27 mozzarella prosciutto roll Recipes

  • Antipasto Platter
    roasted red peppers, marinated button mushrooms (drained ) and
    9 More
    roasted red peppers, marinated button mushrooms (drained ), italian olives or 36 green olives, drained, black olives (drained ), pepperoncini peppers, pepperoni, sliced, prosciutto, rolled, ham, rolled, genoa salami, rolled, fresh mozzarella cheese, cubed, grape tomatoes or 36 cherry tomatoes
    30 min, 11 ingredients
  • Rock 'n Roll Chicken
    boneless skinless chicken breast halves and
    8 More
    boneless skinless chicken breast halves, italian seasoned breadcrumbs, parmesan cheese, grated, parsley, finely chopped, unsalted butter or 4 tbsp margarine, prosciutto, mozzarella cheese or 1/2 cup , grated, tomato, diced (optional), sage, rubbed
    50 min, 9 ingredients
  • Lasagna Rolls
    unsalted butter, all-purpose flour, whole milk, salt and
    14 More
    unsalted butter, all-purpose flour, whole milk, salt, ground black pepper, ground nutmeg, whole milk ricotta cheese, frozen chopped spinach, thawed, squeezed dry, grated parmesan cheese, grated parmesan cheese, sliced prosciutto, chopped, egg, beaten to blend, salt, plus more for salting water, fresh ground black pepper, olive oil, uncooked lasagna noodles, marinara sauce, shredded mozzarella cheese (about 4 oz)
    1 hour 20 min, 18 ingredients
  • Lasagna Rolls
    unsalted butter, all-purpose flour, whole milk, salt and
    14 More
    unsalted butter, all-purpose flour, whole milk, salt, ground black pepper, ground nutmeg, whole milk ricotta cheese, frozen chopped spinach, thawed, squeezed dry, grated parmesan cheese, sliced prosciutto, chopped, egg, beaten, salt, fresh ground black pepper, olive oil, uncooked lasagna noodles, marinara sauce (primevera is also good), shredded mozzarella cheese, grated parmesan cheese
    1 hour 15 min, 18 ingredients
  • Giada's Lasagna Rolls
    whole milk ricotta cheese and
    11 More
    whole milk ricotta cheese, frozen chopped spinach, thawed, squeezed dry, parmesan cheese, grated, parmesan cheese, grated, prosciutto, chopped, thinly sliced, egg, beaten to blend, salt, plus more for salting water, fresh ground black pepper, olive oil, lasagna noodles, uncooked, marinara sauce , plus more as a side, mozzarella cheese, shredded (about 4 oz)
    1 hour 25 min, 12 ingredients
  • White Shrimp Pizza Roll #RSC
    olive oil, garlic cloves, chopped, shallots, sliced and
    12 More
    olive oil, garlic cloves, chopped, shallots, sliced, shrimp, 41-60 per lb, peeled and deveined, prosciutto, chopped, frozen spinach, thawed and water squeezed out, sun-dried tomato, sliced, alfredo sauce, hidden valley original ranch seasoning mix, separated, pillsbury refrigerated classic pizza crust, lemon, mozzarella cheese, shredded, smoked gouda cheese, shredded, parmesan cheese, grated, butter
    45 min, 15 ingredients
  • Burgers a la Pizzaiola (Giada De Laurentiis)
    garlic, peeled and smashed and
    12 More
    garlic, peeled and smashed, sun-dried tomatoes in oil, drained, fresh basil leaves , packed, shredded mozzarella, grated parmesan, tomato paste, crushed red pepper flakes, kosher salt, freshly ground black pepper, ground sirloin beef, sourdough rolls , halved lengthwise, extra-virgin olive oil, topping suggestions : shredded cheese, fresh mozzarella cheese, fresh basil leaves, sliced tomatoes, marinara sauce, prosciutto, sliced olives, roasted red bell peppers, lettuce leaves, arugula, ketchup, pesto
    21 min, 13 ingredients
  • Hero Sandwich
    extra-virgin olive oil, balsamic vinegar, salt and
    11 More
    extra-virgin olive oil, balsamic vinegar, salt, fresh ground black pepper, italian rolls , sliced lengthwise down the middle (can use french roll), mayonnaise (optional), soppressata, prosciutto , preferably imported from italy, thick slices fresh buffalo mozzarella cheese, yellow onion, chopped finely (or sliced paper thin), shredded romaine lettuce or 1/4 cup iceberg lettuce, thick slices tomatoes, sliced pepperoncini peppers (optional), basil leaves
    15 min, 14 ingredients
  • Antipasto Platter
    artichoke hearts, quartered, drained and
    10 More
    artichoke hearts, quartered, drained, black olives, pitted, drained, roll salami or 1 summer sausage, sliced, prosciutto, thinly sliced, tomatoes or 1 pint grape, bocconcini, drained (or slices of fresh mozzarella), tortellini, cooked, drained and cooled (i like spinach tortellini, or half spinach and half regular, for added color), pepperoncini peppers, drained, basil, fresh, rolled up and cut into very thin shreds, for garnish, italian dressing, toothpick
    20 min, 11 ingredients
  • Mozzarella and Prosciutto Roll -  Paula Deen Mozzarella and Prosciutto Roll - Paula Deen
    fresh mozzarella cheese, 2 inch thick slice and
    3 More
    fresh mozzarella cheese, 2 inch thick slice, prosciutto, thinly sliced, fresh basil leaves , as needed, black pepper
    5 min, 4 ingredients
  • Grilled Fresh Mozzarella, Prosciutto, and Fig Jam Sandwich Grilled Fresh Mozzarella, Prosciutto, and Fig Jam Sandwich
    soft french rolls or 4 italian rolls and
    4 More
    soft french rolls or 4 italian rolls, fresh mozzarella cheese, thickly sliced (make sure to use fresh ), prosciutto, thinly sliced, fig jam or 1/4-1/2 cup fig preserves, to taste, soft butter
    25 min, 5 ingredients
  • Prosciutto Cotto, Mozzarella, and Hot Mustard Panini Prosciutto Cotto, Mozzarella, and Hot Mustard Panini
    ciabatta rolls, hot mustard ( ), prosciutto , cotto and
    2 More
    ciabatta rolls, hot mustard ( ), prosciutto , cotto, baby arugula leaf, fresh mozzarella cheese, thinly sliced
    23 min, 5 ingredients
  • Spinach and Prosciutto Lasagna Rolls Spinach and Prosciutto Lasagna Rolls
    unsalted butter, flour, whole milk, salt, pepper, nutmeg and
    10 More
    unsalted butter, flour, whole milk, salt, pepper, nutmeg, whole milk ricotta cheese, frozen spinach (thawed and drained ), grated parmesan cheese, prosciutto, chopped, baby portabella mushrooms, chopped, egg, lasagna noodles, marinara sauce, shredded mozzarella cheese, fresh basil, chopped
    1 hour 20 min, 16 ingredients
  • Tuscan Chicken Rolls Tuscan Chicken Rolls
    boneless skinless chicken breast halves (1 1/2 lb), salt and
    8 More
    boneless skinless chicken breast halves (1 1/2 lb), salt, fresh ground pepper, prosciutto , cut in half crosswise, basil leaves, roasted red pepper, cut into four pieces, mozzarella cheese, sliced or shredded, extra virgin olive oil, marsala wine, chicken broth
    30 min, 10 ingredients
  • Venetian Rolled Pizza Venetian Rolled Pizza
    flour , for dusting, pizza dough and
    5 More
    flour , for dusting, pizza dough, shredded mozzarella cheese , 8 oz, prosciutto, thinly sliced, torn baby spinach , 1 1/2 oz, olive oil, kosher salt, for seasoning
    36 min, 7 ingredients
  • Venetian Rolled Pizza (Giada De Laurentiis) Venetian Rolled Pizza (Giada De Laurentiis)
    flour , for dusting, pizza dough and
    5 More
    flour , for dusting, pizza dough, shredded mozzarella cheese, prosciutto, thinly sliced, torn baby spinach, olive oil, kosher salt, for seasoning
    36 min, 7 ingredients
  • Stuffed Veal Scaloppine Rolls With Marsala Wine Sauce Stuffed Veal Scaloppine Rolls With Marsala Wine Sauce
    veal scallopini , cutlets about 1 1/2 lbs. thin and
    8 More
    veal scallopini , cutlets about 1 1/2 lbs. thin, prosciutto , slices, mozzarella cheese , about 4 oz, butter, flour, fresh ground pepper, water, marsala wine, chopped fresh parsley
    40 min, 9 ingredients
  • Stuffed Pork Rolls: Braciole Abruzzese (Mario Batali) Stuffed Pork Rolls: Braciole Abruzzese (Mario Batali)
    eggs, freshly grated caciocavallo or parmigiano-reggiano and
    10 More
    eggs, freshly grated caciocavallo or parmigiano-reggiano, salt and pepper, extra-virgin olive oil , plus 1/4 cup, pounded pork shoulder, swiss chard leaves, prosciutto, smoked mozzarella, onion, finely chopped, italian parsley, leaves finely chopped to yield 1/4 cup, pork fat, softened, dry white wine
    1 hour 5 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top