95 mousse with rum Recipes

dark rum, unflavored gelatin powder, pumpkin (not pie filling), granulated sugar, light brown sugar, lightly packed, extra-large egg yolks, grated orange zest, ground cinnamon, ground nutmeg, kosher salt, cold heavy cream, pure vanilla extract, sweetened whipped cream, chopped ginger cookies, crystallized ginger , for decoration, optional

granulated sugar, semi-sweet chocolate chips, eggs, hot milk, brandy or 2 -4 tbsp rum or 2 -4 tbsp flavored liqueur or 2 -4 tbsp orange juice, whipping cream

chocolate crepes , cook according to instructions, 6 inch crepes (chocolate dessert crepes, you can have these ready in your freezer), bittersweet chocolate or 1/4 lb semisweet chocolate, cut in chunks, unsalted butter, eggs, separated, granulated sugar, bittersweet chocolate or 1/4 lb semisweet chocolate, chopped, unsalted butter, table cream, dark rum or 1/4 cup brandy, cream , whipped

vegetable oil, walnut pieces (about 4 oz), toffee bits (such as skor; about 3 1/2 oz), dark brown sugar, salt, unsalted butter, melted, chilled heavy whipping cream, divided, sugar, egg yolks, canned pure pumpkin, dark rum, vanilla extract, ground cinnamon, ground ginger, ground nutmeg, salt, ground allspice, cinnamon sticks

sweetened flaked coconut, egg whites, cornstarch, cider vinegar, vanilla extract, salt, sugar, boiling water, eggs, separated, sugar, unsalted butter, cut into small pieces,room temperature, water, dark rum, bittersweet chocolate chips or 4 oz semi-sweet chocolate chips (about 2/3 cup dbl check gf), chilled whipping cream, bananas, cut into 1/4 inch-thick rounds

dried apricots, rum, unsweetened pumpkin pie filling, melted butter, brown sugar, ground allspice , cinnamon and nutmeg, pecans, chopped, heavy cream

canned unsweetened chestnuts (preferably packed in water), sugar, rum to thin, instant espresso coffee, vanilla, heavy cream, bittersweet chocolate

sugar, divided, unsweetened cocoa, all-purpose flour, salt, water, bittersweet chocolate, finely chopped, dark rum, vanilla extract, eggs, egg white

strawberry daiquiri gelatin (2 - 4-serving size each), boiling water, cool whip, thawed, light rum, lime juice

fat-free cool whip, fat-free chocolate flavor instant pudding and pie mix, nonfat milk, rum (optional)

white chocolate, flour, white rum, egg whites, caster sugar, kiwi fruit

cold heavy cream, semisweet chocolate, instant espresso powder, dark rum (or liqueur of choice), or 1 tbsp water, egg, egg yolks, salt, sugar, suggestions : cookies

butter, unsweetened chocolate squares, eggs, separated, salt, sugar, divided, heavy cream, vanilla or 1 tbsp rum, heavy cream, instant coffee, sugar, vanilla

bittersweet chocolate or 6 oz semisweet chocolate, chopped finely, water, brandy (this is only an option it is not necessary) or 1 1/2 tbsp rum (this is only an option it is not necessary) or 1 1/2 tbsp liquor, of choice (this is only an option it is not necessary), eggs, at room temp, sugar

water, sugar, unsalted butter , cut into pieces, bittersweet chocolate, chopped coarse (i also used some semi-sweet chocolate), eggs, strong brewed coffee, dark rum , if desired, ground cinnamon, well-chilled heavy cream, sugar, cinnamon

passion fruit puree, orange juice (no pulp), gelatin powder, heavy cream, sugar, sugar, water, honey, rum, macadamia nuts, toasted & chopped, unsalted butter

vegetable oil, walnut pieces (about 4 oz), toffee pieces (such as skor, about 3 1/2 oz), dark brown sugar, salt, unsalted butter, melted, chilled heavy whipping cream, divided, sugar, egg yolks, canned pumpkin puree, dark rum, vanilla extract, ground cinnamon, ground ginger, ground nutmeg, salt, ground allspice, cinnamon sticks

quince, dark brown sugar, lemon, juiced, dark rum, heavy cream