662 muffins cornmeal Recipes

all-purpose flour, yellow cornmeal, white sugar, baking powder, salt, buttermilk, butter, melted, egg, beaten

all-purpose flour, cornmeal, granulated sugar, baking powder, salt, egg, cooking oil, milk

white flour, natural bran, cornmeal, salt, skim milk, molasses, baking soda, raisins (optional)

yellow cornmeal, all-purpose flour, sugar, baking powder, salt, milk, butter, melted, chopped green onion

yellow cornmeal, all-purpose flour, sugar, baking powder, salt, eggs, milk, unsalted butter

flour, cornmeal, brown sugar, salt, baking powder, milk, melted butter, egg, apples, chopped

generous 3/4 cup white flour, baking powder, salt, grated sharp cheddar cheese, butter, melted, eggs, beaten, milk, fine cornmeal

yeast, salt, milk , lukewarm, egg, sugar, flour, milk, yellow cornmeal, butter, butter, melted

unbleached white bread flour, salt, lukewarm milk, sugar, yeast, melted butter or 1 tbsp olive oil, rice flour or semolina or cornmeal, for dusting

water, warmed to 100 f, active dry yeast, sugar, bread flour, salt, milk, warmed to 100 f, cornmeal

nonstick cooking spray or paper baking cup, unsalted butter, shallot, finely chopped, all-purpose flour, yellow cornmeal, sugar, baking powder, salt, fresh ground black pepper, shredded cheddar cheese (8 oz), eggs, room temperature, milk (whole, lowfat, nonfat ), yogurt (regular,lowfat, or nonfat ), dijon mustard, tabasco sauce (to taste)

apple juice concentrate, thawed, prune puree or 1/2 cup prune baby food, buttermilk, eggs, all-purpose flour, baking soda, salt, cornmeal, lemon zest, grated, frozen blueberries , unthawed (divided)

margarine (or butter), green chilies, finely chopped (canned is fine ), eggs, milk, vegetable oil, green chilies, finely chopped & drained, blue cornmeal, all-purpose flour, baking powder, salt

active dry yeast (2-1/4 tsp), all purpose flour, sugar, table salt, warm (not hot) water, cornmeal to sprinkle pan & top of loaf (i used bear mush hot cereal mix as i had no & it worked fine and looked good too)

unbleached white flour, whole wheat flour, wheat germ, toasted, cornmeal, sugar (if you prefer the muffins sweeter, i m sure you could safely add up to 1/3 cup ), baking powder, salt, egg, beaten, butter, melted, cooled slightly, milk or 1 cup butter, wheat germ, for sprinkling

all-purpose flour, yellow cornmeal, sweet whole kernel corn, drained, minced red bell pepper, baking powder, salt, ground red pepper, low-fat milk, egg substitute, egg whites, vegetable oil, vegetable cooking spray

white bread flour, all purpose flour, kosher or flaked sea salt, cake compressed yeast , or 1 envelope dry yeast (2 1/2 tsp), sugar, lukewarm water (95-105o f), lukewarm milk (95-105of), cornmeal , rice flour or cornflour for dusting

milk, scalded, butter or margarine, divided, sugar, salt, all-purpose flour, divided, dry yeast, lukewarm water (105o to 115o), egg , beaten cornmeal