works best), cheddar cheese, grated, bread dough (i use kittencal s hamburger/burger buns)

ham steaks or 2 cups bone-in ham, shredded into medium pieces, linguine, extra virgin olive oil, divided, garlic cloves, minced, capers, peas, lemons , juice and zest of, sea salt, fresh ground black pepper, mint, chopped, basil, chopped

mushrooms, american cheese, philadelphia cream cheese, sour cream, mayonnaise, scallion, finely chopped, fresh bacon bits, seasoned salt, worcestershire sauce, lemon , juice of, butter, at room temperature, lemon juice, garlic powder, black pepper, parsley flakes, yellow onion, peeled and finely diced

all-purpose flour, salt, mustard, paprika (regular or smoked ), garlic powder, salt and pepper, buttermilk , well shaken, chipotle hot pepper sauce (optional), whole button mushrooms, crisco oil (for frying )

mayonnaise, shredded cheddar cheese, canned mushroom stems and pieces, grated parmesan cheese, dry italian salad dressing mix, paprika, rye bread and/or crackers of choice to serve

mayonnaise, freshly grated parmesan, mushroom pieces and stems, drained, french-fried onion rings, pepperidge farm party rye or pumpernickel