222629 mousse spicy tomato sauce Recipes

shrimp - peeled and deveined, garlic, peeled and minced, olive oil, tomatoes, finely chopped, salt, cayenne pepper, butter (optional)

shrimp, onion, chopped, extra virgin olive oil, garlic, minced, diced tomatoes, drained and rinsed, ground ginger, saffron (optional), cayenne, parsley, chopped, coriander, chopped

brown sugar, tomato sauce, cider vinegar, onion, chopped, dijon mustard, dried thyme, crumbled, salt, cayenne pepper, chickens, each cut into 6 pieces

garlic clove, minced, dried hot red pepper flakes, olive oil, tomatoes, chopped, sugar, salt, eggplant, ricotta (preferably fresh ; 1 1/2 cups), grated parmigiano-reggiano (1/2 cup), chopped fresh basil, black pepper

vegetable oil, onion, large, finely chopped, garlic cloves, minced, minced gingerroot, ground cumin, salt, black pepper, balsamic vinegar, diced tomatoes, chickpeas, rinsed and drained (or cook 2 cups dried garbanzo beans until tender, drain, and use), chopped green onion

olive oil, lemon juice, paprika, ground cumin, ground ginger, dried oregano, salt, fresh ground black pepper, canned crushed tomatoes in puree, cilantro or 1/3 cup parsley, chopped, penne rigate, shrimp, shelled

olive oil, chopped onion, garlic cloves, minced, diced tomatoes, crushed red pepper flakes, olive oil, red potatoes, peeled and cut into 1-inch cubes, sea salt

tomato juice, celery salt, onion powder, chopped dill weed, grated horseradish, lemon juice or 1 tbsp lime juice, worcestershire sauce

extra virgin olive oil, plus more for frying, garlic cloves, minced, red pepper flakes, crushed tomatoes with juice, salt & freshly ground black pepper, to taste, mozzarella bocconcini (about 50 pieces), eggs, milk, all-purpose flour, breadcrumbs

mussels (about 15 oz.), ground beef, stale crusty bread, broth, minced flat leaf parsley, garlic clove (minced ), ground black pepper (20 turns of pepper mill), grated parmesan cheese, egg, salt, crushed peeled tomatoes, garlic cloves (minced ), minced flat leaf parsley, chili pepper (minced ), extra-virgin olive oil, liquid released from mussels, salt, minced flat leaf parsley

annatto oil, divided (see note ), onions, thinly sliced, divided, tomatoes, peeled and chopped, divided, fresh hot chili peppers, seeded and cut into 1/8-inch strips, divided (red or green ), chopped garlic, divided, dried oregano, divided, salt, divided (or to taste), fresh ground black pepper, divided, sea bass (cut into 1/2-inch steaks)

part-skim ricotta cheese, blanched almond, toasted, all-purpose flour, chopped fresh mint, grated fresh parmesan cheese, fresh flat leaf parsley, chopped fresh chives, grated lemon rind, fine sea salt, fresh ground black pepper, egg white, garlic clove, chopped, wonton wrappers, egg white, lightly beaten, whole tomatoes, drained, olive oil, chopped onion, grated orange rind, sugar, habanero pepper, finely chopped, chopped fresh basil

whole tomatoes in juice, olive oil, garlic cloves, finely chopped, cayenne, ground cinnamon, ground cumin, ground allspice, ground ginger, salt, sugar, catfish fillets, chopped fresh flat-leaf parsley

olive oil plus additional for brushing on matzo, onion, finely chopped, ground lamb, garlic cloves, finely chopped, salt, ras-el-hanout (moroccan spice blend), dried oregano, crumbled, dried mint, crumbled, black pepper, cinnamon, whole tomatoes in juice, chopped (6 cups), reserving juice, eggplant, peeled and cut crosswise into 1/3-inch slices, matzos (about 6 inches square), cayenne, sugar

fennel bulbs, preferably with fronds (sometimes called anise; about 2 lb total), fronds reserved and stalks discarded, onion , halved lengthwise, 1 half cut lengthwise into 1/4-inch-thick slices and the other half chopped, anchovy paste, extra-virgin olive oil, fat-free chicken broth, dried hot red pepper flakes, whole tomatoes in juice, skinless sea bass fillets (3/4 inch thick), bones removed

olive oil, lemon juice, paprika, ground cumin, ground ginger, oregano, salt, fresh ground pepper, canned tomato , in thick puree, chopped cilantro, red bell pepper, chopped, penne pasta, pork sausage, fresh parmesan cheese, grated

diced tomatoes, green onions, sliced, garlic, minced, toasted pecan halves, chopped cilantro, extra virgin olive oil, red pepper flakes, limes , juice of (cut 1 lime into wedges), lime , zest of, salt, fresh ground black pepper, catfish fillets or 4 other white fish fillets

olive oil, leeks, thinly sliced (about 2 medium), garlic clove, minced, crushed red pepper flakes, sea salt, black pepper, freshly ground, whole tomatoes, undrained and chopped, orange rind , strip, bay leaf, fresh tarragon sprig, butternut squash (about 1 1/2 lb), water, ricotta cheese, parmesan cheese, grated, breadcrumbs, sea salt, black pepper , fresly ground, nutmeg, ground, water, egg, lightly beaten, wonton wrappers