28 mousse white sauce Recipes

  • Chocolate Souffle with White Chocolate Mousse
    butter or margarine, all-purpose flour, milk, sugar, salt and
    7 More
    butter or margarine, all-purpose flour, milk, sugar, salt, semisweet chocolate bars, coarsely chopped, coffee liqueur, eggs, separated, vanilla extract, white chocolate mousse, mocha sauce, garnishes: semisweet chocolate shavings , fresh mint sprigs, candied violets
    12 ingredients
  • Pears With Chocolate Mousse And White Sauce
    pears (well shaped), sugar, water, bitter chocolate, milk and
    8 More
    pears (well shaped), sugar, water, bitter chocolate, milk, syrup, freash cream (35% fat), white chocolate, milk, fresh cream (35% fat), fresh mint, fresh vanilla stick
    16 ingredients
  • White Chocolate Mousse With Strawberry Sauce
    cold cream, chopped coarse white chocolate and
    5 More
    cold cream, chopped coarse white chocolate, yolks and whites separated eggs, vanilla essence, quartered strawberries, cognac, brown sugar
    30 min, 7 ingredients
  • Three Chocolate Mousse Cake
    dark-chocolate layer and
    20 More
    dark-chocolate layer, dark, or bitter-sweet chocolate chips, butter, almond-flavored liqueur , or 1 tsp. almond extract, heavy cream , whipped to stiff peaks, white-chocolate layer, heavy cream, unflavored gelatin, white chocolate chips, chopped almonds (can sub with walnuts), heavy cream , whipped to stiff peaks, milk-chocolate layer, milk chocolate chips, butter, frozen raspberries, thawed, pureed and sieved to remove seeds, heavy cream , whipped to stiff peaks, raspberry sauce, frozen raspberries, thawed, cornstarch, sugar, unsweetened cocoa powder for decoration (optional)
    35 min, 21 ingredients
  • Smoked Salmon Mousse
    unflavored gelatin, cold water, nova scotia salmon and
    8 More
    unflavored gelatin, cold water, nova scotia salmon, whipping cream, snipped fresh chives, fresh lemon juice, grated onions, coarse salt, white pepper, drops hot sauce, sliced nove scotia salmon (to garnish ) (optional)
    31 min, 11 ingredients
  • White Chocolate Mousse With Fresh Raspberry Sauce White Chocolate Mousse With Fresh Raspberry Sauce
    mousse, cold water, heavy cream, divided, sauce and
    3 More
    mousse, cold water, heavy cream, divided, sauce, raspberries (or 12 oz. frozen dry-pack , thawed), sugar, fresh lemon juice
    5 hour , 9 ingredients
  • Mousse With Wild Blueberry Sauce Mousse With Wild Blueberry Sauce
    white chocolate, finely chopped, unflavored gelatin and
    10 More
    white chocolate, finely chopped, unflavored gelatin, eggs, separated, vanilla sugar, granulated sugar, cream, frozen wild blueberries, amaretto liqueur, grated orange rind, cornstarch, shaved white chocolate (to garnish ), fresh mint leaves (to garnish )
    20 min, 12 ingredients
  • White Chocolate Mousse With Strawberry Sauce White Chocolate Mousse With Strawberry Sauce
    unflavored gelatin, cold water, strawberry sauce (below ) and
    7 More
    unflavored gelatin, cold water, strawberry sauce (below ), egg yolks, white chocolate, whipping cream, strawberry sauce, fresh strawberries, granulated sugar, lemon juice
    5 min, 10 ingredients
  • White Chocolate Mousse with Cranberry Sauce (Sandra Lee) White Chocolate Mousse with Cranberry Sauce (Sandra Lee)
    cranberry juice, jellied cranberry sauce, milk and
    2 More
    cranberry juice, jellied cranberry sauce, milk, white chocolate morsels, heavy whipping cream
    25 min, 5 ingredients
  • White Chocolate Mousse with Dark Chocolate Sauce White Chocolate Mousse with Dark Chocolate Sauce
    imported white chocolate (such as lindt), chopped and
    4 More
    imported white chocolate (such as lindt), chopped, chilled whipping cream, light corn syrup, bittersweet (not unsweetened ) or semisweet chocolate, chopped, fresh mint sprigs (optional)
    5 ingredients
  • Valentine Parfait White Chocolate Mousse With Red ... Valentine Parfait White Chocolate Mousse With Red ...
    raspberry sauce, frozen raspberries in syrup and
    14 More
    raspberry sauce, frozen raspberries in syrup, juice of 1/2 lemon, sugar, cornstarch, water, grand marnier or other liqueur (optional), mouse, water, unflavored gelatin, milk, white chocolate** -- broken up, heavy whipping cream, combine undrained berries and lemon juice in processor or blender and puree. strain, pressing with back of spoon. add sugar, cornstarch, water and liqueur; blend well. place in saucepan over medium heat and bring to boil, stirring frequently. reduce heat and continue stirring 1 minute. remove from heat and allow to cool until ready to use., in a glass measuring cup, sprinkle gelatin over cold water and allow mixture to soften for 1-2 minutes. microwave on high 20-40 seconds and allow to stand for 2 minutes, or until granules are completely dissolved. (alternatively, place cup in a bowl of hot water and stir until completely dissolved.) in a small saucepan bring milk to the simmering point. remove from heat and add white chocolate. stir occasionally until chocolate is melted and mixture is smooth. blend gelatin into chocolate mixture and refrigerate until slightly thickened but not gelled - about 10 minutes., whip cream until stiff and peaks hold their shape. fold white chocolate mixture into whipped cream . beginning with raspberry sauce, alternate layers of mousse with raspberry sauce into tall parfait glasses. refrigerate 1-2 hours. to serve, garnish with partially frozen whole berries, or fresh if available.
    15 min, 16 ingredients
  • Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse) Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse)
    duck livers, cleaned and rinsed in cool water, patted dry and
    19 More
    duck livers, cleaned and rinsed in cool water, patted dry, whole milk, vegetable oil, chopped yellow onions, dried thyme, bay leaves, salt, freshly ground white pepper, brandy, cream cheese, softened, unsalted butter, softened, creole mustard sauce , recipe follows, french bread croutons , or crackers, as an accompaniment, egg yolk, soy sauce, creole mustard, or other hot , whole-grain mustard, worcestershire sauce, salt, freshly ground black pepper, vegetable oil
    40 min, 20 ingredients
  • Puff Pastry-wrapped Salmon and Watercress Mousse with Champagne-Chive Butter Sauce and Buttered New Potatoes (Emeril Lagasse) Puff Pastry-wrapped Salmon and Watercress Mousse with Champagne-Chive Butter Sauce and Buttered New Potatoes (Emeril Lagasse)
    watercress, about 7 bunches, washed well and tough stems ... and
    22 More
    watercress, about 7 bunches, washed well and tough stems removed, egg whites, very cold, very cold heavy cream, very cold scallops or peeled raw shrimp, salt, white pepper, puff pastry, thawed if frozen, side of salmon , about 3 lb, boned and skin removed, egg beaten with 1 tbsp water, for egg wash, fresh watercress, garnish, minced shallots, champagne, heavy cream, butter, cut into small pieces, salt, white pepper, chopped chives, buttered new potatoes , recipe follows, red new potatoes (about 1 1/4-inches in diameter), salt, unsalted butter, chopped fresh chives, freshly ground black pepper
    1 hour 25 min, 23 ingredients
  • Oreo Cookie and White Chocolate Mousse Pie with Macerated Strawberries (Emeril Lagasse) Oreo Cookie and White Chocolate Mousse Pie with Macerated Strawberries (Emeril Lagasse)
    oreo or other chocolate cookie crumbs, melted butter and
    13 More
    oreo or other chocolate cookie crumbs, melted butter, semisweet chocolate, chopped, half-and-half, granulated sugar, vanilla bean, split in half, egg yolks, dozen oreo cookies or other chocolate sandwich cookies, whole strawberries, granulated sugar, heavy cream, white chocolate, melted, chocolate sauce, room temperature (in a squeeze bottle), recipe follows, oreo cookies, for garnish, fresh mint
    4 hour 40 min, 15 ingredients
  • Chocolate Tofu Mousse Pie Chocolate Tofu Mousse Pie
    semisweet chocolate chips, silken firm tofu and
    4 More
    semisweet chocolate chips, silken firm tofu, splash vanilla extract, egg whites, prepared chocolate cookie crust (recommended : oreo) or graham cracker crust, cream or raspberry sauce, for serving.
    15 min, 6 ingredients
  • Mango Mousse in Crispy Cups Mango Mousse in Crispy Cups
    heavy cream, white chocolate baking squares, chopped and
    12 More
    heavy cream, white chocolate baking squares, chopped, cream cheese, at room temp, sugar, grated lime rind, diced ripe mango (from 1 peeled , seeded mango; save remainder for sauce below), chopped ripe mango (from 1 mango above), sugar, fresh lime juice, butter, marshmallows, grated lime rind, vanilla, crisp rice cereal
    55 min, 14 ingredients
  • Broccoli Mousse With Horseradish Sauce Broccoli Mousse With Horseradish Sauce
    chopped broccoli, lime juice, chicken stock and
    10 More
    chopped broccoli, lime juice, chicken stock, unflavored gelatin, minced green onions, egg white beaten, mayonnaise, dried dill, safflower oil, nonfat plain yogurt, minced cooked fresh beets, prepared horseradish, lettuce leaves for lining plates
    13 ingredients
  • Triple Chocolate Mousse in Grand Marnier Sauce Triple Chocolate Mousse in Grand Marnier Sauce
    water, sugar, walnuts, chopped and
    10 More
    water, sugar, walnuts, chopped, semisweet chocolate, coarsely chopped, unsalted butter (1 stick), unsweetened cocoa powder, egg yolks, room temperature, beaten, egg whites, room temperature, egg yolks, sugar, milk, scalded, vanilla ice cream, grand marnier
    40 min, 13 ingredients




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