112 muffins bisquick Recipes
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vidalia onion, chopped, shallot, french, chopped and9 Morevidalia onion, chopped, shallot, french, chopped, butter, unsalted, jarlsberg cheese, grated, sharp cheddar cheese, diced, biscuit mix (bisquick), salt, coarse, egg, large, beaten, buttermilk, butter, melted, cayenne pepper35 min, 11 ingredients
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jiffy corn muffin mix, bisquick baking mix, creamed corn and9 Morejiffy corn muffin mix, bisquick baking mix, creamed corn, chunky salsa, eggs, shredded cheddar cheese, diced onion, diced green peppers or 1/4 cup jalapeno, sugar, salt, black pepper (optional) or 1 tsp cayenne pepper (optional), tabasco sauce (optional)45 min, 12 ingredients
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Cosmic Chocolate Chip Banana Muffinsegg, bisquick, mashed very ripe bananas (2 to 3 medium) and3 Moreegg, bisquick, mashed very ripe bananas (2 to 3 medium), sugar, vegetable oil, semisweet chocolate chips30 min, 6 ingredients
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Very Low Fat, Low Sugar Bran Muffinsall-bran cereal, skim milk, bisquick heart smart mix and6 Moreall-bran cereal, skim milk, bisquick heart smart mix, unsweetened applesauce, molasses, eggs, raisins, cinnamon, salt25 min, 10 ingredients
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Peachy Pumpkin Oatmeal Muffins=1 Ww Pointoats (not quick or instant ) and8 Moreoats (not quick or instant ), bisquick heart smart baking mix, skim milk, egg beaters egg substitute , original, canned pumpkin puree, canned peaches in juice or 1 cup water, drained & chopped, pumpkin pie spice, salt30 min, 9 ingredients
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Banana Sticky Bunsbanana sticky buns, brown sugar (packed), divided and9 Morebanana sticky buns, brown sugar (packed), divided, soft butter or margarine, divided, pecan halves, bisquick, mashed ripe banana, heat oven to 450 degrees f., place 2 tsp brown sugar , 2 tsp butter and 3 pecan halves in each of 12 medium muffin cups. place in oven to melt sugar and butter., stir baking mix and banana to a soft dough. gently smooth into a ball on floured board. knead 5 times. roll into a 15 x 9-inch rectangle; spread with 2 tbsp butter and sprinkle with 1/4 cup brown sugar. roll up, beginning at long side. pinch edge of dough into roll to seal., cut roll into 12 (1 1/4-inch) slices. place slices cut side down in muffin cups. bake 10 minutes. immediately invert pan onto serving tray. let pan remain a minute so butterscotch drizzles down over buns. serve warm., buns10 min, 11 ingredients
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Sweet and Spicy Mexican Cornbreadjiffy corn muffin mix, bisquick low-fat baking mix and11 Morejiffy corn muffin mix, bisquick low-fat baking mix, cream-style corn, whole kernel corn (do not drain ), hunts diced tomatoes with green chilies, shredded cheddar cheese, eggs, beaten, heavy cream or 1 cup half-and-half, sour cream, diced sweet onion, diced green pepper, salt and pepper, cayenne pepper40 min, 13 ingredients
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