169420 mushroom duxelles platter sliced baguette Recipes
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dried porcini mushrooms and16 Moredried porcini mushrooms, russet potatoes, peeled, cut into 3/4-inch cubes, chopped onions, divided, egg, all purpose flour, coarse kosher salt, freshly ground black pepper, vegetable oil (for frying ), nondairy sour cream, chopped fresh chives, more) white wine vinegar, divided, olive oil, garlic cloves, pressed, fresh shiitake mushrooms, stemmed, caps sliced, crimini mushrooms, sliced, ingredient info : dried porcini mushrooms are available in the produce section of many supermarkets and at specialty foods stores and italian markets.1 hour 30 min, 17 ingredients
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butter, oil and14 Morebutter, oil, boneless skinless chicken breasts (or use as many as you can fit in your skillet), black pepper, garlic powder (optional), butter (add in only if needed), onion , finelychopped, fresh minced garlic (can use more ), crushed red pepper flakes (optional or to taste), cream of mushroom soup, undiluted, worcestershire sauce, grated parmesan cheese, sliced mushrooms, well drained (or use fresh sliced sauteed mushrooms), dry onion soup mix, milk (more if desired to thin out the gravy), fresh ground black pepper (to taste)55 min, 16 ingredients
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extra virgin olive oil and7 Moreextra virgin olive oil, fresh shiitake mushroom, stemmed,thinly sliced (or a mix of sliced mushrooms, if you prefer), onion, chopped (or 2 shallots, if you prefer), thyme , to taste, broccoli, cut into florets, butter (optional), fresh ground black pepper, parmesan cheese, grated or shredded30 min, 8 ingredients
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salt, rigatoni pasta, dried porcini mushrooms and11 Moresalt, rigatoni pasta, dried porcini mushrooms, extra virgin olive oil , plus, extra virgin olive oil, portabella mushroom caps, shiitake mushroom, stemmed and sliced, garlic cloves, sliced, italian dry red wine, fresh rosemary sprigs (leaves removed from sprigs and finely chopped ), black pepper, crushed tomatoes, pecorino romano cheese, crusty bread1 hour , 14 ingredients
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halved and thinly sliced shallots, garlic cloves, minced and13 Morehalved and thinly sliced shallots, garlic cloves, minced, olive oil, sliced baby portobello mushrooms, fresh shiitake mushrooms, stemmed and sliced, port, chicken broth, fresh flat-leaf parsley, chopped, butter, fresh thyme leaves, salt, pepper, creamy polenta, freshly shaved parmesan cheese, garnish: fresh thyme sprigs29 min, 15 ingredients
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Yummy Spring Rolls With Shitake Mushroom Filling
cornstarch, soy sauce and9 Morecornstarch, soy sauce, roasted peanut oil (or use toasted sesame oil-about 1 tsp.), fresh shitake mushroom caps, thinly sliced (i save stems for stock), scallion, preferably thick ones, sliced diagonally, minced ginger, carrot , julienned (about 3/4 cup), very thinly sliced napa cabbage, salt, bean sprouts, peanut oil, to fry22 min, 11 ingredients -
Go Oregonian! Oregon Style Pork Chops with Pinot Noir and Cranberries, Oregon Hash with Wild Mushrooms, Greens, Beets, Hazelnuts and Blue Cheese, Charred Whole Grain Bread with Butter and Chives (Rachael Ray)
thick) boneless pork loin chops, salt and pepper and15 Morethick) boneless pork loin chops, salt and pepper, extra-virgin olive oil , 3 turns of the pan, leeks, hazelnut or filbert nut pieces, dried sweetened cranberries, pinot noir (recommended : willamette valley oregon), chicken stock, butter, divided, shallots, thinly sliced, crimini (baby portobello) mushrooms, cleaned and sliced, shiitake mushroom caps, sliced, kale, chopped , 4 to 5 cups, sliced beets, drained, blue cheese crumbles (recommended : oregon), crusty whole-grain bread, chopped chives32 min, 17 ingredients -
Warm Orange and Mushroom Salad
bacon , cut into 1 inch pieces, orange juice and10 Morebacon , cut into 1 inch pieces, orange juice, shallots, minced, olive oil, balsamic vinegar, oranges, peeled and segmented, spinach, rinsed and chopped, head radicchio, fresh shiitake mushrooms, stemmed and sliced, fresh oyster mushrooms, stemmed and sliced, chopped toasted hazelnuts, enoki mushrooms45 min, 12 ingredients -
Green Beans With Mushroom-Madeira Sauce
butter, shiitake mushrooms, stemmed and sliced and8 Morebutter, shiitake mushrooms, stemmed and sliced, oyster mushrooms, sliced, dried thyme, shallots, chopped, madeira wine, whipping cream, green beans, trimmed, vegetable oil, for frying, leeks, thinly sliced30 min, 10 ingredients -
Shells in a Rich Mushroom Sauce
shell pasta (penne would be a nice substitute) and18 Moreshell pasta (penne would be a nice substitute), button mushrooms, chopped very very fine, dried mushroom , then thin sliced (i used porcini), cremini mushroom, thin sliced, shallot, diced fine, minced garlic, scallions, diced, beef broth, sherry wine, parmesan cheese (extra to garnish ), boiling water to rehydrate the dried mushroom, dried thyme, dried rosemary, fresh parsley, chopped fine, cornstarch, olive oil, butter, salt, pepper50 min, 19 ingredients -
Chuck Roast in Asian Mushroom Butter Sauce
chuck roast, boneless, salt, white pepper, onion, sliced and10 Morechuck roast, boneless, salt, white pepper, onion, sliced, shiitake mushroom , soak and sliced, peanut oil, garlic cloves, minced, oyster mushroom, beef broth, white wine, oyster sauce, butter, enoki mushrooms, stalks green onions, minced2 hour 10 min, 14 ingredients -
Creamy Porcini Mushroom Soup
water, dried porcini mushrooms, olive oil, unsalted butter and10 Morewater, dried porcini mushrooms, olive oil, unsalted butter, white button mushrooms, sliced, shiitake mushrooms, stemmed and sliced, yellow onion, chopped, garlic cloves, minced, fresh thyme, chopped, champagne vinegar, low sodium chicken broth or 4 cups vegetable stock, heavy cream, salt & freshly ground black pepper, to taste, fresh chives, chopped for garnish45 min, 14 ingredients -
Shiitake Mushroom Frittata
eggs, milk, salt & freshly ground black pepper and4 Moreeggs, milk, salt & freshly ground black pepper, extra virgin olive oil, leeks, white parts and a little of the light green part, halved and sliced thinly. (note -- make sure to wash thoroughly, after cutting in half, pat dry.), shiitake mushroom, stems removed , and sliced into 1/4 inch slices. you can substitute cremini mushrooms for the shiitak, sheep milk or 1/4 lb goat milk feta cheese, crumbled35 min, 7 ingredients -
Rump Steaks Braised with Mushrooms and Onions and Porter Sauce (Robert Irvine)
rump steaks, salt, freshly ground black pepper and13 Morerump steaks, salt, freshly ground black pepper, all-purpose flour, grapeseed oil, onions, sliced, mushrooms, cleaned and sliced (your choice of type of mushrooms), chicken broth or beef broth, porter (dark beer), dark molasses, fresh chopped thyme leaves, hot sauce (recommended : tabasco), bay leaves, butter , cut into cubes, creme fraiche or sour cream, chopped fresh chives2 hour 40 min, 16 ingredients -
Three Mushroom Rigatoni (Rachael Ray)
rigatoni pasta, salt, dried porcini mushrooms and10 Morerigatoni pasta, salt, dried porcini mushrooms, extra-virgin olive oil, portobello mushroom caps, shiitake mushrooms, stemmed and sliced, garlic, sliced, dry italian red wine, stems rosemary, stripped and finely chopped , a couple of tbsp, black pepper, crushed tomatoes , such as san marzano, hunk pecorino romano , for grating, crusty bread , for mopping30 min, 13 ingredients -
Wild Mushroom Soup with Sherry
dried porcini mushrooms, boiling water, butter and7 Moredried porcini mushrooms, boiling water, butter, chopped onion, garlic cloves, thinly sliced, fresh shiitake mushrooms, stemmed, caps sliced, dry sherry, plus additional for garnish, chicken stock or vegetable stock, enoki mushrooms, trimmed, chopped epazote , oregano or chives10 ingredients -
Oyster Mushroom Risotto
extra virgin olive oil and22 Moreextra virgin olive oil, oyster mushrooms , fibrous stems removed, mushrooms torn in half if very large, button mushrooms, cleaned and sliced, kosher salt and freshly ground pepper, shallot, finely diced, butter, extra virgin olive oil, mushroom , vegetable, or chicken broth, water, arborio rice, grated parmigiano-reggiano, plus more for serving, parsley, very finely chopped, procedure, combine the broth and the water in a medium saucepan and heat to simmer over medium heat., in a large, heavy saute pan, heat 3 tbsp of extra virgin olive oil over high heat until very hot, but not quite smoking., add about 1/3 of the mushrooms , taking care not to crowd the pan. saute the mushrooms over high heat until golden brown in spots, adding a small pinch of salt halfway through cooking., sauteed mushrooms with a slotted spoon and set aside, and repeat with the remaining mushrooms, adding the additional 2 tbsp of olive oil per batch. set mushrooms aside. taste and correct for salt., in a large saucier or pot set over medium heat, add the butter, the 1 tbsp olive oil, and the finely chopped shallots. cook and stir until the shallots are softened, 3-4 minutes (do not brown)., add the rice. stir until all of the rice grains are coated in the fat and have become translucent around the edges, about a minute., crank the heat to high and immediately add 1/2 cup of the simmering broth. stir the rice, making sure you get into the corners of your pot with your spoon, so the rice doesn tsp stick. continue stirring until most of the liquid has been absorbed by the rice. add another 1/2 cup of broth and keep stirring., continue adding the broth , 1/2 cup at a time, adding more only when the last 1/2 cup has been absorbed, until rice is al dente. (depending on the rice, you may use all of the liquid, or you may have some liquid left over. or you may need to add additional rice. keep an eye on the rice, tasting a grain at a time if you need to, to determine when the rice is done.), stir in about three-quarters of the reserved sauteed mushrooms. add the 1/3 cup parmigiano , and the remaining 1 tbsp butter. taste and correct for salt., serve: spoon risotto into a bowl. top with some of the remaining sauteed mushrooms, a sprinkle of chopped parsley, and a few grindings of black pepper. serve with additional grated cheese on the side.20 min, 23 ingredients -
Creamy Mushroom-Chestnut Soup
cremini mushrooms, stemmed and quartered and12 Morecremini mushrooms, stemmed and quartered, shiitake mushrooms, stemmed and sliced, oyster mushrooms, sliced, minced shallots, kosher salt, divided, garlic clove, minced, fat-free , less-sodium chicken broth, water, bottled chestnuts, thyme sprigs, light sour cream, black pepper, applewood-smoked bacon, cooked and crumbled14 ingredients
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