3054 mozzarella cheese tomato sauce Recipes

  • Spaghetti With Uncooked Tomato Sauce Southwestern Style
    fresh roma tomatoes, chopped fresh basil and
    6 More
    fresh roma tomatoes, chopped fresh basil, chopped fresh mint, salt, jalapeno pepper, seeded and sliced, olive oil, spaghetti , cooked as per package directions, mozzarella cheese, cut into 1 inch cubes
    50 min, 8 ingredients
  • Pita Pizza
    pita bread, mozzarella cheese, tomato sauce
    3 ingredients
  • Pizza Crackers
    multi-grain cracker (2 round works well ) and
    4 More
    multi-grain cracker (2 round works well ), part-skim mozzarella cheese, tomato sauce, garlic powder , to taste, dried oregano , to taste
    1 min, 5 ingredients
  • Ritz Pizza Bites
    ritz crackers, mozzarella cheese, tomato sauce, pepperoni
    2 min, 4 ingredients
  • Tom's Stuffed Bell Peppers
    green peppers, ground sirloin, onion, white rice and
    6 More
    green peppers, ground sirloin, onion, white rice, mozzarella cheese, tomato sauce, garlic clove, oregano, basil, black pepper
    1 hour 15 min, 10 ingredients
  • Homemade Pizza - Kimmies8899
    water, active dry yeast, flour, olive oil, salt, sugar and
    2 More
    water, active dry yeast, flour, olive oil, salt, sugar, mozzarella cheese, tomato sauce
    1 hour 10 min, 8 ingredients
  • Mini Stuffed Meatloaves for 2
    lean ground beef, salt, garlic powder, pepper and
    3 More
    lean ground beef, salt, garlic powder, pepper, deli ham (1 oz), mozzarella cheese, tomato sauce
    35 min, 7 ingredients
  • Stromboli With Prosciutto, Peppers, Onions, Garlic & Shrooms
    olive oil, onion, diced, red pepper, diced and
    8 More
    olive oil, onion, diced, red pepper, diced, button mushrooms, diced, garlic cloves, minced, dried parsley, dried oregano, pizza dough (1/2 of bread machine makes enough for 2 large stromboli s), prosciutto , 4 slices, shredded mozzarella cheese, tomato sauce, use your favorite (plus some extra for dipping)
    30 min, 11 ingredients
  • Olive Garden Five-Cheese Ziti Al Forno
    tomato sauce, alfredo sauce, ricotta cheese and
    13 More
    tomato sauce, alfredo sauce, ricotta cheese, mozzarella cheese, shredded, fontina cheese, shredded, garlic pepper seasoning, garlic powder, mozzarella cheese, shredded, italian breadcrumbs, romano cheese, grated, parmesan cheese, grated, fresh garlic, chopped, vegetable oil, fresh flat-leaf italian parsley, chopped, dry ziti pasta, mozzarella cheese, shredded
    1 hour 10 min, 16 ingredients
  • Easy Tomato-Basil Pizza
    tomatoes, seeded and coarsely chopped, salt and
    12 More
    tomatoes, seeded and coarsely chopped, salt, shredded mozzarella cheese, red onion, coarsely chopped, chopped fresh basil, ground black pepper, olive oil, fresh jalapeno peppers, chopped (optional), sliced black olives, sliced fresh mushrooms, pizza sauce, pre-baked pizza crusts, shredded mozzarella cheese, grated parmesan cheese
    40 min, 14 ingredients
  • Mozzarella Portobellos (American Heart Association)
    portabella mushrooms, about 3 . 5 oz each, stems removed and
    10 More
    portabella mushrooms, about 3 . 5 oz each, stems removed, zucchini, thinly sliced, green bell pepper, chopped, onion, chopped , yell preferred, dried basil, tomato sauce , with out salt, sugar, salt, crushed red pepper flakes, shredded part-skim mozzarella cheese or 2/3 cup smoked mozzarella cheese, parmesan cheese, shredded
    30 min, 11 ingredients
  • Fresh Tomato Tart With White Lily Parmesan Pepper Crust Fresh Tomato Tart With White Lily Parmesan Pepper Crust
    white lily frozen crescent roll dough and
    8 More
    white lily frozen crescent roll dough, fresh coarse ground black pepper, shredded parmesan cheese, olive oil, smoked mozzarella cheese, pesto sauce, granger county tomatoes, chopped fresh basil, pine nuts, lightly toasted
    20 min, 9 ingredients
  • Chicken Parmesan With Oven Roasted Tomato Sauce and Smoked Mozz Chicken Parmesan With Oven Roasted Tomato Sauce and Smoked Mozz
    boneless skinless chicken breasts (5 to 6 oz each) and
    19 More
    boneless skinless chicken breasts (5 to 6 oz each), salt, plus more, salt , for seasoning pasta, all-purpose flour, egg, lightly beaten, milk, dried breadcrumbs, olive oil, smoked mozzarella cheese, sliced, grated parmigiano-reggiano cheese, extra virgin olive oil, linguine , cooked al dente and kept warm, fresh ground black pepper, chiffonade fresh basil leaves, romanita tomatoes, cored, extra virgin olive oil, garlic cloves, peeled, fresh oregano leaves, kosher salt, fresh ground black pepper
    1 hour 15 min, 21 ingredients
  • Margherita Pizza Pockets Margherita Pizza Pockets
    pizza dough, shredded mozzarella cheese, tomato sauce and
    1 More
    pizza dough, shredded mozzarella cheese, tomato sauce, chopped fresh basil leaf
    20 min, 4 ingredients
  • Special Chicken-veggie Roll Special Chicken-veggie Roll
    baked tortilla, big slice of cooked chicken, lettuce and
    3 More
    baked tortilla, big slice of cooked chicken, lettuce, mozzarella cheese, tomato sauce, chopped white onion
    5 min, 6 ingredients
  • Meatlloaf      Italian Meatloaf Meatlloaf Italian Meatloaf
    ground beef (leaner is better), mushrooms (reserve juice) and
    13 More
    ground beef (leaner is better), mushrooms (reserve juice), dry breadcrumbs, egg, garlic powder, salt, bacon, thick strips, dried parsley, oregano, basil, thyme, dry bread , crumbs, onion, finely chopped, mozzarella cheese, tomato sauce
    1 hour 15 min, 15 ingredients
  • Chicago Style Italian Sausage and Pepper Deep Dish Pizza (Emeril Lagasse) Chicago Style Italian Sausage and Pepper Deep Dish Pizza (Emeril Lagasse)
    olive oil, sliced yellow onions, salt and
    7 More
    olive oil, sliced yellow onions, salt, freshly ground black pepper, sliced green bell peppers, italian sausage links , cut into 1/2-inch pieces, recipe of basic pizza dough, grated mozzarella cheese, tomato sauce, dried oregano
    10 ingredients
  • Sauce and Mutz Pizza Sauce and Mutz Pizza
    fresh pizza dough, enough to make two 12-inch pizzas (rec... and
    7 More
    fresh pizza dough, enough to make two 12-inch pizzas (recommended neo-neapolitan pizza dough), unbleached high-gluten flour or bread flour or cornmeal or semolina flour, for dusting the peel, full-fat low-moisture mozzarella cheese, coarsely grated, freshly grated parmigiano-reggiano cheese or 1/4 cup pecorino romano cheese or 1/4 cup asiago cheese, fresh mozzarella cheese, sliced (or coarsely shredded ), tomato sauce (crushed ), dried oregano (or chopped fresh ), fresh basil leaves
    1 hour 24 min, 8 ingredients




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