17149 muscovy parsnip mash Recipes
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parsnips, peeled and chopped, carrots, peeled and chopped and7 Moreparsnips, peeled and chopped, carrots, peeled and chopped, onion, chopped in large chunks, garlic cloves, whole, potatoes. peeled and chopped, butter (may require a little more), whole milk, pure maple syrup or brown sugar, salt and pepper to taste35 min, 9 ingredients
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parsnips, rinsed , scrubbed, and patted dry and8 Moreparsnips, rinsed , scrubbed, and patted dry, yukon gold potatoes, rinsed , scrubbed, and patted dry, olive oil, fresh sage leaves, kosher salt, divided, pepper, divided, qts. vegetable broth, vegan coconut spread * or vegan margarine, nutritional yeast9 ingredients
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parsnips, peeled and thinly sliced (or parsnips mixed wit... and9 Moreparsnips, peeled and thinly sliced (or parsnips mixed with potatoes), olive oil, milk, tomatoes, skinned and thinly sliced, cheddar cheese, grated (or gruyere), black pepper, soft brown sugar, breadcrumbs, fresh, garlic clove, crushed, butter45 min, 10 ingredients
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Buttermilk Parsnip Mashed Potatoes
golden potatoes, peeled and quartered and6 Moregolden potatoes, peeled and quartered, parsnips, peeled and cut into inch pieces, heavy cream, buttermilk, unsalted butter (preferably high fat), sea salt, white pepper7 ingredients -
Carrot, Potato, and Parsnip Mash
butter, divided, minced onion and8 Morebutter, divided, minced onion, yukon gold potatoes, peeled and coarsely chopped, carrots , cut into 1/2-inch slices, parsnips , cut into 1/2-inch slices, water, fat-free , less-sodium chicken broth, minced fresh chives, salt, black pepper55 min, 10 ingredients -
Mashed Potato Parsnips
parsnips, peeled and sliced 1/2-inch thick and3 Moreparsnips, peeled and sliced 1/2-inch thick, kosher salt , to taste, unsalted butter, ground black pepper , to taste35 min, 4 ingredients -
Feta and Lemon-Stuffed Lamb with Potato-Parsnip Mash
rolled boneless leg of lamb, trimmed and15 Morerolled boneless leg of lamb, trimmed, crumbled goat s milk feta cheese, chopped fresh or 2 tsp dried thyme, grated lemon rind, fresh lemon juice, divided, fresh thyme sprigs, dry white wine, salt, freshly ground black pepper, cubed yukon gold potatoes (about 1 3/4 lb), chopped peeled parsnip, plain fat-free yogurt, olive oil, salt, freshly ground black pepper, fresh thyme sprigs (optional)16 ingredients -
Parsnip and Potato Mash
parsnips, peeled and cut into 1 and5 Moreparsnips, peeled and cut into 1, baking potatoes, peeled and cut into 1, butter, reduced-fat milk, salt, freshly ground pepper48 min, 6 ingredients -
Parsnip, White Bean and Red Pepper Stew
parsnips, peeled , halved lengthwise, cut into 2-inch-lon... and10 Moreparsnips, peeled , halved lengthwise, cut into 2-inch-long pieces, shallots, peeled , root ends trimmed, halved, olive oil, dried thyme, sugar, butter , cut into pieces, more) water, dried great northern beans, rinsed (about 13 oz), salt, bay leaf, red bell peppers11 ingredients -
Parsnip, Carrot, Leek and Ginger Soup
parsnips, carrots chopped, fresh ginger, leeks, olive oil and2 Moreparsnips, carrots chopped, fresh ginger, leeks, olive oil, low sodium chicken broth, white wine7 ingredients -
Parsnip and Pear Latkes
underripe bosc pear, quartered, cored and7 Moreunderripe bosc pear, quartered, cored, parsnip, peeled , cut into 1-inch pieces, egg, beaten to blend, chopped celery leaves, drained white horseradish, salt, panko (japanese breadcrumbs), vegetable oil (for frying )30 min, 8 ingredients -
Parsnip and Cheddar Soufflé
parsnips, peeled , cut into 1/2-inch pieces, water, salt and7 Moreparsnips, peeled , cut into 1/2-inch pieces, water, salt, bay leaf, butter, all purpose flour, grated cheddar cheese, chopped fresh sage, eggs, separated, cream of tartar10 ingredients -
Parsnips Shoestring Crisps
parsnips , scrubbed, vegetable oil for deep-frying and3 Moreparsnips , scrubbed, vegetable oil for deep-frying, celery salt, dried dill, crumbled, pepper5 ingredients -
Parsnip-Leek Soup with Lump Crab
parsnips, peeled and cut into medium-size pieces and10 Moreparsnips, peeled and cut into medium-size pieces, olive oil (not extra-virgin), chopped leeks, white and light-green parts only, fresh thyme or lemon thyme, divided, dry white wine, low-sodium chicken or vegetable stock, divided, heavy cream (optional), kosher or sea salt, juice of 1/2 lemon, unsalted butter, lump crabmeat11 ingredients
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