31455 muffins double dipped Recipes

  • Dip...spread...soup!
    white beans-drained and rinsed, extra virgin olive oil and
    14 More
    white beans-drained and rinsed, extra virgin olive oil, garlic-crushed, cayenne pepper, black pepper, kosher salt, dried thyme, liquid smoke flavoring, fresh chives-chopped, marinated artichoke hearts-drained and chopped, chopped mild green chilies, shredded sharp cheddar cheese, low fat cream cheese-softened, crackers and chips to dip, bread for sandwich spread, chicken broth + croutons for soup
    25 min, 16 ingredients
  • Edamame Dip With Won Ton Chips
    dip and
    11 More
    dip, shelled edamame , cooked according to package instructions, garlic cloves, crushed & minced, lemon juice, olive oil, water + more as needed, black pepper , or to taste, salt , or to taste, chips, won ton wrappers, cut in half diagonally, olive oil spray, sea salt & black pepper, freshly ground - to taste
    12 ingredients
  • Fruit Kabobs With Margarita Dip
    dip, sour cream, cream cheese, cut up and softened and
    8 More
    dip, sour cream, cream cheese, cut up and softened, powdered sugar, tequila, orange juice concentrate, lime juice, whipping cream, kabobs, angel and/or lb cake cubes, assorted fresh fruit
    10 min, 11 ingredients
  • Anytime Blueberry Muffins
    this is a basic master muffin recipe that is fairly plain... and
    11 More
    this is a basic master muffin recipe that is fairly plain , so we recommend adding other flavorings or fruit . this recipe can easily be halved and doubled, if desired. if doubling the recipe, mix the batter in a large bowl and take care to evenly incorporate the flavorings. we prefer whole milk yogurt, although the recipe will work with low-fat or nonfat. when storing the batter overnight in the refrigerator, you can either put it in an airtight container or, if you have space, in a muffin tin covered with greased plastic wrap. you can substitute frozen blueberries for the fresh; they must be thawed, rinsed, and dried, but they do not need to be tossed with flour., serve right away : bake the muffins for 25 to 30 minutes, as described in step 5., unbleached all-purpose flour , plus 1 tbsp (separated ), baking powder, baking soda, salt, unsalted butter , softened, sugar, eggs, plain whole-milk yogurt, fresh blueberries, all-purpose flour
    30 min, 12 ingredients
  • Black Forrest Muffin Cakes Betty Crocker
    betty crocker double chocolate muffin mix and
    4 More
    betty crocker double chocolate muffin mix, cherry pie filling, egg, maraschino cherries , if desired
    30 min, 5 ingredients
  • Mini Southwestern Corn Pup Muffins with Fiesta Dipping Sauce
    yellow cornmeal, all-purpose flour, white sugar and
    14 More
    yellow cornmeal, all-purpose flour, white sugar, baking powder, salt, chili powder, ground cumin, garlic powder, milk, egg, beaten, canola oil, shredded monterey jack cheese, hot dogs , cut into 1 inch pieces, fiesta dipping sauce, sour cream, mayonnaise, dry taco seasoning mix
    25 min, 17 ingredients
  • Jalapeno Corn Muffins
    all-purpose flour, cornmeal and
    9 More
    all-purpose flour, cornmeal, baking powder (18369) or reduced sodium, salt (lesser amount used with double-acting baking powder), eggs, low-fat buttermilk, canola oil, jalapeno pepper, minced, red bell pepper, minced, green bell pepper, minced, shredded) reduced-fat cheddar cheese
    11 ingredients
  • Raspberry Corn Muffins
    yellow cornmeal, all-purpose flour, sugar and
    7 More
    yellow cornmeal, all-purpose flour, sugar, double-acting baking powder, baking soda, salt, eggs, plain yogurt, unsalted butter, melted and cooled, fresh raspberries
    10 ingredients
  • Chocolate-Chip Oatmeal Muffins
    all-purpose flour, sugar, double-acting baking powder and
    7 More
    all-purpose flour, sugar, double-acting baking powder, salt, egg, unsalted butter, melted and cooled, milk, rolled oats, toasted lightly, walnuts, chopped and toasted lightly, semisweet chocolate chips
    10 ingredients
  • Outbacks Aussie Fries And Dip Outbacks Aussie Fries And Dip
    dip, sour cream, prepared horseradish and
    8 More
    dip, sour cream, prepared horseradish, cayenne pepper , to taste, salt and pepper, to taste, fries, frozen french fries, colby-jack shredded cheese, bacon, cooked and drained, garlic powder , salt and pepper, optional, peanut oil for frying
    20 min, 11 ingredients
  • Hoummus Btahini Chick Pea Dip Hoummus Btahini Chick Pea Dip
    dip, canned chick peas, rinsed and drained, garlic crushed and
    8 More
    dip, canned chick peas, rinsed and drained, garlic crushed, salt, tahini, lemon juice, oil, paprika, chopped parsley, chopped onion
    11 ingredients
  • Cholesterol Free Double Banana Muffins Cholesterol Free Double Banana Muffins
    very ripe banana, mashed, egg white, canola oil and
    9 More
    very ripe banana, mashed, egg white, canola oil, white sugar, pastry/cake flour, baking powder, baking soda, salt, ground cinnamon, dried banana, chopped, walnut pieces, pumpkin seeds and sanding sugar for sprinkling on top of muffins
    20 min, 12 ingredients
  • Ham and Double Cheese Turnovers with Honey-Mustard Dipping Sauce (Paula Deen) Ham and Double Cheese Turnovers with Honey-Mustard Dipping Sauce (Paula Deen)
    chopped yellow onion, butter, shredded gruyere and
    8 More
    chopped yellow onion, butter, shredded gruyere, shredded mozzarella, refrigerated pie crust, egg, lightly beaten, deli ham, chopped, honey-mustard dipping sauce , recipe follows, honey, spicy brown mustard, whole grain mustard
    40 min, 11 ingredients
  • Corn Muffin Churros Corn Muffin Churros
    vegetable oil, for frying (about 6 cups), corn muffin mix and
    8 More
    vegetable oil, for frying (about 6 cups), corn muffin mix, all-purpose flour, sugar, plus more for sprinkling, baking powder, ground cinnamon, eggs, grated orange zest, buttermilk, chocolate syrup or dulce de leche, warmed, for dipping
    1 hour , 10 ingredients
  • Corn Muffin Churros (Food Network Kitchens) Corn Muffin Churros (Food Network Kitchens)
    vegetable oil, for frying (about 6 cups), corn muffin mix and
    8 More
    vegetable oil, for frying (about 6 cups), corn muffin mix, all-purpose flour, sugar, plus more for sprinkling, baking powder, ground cinnamon, eggs, grated orange zest, buttermilk, chocolate sauce or dulce de leche, warmed, for dipping
    30 min, 10 ingredients
  • French Breakfast Muffins French Breakfast Muffins
    muffins, unbleached all-purpose flour, sugar and
    11 More
    muffins, unbleached all-purpose flour, sugar, baking powder, salt, freshly grated nutmeg, milk, egg, beaten, butter, melted and cooled, dip, cinnamon, sugar, vanilla, butter, melted
    20 min, 14 ingredients
  • Dairy-Free Zucchini Bran Walnut Muffins Dairy-Free Zucchini Bran Walnut Muffins
    all-purpose flour, whole-wheat flour, bran and
    11 More
    all-purpose flour, whole-wheat flour, bran, double-acting baking powder, salt, cinnamon, earth balance soy spread, softened, sugar, eggs, vanilla, soy milk, chopped walnuts, zucchini, coarsely grated
    14 ingredients
  • Date and Oatmeal Yogurt Muffins Date and Oatmeal Yogurt Muffins
    all-purpose flour, old-fashioned rolled oats and
    10 More
    all-purpose flour, old-fashioned rolled oats, dark brown sugar, double-acting baking powder, salt, cinnamon, chopped pitted dried dates, walnuts, toasted lightly and chopped fine, plain yogurt, milk, unsalted butter, melted and cooled, egg, beaten lightly
    12 ingredients




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