159522 moutarde mussels cream Recipes

  • Mussels With Saffron Cream
    mussels , cultivated, onion, sliced and
    7 More
    mussels , cultivated, onion, sliced, crushed saffron thread, salt, olive oil, dry white wine, heavy cream, fresh ground black pepper , to taste, chopped fresh flat leaf parsley
    15 min, 9 ingredients
  • Mussels au Vin
    mussels, olive oil, diced roasted red pepper and
    7 More
    mussels, olive oil, diced roasted red pepper, garlic, minced, shallots, chopped, pancetta, chopped, dry white wine, whipping cream or 1/2 cup table cream, chopped fresh parsley, salt and pepper
    20 min, 10 ingredients
  • Mussels
    mussels, cleaned and debearded, white wine and
    6 More
    mussels, cleaned and debearded, white wine, sweet butter, divided, shallots, chopped very fine, garlic cloves, chopped very fine, celery leaves, chopped very fine, parsley, chopped very fine, heavy whipping cream
    40 min, 8 ingredients
  • Mussel Soup
    mussels, cleaned, shallots, diced, dry white wine and
    10 More
    mussels, cleaned, shallots, diced, dry white wine, butter or 3 tbsp extra virgin olive oil, leeks, white and light green parts only, well cleaned and sliced, garlic cloves, minced, saffron, cayenne (to taste), heavy cream (optional), fresh lemon juice (to taste), salt and pepper, to taste, basil, chopped for garnish, chervil, leaves chopped for garnish
    30 min, 13 ingredients
  • Mussel, Fish and Butternut Chowder ... or Stew!
    mussels on the half shell (1 kg, or 1.2 lbs) and
    14 More
    mussels on the half shell (1 kg, or 1.2 lbs), white fish fillets (i used 1 1/2 fillets of sea fish, any will do), onion, large, finely chopped, potatoes, large, peeled and chopped, butternut squash, chopped into small chunks (use the ready-cut packets, or use pumpkin), olive oil, chicken broth (500 ml, make from granules or what you have available), white wine (250 ml, or use dry rose wine), sugar, nutmeg, ground, garlic cloves, finely chopped and crushed, hot pepper flakes (or use to taste), fresh cream (250 ml), fresh lemon juice, salt
    40 min, 15 ingredients
  • Mussels With Chorizo and Fennel
    mussels, cleaned , sorted and debearded (like a bag of mu... and
    6 More
    mussels, cleaned , sorted and debearded (like a bag of mussels), head fennel, chorizo sausage, removed from the casing (italian works too but i like the heat of chorizo), red wine, grape tomatoes (or cherry, or strawberry, etc...), garlic cloves, minced, salt and pepper
    55 min, 7 ingredients
  • Mussel Chowder
    mussels, cleaned and streamed, using half white wine and ... and
    11 More
    mussels, cleaned and streamed, using half white wine and half water, reserving cooking liquid, leeks (white and pale green parts only, finely chopped), carrots, finely chopped, orange bell peppers, finely chopped, shallot, finely chopped, salt, black pepper, unsalted butter, olive oil, garlic cloves, minced, dry white wine, heavy cream
    1 hour 5 min, 12 ingredients
  • Mussels on the Half Shell with Ravigote Sauce
    mussels (preferably cultivated; about 1 1/2 lb), scrubbed... and
    12 More
    mussels (preferably cultivated; about 1 1/2 lb), scrubbed and beards removed, dry white wine, hard-boiled large egg, olive oil, white-wine vinegar, onion, finely chopped (1/2 cup), drained bottled capers, rinsed, chopped if large, dijon mustard, chopped fresh flat-leaf parsley, chopped fresh chervil, chopped fresh chives, salt, black pepper
    13 ingredients
  • Mussels with Parsley and Garlic
    mussels (preferably cultivated), cleaned and beards remov... and
    5 More
    mussels (preferably cultivated), cleaned and beards removed, garlic cloves, coarsely chopped, fresh flat-leaf parsley, unsalted butter , cut into pieces, salt, freshly ground black pepper
    6 ingredients
  • Mussels with Serrano Ham
    mussels (preferably cultivated; about 60) and
    10 More
    mussels (preferably cultivated; about 60), extra-virgin olive oil, sherry vinegar, dijon mustard, chopped garlic (1 clove), salt, black pepper, thick) slices serrano ham (1 1/2 oz total), cut into 1-inch-long matchsticks, sliced almonds, toasted, drained bottled piquillo peppers, finely chopped, chopped fresh flat-leaf parsley
    1 hour 15 min, 11 ingredients
  • Mussels à la Plancha
    mussels (preferably cultivated), scrubbed well and beards... and
    11 More
    mussels (preferably cultivated), scrubbed well and beards pulled off, unsalted butter, veracruz salsa, fresh lime juice, coarse salt , or to taste, fresh epazote leaves* if desired, chopped, garlic cloves, unpeeled, plum tomato, corn oil, morita chiles * with seeds or 8 dried chipotle chiles* with seeds, water, coarse salt , or to taste
    12 ingredients
  • Moules a La Moutarde  (Mussels in a Mustard Cream Sauce) Moules a La Moutarde (Mussels in a Mustard Cream Sauce)
    shallot, minced, dry white wine, fresh mussels, cleaned and
    4 More
    shallot, minced, dry white wine, fresh mussels, cleaned, dijon mustard, strong, heavy cream, saffron, salt & fresh ground pepper
    23 min, 7 ingredients
  • Mussels With Mustard Sauce Mussels With Mustard Sauce
    mussels, fresh mussels, olive or vegetable oil and
    9 More
    mussels, fresh mussels, olive or vegetable oil, garlic, finely chopped, cracked black pepper, dry red wine or chicken broth, chopped fresh parsley, mustard sauce, plain fat-free yogurt, dijon mustard, reduced-fat sour cream, honey
    40 min, 12 ingredients
  • Mussels with Aquavit, Cream, and Tarragon Mussels with Aquavit, Cream, and Tarragon
    mussels , scrubbed under cold running water and debearded and
    10 More
    mussels , scrubbed under cold running water and debearded, unsalted butter, chopped shallots, garlic clove, crushed, plus 1 more to taste, chopped fresh tarragon, chopped fresh thyme, tarragon vinegar, fennel seeds, aquavit or brandy, heavy (whipping ) cream or creme fraiche, fine sea salt
    11 ingredients
  • Mussels in Apple Cream Sauce Mussels in Apple Cream Sauce
    mussels , scrubbed clean and debearded, apple cider and
    4 More
    mussels , scrubbed clean and debearded, apple cider, sour cream, salt, white pepper, dried thyme leaves
    15 min, 6 ingredients
  • Mussels With Saffron Cream (Moules Au Safron) Mussels With Saffron Cream (Moules Au Safron)
    mussels (cleaned ), butter, white wine vinegar and
    8 More
    mussels (cleaned ), butter, white wine vinegar, leeks (finely chopped white parts only ), onions (finely chopped ), garlic cloves (finely minced ), shallots (finely chopped ), saffron thread, salt & freshly ground black pepper, parsley, finely chopped, heavy cream
    20 min, 11 ingredients
  • Mussels Dijon Mussels Dijon
    mussels , debearded and scrubbed, olive oil and
    6 More
    mussels , debearded and scrubbed, olive oil, garlic, minced, sweet onion, minced, white wine, dijon mustard, heavy cream, clam stock or broth
    15 min, 8 ingredients
  • Mussels with Tomatoes, Herbs and Garlic (Moules Provençale) Mussels with Tomatoes, Herbs and Garlic (Moules Provençale)
    mussels, cleaned, dry white wine, olive oil and
    9 More
    mussels, cleaned, dry white wine, olive oil, onions, chopped, celery stalk, chopped, garlic clove, chopped, chopped fresh basil, plus extra to garnish, bouquet garni, tomato paste, ripe plum tomatoes, peeled and chopped , or 1 14-oz can chopped tomatoes, salt and pepper, sugar
    12 ingredients




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