52870 mushroom barley america test kitchen Recipes
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dried great northern beans, sliced fresh mushrooms and12 Moredried great northern beans, sliced fresh mushrooms, chopped onions, leek (white portion only), sliced, butter, garlic cloves, minced, cartons (32 oz each) chicken broth, celery ribs, thinly sliced, carrots, chopped, pearl barley, dried parsley flakes, salt, bay leaf, white pepper5 hour 25 min, 14 ingredients
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boneless beef chuck, cut into 3/4-inch cubes, canola oil and13 Moreboneless beef chuck, cut into 3/4-inch cubes, canola oil, chopped onions, diced carrots, sliced celery, fresh mushrooms, sliced, garlic cloves, minced, dried thyme, beef broth, chicken broth, water, pearl barley, salt , optional, pepper, chopped fresh parsley25 min, 15 ingredients
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quick-cooking barley, water, dried porcini (1/4 cup) and12 Morequick-cooking barley, water, dried porcini (1/4 cup), leek (white and pale green parts only), halved lengthwise and thinly sliced crosswise, olive oil, onion, chopped, celery ribs, cut into 1/3-inch dice, carrots, chopped, fresh shiitakes , stems discarded and caps thinly sliced, tomato paste, dry sherry, low-sodium fat-free beef broth, salt, black pepper, garnish: chopped fresh flat-leaf parsley1 hour , 15 ingredients
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beef stock, water, pearled barley, thyme sprig, bay leaf and11 Morebeef stock, water, pearled barley, thyme sprig, bay leaf, salt and freshly ground pepper, extra-virgin olive oil, mixed wild and cultivated mushrooms, stemmed and thinly sliced, shallot, finely chopped, ground sirloin, ground veal, egg, panko, freshly grated parmigiano-reggiano, chopped flat-leaf parsley, sour cream , for serving (optional)30 min, 16 ingredients
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Mushroom-Barley Pilaf with Spinachbutter, sliced shallots and7 Morebutter, sliced shallots, sliced fresh shiitake mushroom caps (about 4 oz), garlic cloves, minced, uncooked quick-cooking barley, fat-free , less-sodium chicken broth, freshly ground black pepper, salt, fresh spinach leaves9 ingredients
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Mushroom barley soupolive oil, mushrooms sliced, carrots chopped and7 Moreolive oil, mushrooms sliced, carrots chopped, garlic sliced, kosher salt, pepper, vegetable broth, pearl barley, parsley chopped, thyme10 ingredients
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Mushroom Barley Bakefresh mushrooms, sliced, onions, chopped, butter and4 Morefresh mushrooms, sliced, onions, chopped, butter, pearl barley, diced pimientos, drained, chicken bouillon, divided, boiling water, divided15 min, 7 ingredients
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Mushroom Barley Soupreduced-sodium chicken broth, carrots, thinly sliced and9 Morereduced-sodium chicken broth, carrots, thinly sliced, onion, chopped, garlic cloves, minced, dried basil, dried oregano, pepper, pearl barley, reduced-sodium tomato juice, no-salt-added diced tomatoes, undrained, fresh mushrooms, thinly sliced15 min, 11 ingredients
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Mushroom Barley Soupsliced fresh mushrooms, onions, chopped, chopped celery and13 Moresliced fresh mushrooms, onions, chopped, chopped celery, chopped carrots, water, divided, cooked medium pearl barley, beef broth, worcestershire sauce, salt, dried basil, dried parsley flakes, dill weed, dried oregano, salt-free seasoning blend, dried thyme, garlic powder10 min, 16 ingredients
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Mushroom Barley Soup Mixdried lentils, pearl barley and12 Moredried lentils, pearl barley, dried shiitake or porcini mushrooms (about 2 cups), bay leaves, beef bouillon cubes, dried celery flakes, dried parsley flakes, dried minced onion, coarsely ground pepper, garlic salt, dried thyme, water, carrots, chopped15 min, 14 ingredients
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Barley Beef Ragustewing beef, all purpose flour, carrots, peeled and diced and11 Morestewing beef, all purpose flour, carrots, peeled and diced, garlic, finely chopped, onion, halved and sliced, ribs celery, diced, sundried tomato (not oil packed), diced, dried shitake mushrooms, barley, broth (i used porcini mushroom cubes), red wine (i used pinotage from south africa), bay leaf, thyme and parsley, salt and pepper to taste1 min, 14 ingredients
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Mushroom Barley and Roasted Aspargus Medleypearl barley rinsed, thyme plus 2 tbsp minced leaves fresh and9 Morepearl barley rinsed, thyme plus 2 tbsp minced leaves fresh, flat-leaf parsley, wheel lemons zest large strips, button mushrooms 8 cups trim, thin sliced, lemon juice freshly squeezed, kosher salt, black pepper fresh, evoo plus more for asparagus, whole shallot, asparagus , about 4 lb woody stems trimmed11 ingredients
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Braised Brisket With Mushrooms (America's Test Kitchen)beef brisket, fat trimmed to 1/4 inch (use a flat-cut bri... and13 Morebeef brisket, fat trimmed to 1/4 inch (use a flat-cut brisket), salt and pepper, dried porcini mushrooms, rinsed, vegetable oil, white mushroom, quartered, onions, chopped, brown sugar, flour, garlic cloves, minced, minced fresh thyme, low sodium chicken broth, dry red wine, bay leaves, balsamic vinegar6 hour 50 min, 14 ingredients
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Beef and Vegetable Soup (America's Test Kitchen)sirloin tip steak , trimmed of most excess fat, soy sauce and18 Moresirloin tip steak , trimmed of most excess fat, soy sauce, vegetable oil, cremini mushroom, stems trimmed , caps wiped clean and quartered, onion, chopped medium (about 1 1/2 cups), tomato paste, garlic clove, minced or pressed through a garlic press (about 1 tsp), red wine, beef broth, low sodium chicken broth, carrots, peeled and cut into 1/2-inch pieces (about 2 cups), celery ribs, cut into 1/2-inch pieces (about 3/4 cup), bay leaf, red potatoes, cut in 1/2-inch pieces (2 cups), frozen peas (optional) or 1 cup frozen corn (optional) or 1 cup frozen cut green beans (optional), unflavored gelatin (powdered ), cold water, minced fresh parsley leaves, table salt, ground black pepper1 hour 15 min, 20 ingredients
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