520 mousse fresh Recipes
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english cucumber, cream cheese, mayonnaise, ground nutmeg and9 Moreenglish cucumber, cream cheese, mayonnaise, ground nutmeg, tabasco sauce, chicken stock, gelatin, freshly ground black pepper , to taste, salt or 1/2 tsp herbed seasoning, chopped chives, chopped parsley, fresh cream, lemon juice1 hour , 13 ingredients
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Gougeres Stuffed with Ham Mousse (Emeril Lagasse)milk, unsalted butter, salt, cayenne pepper and16 Moremilk, unsalted butter, salt, cayenne pepper, all-purpose flour, eggs, at room temperature, grated gruyere (about 6 oz), ham mousse , recipe follows, cream cheese, softened, sour cream, heavy cream, fresh lemon juice, dijon mustard, salt, cayenne, black forest ham, roughly chopped, chopped green onions, chopped fresh thyme leaves, sliced cornichons, for garnish, fresh chervil, for garnish1 hour 10 min, 20 ingredients
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Parmesan Crisps With Goat Cheese Mousse, Prosciutto, and Arugulaparmesan cheese, freshly grated, fresh goat cheese and6 Moreparmesan cheese, freshly grated, fresh goat cheese, heavy cream, flat leaf parsley, minced fine, arugula, chopped, prosciutto , crisped, coarse salt, fresh ground black pepper1 hour , 8 ingredients
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Chilled Mousse of Pike with a Truffle and Lobster Salad (Emeril Lagasse)vegetable oil for greasing the molds, boneless pike and15 Morevegetable oil for greasing the molds, boneless pike, egg whites, cognac, chopped chives, minced shallots, lemon, juiced, freshly grated nutmeg, salt, freshly ground white pepper, heavy cream, lobster tails , about 6 to 8 oz each, green peas, baby carrots, blanched and halved, drizzle of truffle oil, fresh chervil sprigs, parsley42 min, 17 ingredients
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CHILLED MOUSSE OF PIKE WITH A TRUFFLE AND LOBSTER SALAD (Emeril Lagasse)vegetable oil for greasing the molds, boneless pike and15 Morevegetable oil for greasing the molds, boneless pike, egg whites, cognac, chopped chives, minced shallots, lemon, juiced, freshly grated nutmeg, salt, freshly ground white pepper, heavy cream, lobster tails , about 6 to 8 oz each, green peas, baby carrots, blanched and halved, drizzle of truffle oil, fresh chervil sprigs, parsley45 min, 17 ingredients
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Roasted Red Onions Stuffed With Thyme-Mascarpone Mousse (Emeril Lagasse)red onions (each about 1/2-lb), olive oil, salt and6 Morered onions (each about 1/2-lb), olive oil, salt, freshly ground black pepper, mascarpone cheese, at room temperature, chopped fresh thyme, minced garlic, minced shallots, fresh thyme15 min, 9 ingredients
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Smoked Salmon and Salmon Mousse Terrine with Choupict Caviar (Emeril Lagasse)smoked salmon, clarified butter, heavy cream and9 Moresmoked salmon, clarified butter, heavy cream, juice of 1 lemon, chopped fresh dill, chopped fresh parsley, chopped fresh chives, salt and white pepper, choupit caviar, toast points (triangles tossed in olive oil and seasoned and browned), chopped parsley, chervil sprigs24 hour 25 min, 12 ingredients
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Puff Pastry-wrapped Salmon and Watercress Mousse with Champagne-Chive Butter Sauce and Buttered New Potatoes (Emeril Lagasse)watercress, about 7 bunches, washed well and tough stems ... and22 Morewatercress, about 7 bunches, washed well and tough stems removed, egg whites, very cold, very cold heavy cream, very cold scallops or peeled raw shrimp, salt, white pepper, puff pastry, thawed if frozen, side of salmon , about 3 lb, boned and skin removed, egg beaten with 1 tbsp water, for egg wash, fresh watercress, garnish, minced shallots, champagne, heavy cream, butter, cut into small pieces, salt, white pepper, chopped chives, buttered new potatoes , recipe follows, red new potatoes (about 1 1/4-inches in diameter), salt, unsalted butter, chopped fresh chives, freshly ground black pepper1 hour 25 min, 23 ingredients
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Crab Mousseunflavored gelatin, cold water, fat-free milk and9 Moreunflavored gelatin, cold water, fat-free milk, fresh lemon juice, grated onion, dry mustard, salt, paprika, hot sauce, light cream cheese, softened, fresh crabmeat, drained12 ingredients
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Peach Moussemashed, fresh ripe peaches (about 5 medium), sugar and5 Moremashed, fresh ripe peaches (about 5 medium), sugar, evaporated milk, chilled, lemon juice, salt, peach slices, fresh mint leaves7 ingredients
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Salmon Moussesalmon fillet, skin off and pin bones removed and6 Moresalmon fillet, skin off and pin bones removed, extra-virgin olive oil, salt and freshly ground black pepper, soft cream cheese, brandy, lemon , zested and juiced, salt and freshly ground pepper17 min, 7 ingredients
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Salmon Mousseunflavored gelatin, cold water, boiling water and11 Moreunflavored gelatin, cold water, boiling water, grated onion, salt, paprika, hot pepper sauce, worcestershire sauce, freshly ground black pepper, low-fat cottage cheese, reduced-fat mayonnaise, flaked drained canned skinless, boneless pink salmon (about 1 1/2 cans), chopped fresh dill14 ingredients
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Crabmeat Mousseunflavored gelatin, cold water and10 Moreunflavored gelatin, cold water, mayonnaise or salad dressing, minced fresh chives or freeze-dried chives, minced fresh dillweed or 2 tsp dried dillweed, grated onion, lemon juice, salt, paprika, hot sauce, fresh crabmeat, drained and flaked, whipping cream , whipped3 hour , 12 ingredients
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Mandarin Mousseknox gelatin, fresh orange juice ,strain and6 Moreknox gelatin, fresh orange juice ,strain, grated semi-sweet chocolate, light cream, farm fresh eggs,separated, orange liqueur, sugar, whipping cream ,whipped5 min, 8 ingredients
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Cranberry Moussecranberry raspberry juice, sugar, cornstarch and4 Morecranberry raspberry juice, sugar, cornstarch, cranberry orange relish (purchased) or homemade, whipping cream whipped, fresh raspberries, fresh mint leaves3 hour , 7 ingredients
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