139598 mounted grilled shrimp bob lemon herb Recipes

active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour plus additional for kneading and dredging, salt, olive oil, divided, plus more for brushing dough, grated monterey jack cheese, cilantro pesto , recipe follows, grilled shrimp , recipe follows, cilantro leaves, for garnish, fresh cilantro leaves, parsley leaves, garlic cloves, coarsely chopped, pine nuts, grated parmesan, olive oil, salt and freshly ground black pepper, shrimp, peeled and deveined, olive oil, salt and freshly ground black pepper

active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour , plus additional for kneading and dredging, salt, olive oil, plus 1 tsp for greasing the bowl, cilantro pesto , recipe follows, buffalo mozzarella, thinly sliced, grilled shrimp , recipe follows, fresh cilantro leaves, for garnish, fresh cilantro leaves, fresh parsley leaves, garlic cloves, coarsely chopped, pine nuts, grated parmesan, olive oil, salt and freshly ground black pepper, shrimp, peeled and deveined, olive oil, salt and freshly ground black pepper

breadcrumbs, grated parmesan cheese, lemon zest, salt & pepper, butter or 1 tbsp margarine, melted, mayonnaise, chopped fresh tarragon, chopped green onion, chopped plum tomato, halibut fillet, about 1/2 inch thick, skin left on, lemon juice

shrimp, paprika, miced garlic, lemon juice, brown sugar, cumin, cayenne pepper, white wine, olive oil, salt, pepper

shrimp, peeled and deveined, olive oil, lemon peel, grated, lemon juice, oregano, thyme, salt and pepper, to taste

pasteurized egg product, garlic, minced (about 1/2 tsp), anchovy paste, dijon mustard, worcestershire sauce, lemon juice, olive oil, grated parmesan, salt and pepper, coarsely torn romaine lettuce, garlic-scented croutons , recipe follows, lemon pepper grilled shrimp , recipe follows, french bread or other crusty bread (about 2 oz), olive oil or spray, garlic, salt, shrimp (20 to 24 per pound), peeled and deveined, olive oil, salt, freshly ground black pepper, lemon juice

active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour , plus additional for kneading and dredging, salt, olive oil, plus 1 tsp for greasing the bowl, cilantro pesto , recipe follows, buffalo mozzarella, thinly sliced, grilled shrimp , recipe follows, fresh cilantro leaves, for garnish, fresh cilantro leaves, fresh parsley leaves, garlic cloves, coarsely chopped, pine nuts, grated parmesan, olive oil, salt and freshly ground black pepper, shrimp, peeled and deveined, olive oil, salt and freshly ground black pepper

italian bread, garlic cloves, salt, fresh thyme leave, lemon , juice and zest of, olive oil, asparagus, unsalted butter, lemon juice, parmesan cheese, grated

extra-virgin olive oil, lemons , zested and juiced, salt, sambucca or other anise liqueur, fennel seeds, plus 1 tsp, crushed, prawns, shelled , with veins removed from head end, fresh lemon leaves

butter, lemon-herb chicken sauce mix (recommended : mccormick), lemon juice (about 1/2 lemon), whole chicken, quartered, garlic salt, to taste (recommended : lawry s), lemon pepper, to taste (recommended : lawry s)

shrimp, fresh lemon juice, extra virgin olive oil, garlic clove, crushed, salt & freshly ground black pepper, fresh parsley, minced, fresh chives, minced, crushed red pepper flakes, nicoise olives or 1/2 cup kalamata olive, lemon, sliced for garnish

boneless skinless chicken breasts, chicken stock or 1 cup chicken broth, sliced mushrooms, sour cream, lemon & herb seasoning

shrimp, fresh lemon juice, extra virgin olive oil, garlic clove, crushed, salt and black pepper, freshly ground (to taste), fresh parsley, minced, fresh chives, minced, crushed red pepper flakes, nicoise olives or 1/2 cup kalamata olive, lemon, cut in slices

young roasting chickens (butterball is preferred), spanish yellow rice, green beans, mccormick lemon & herb seasoning

fresh or frozen bay scallops (prefere fresh ), shallot, minced, mccormicks lemon herb seafood sauce (found in seafood section of grocery stores), melted butter, divided, white wine, ritz cracker, crushed

salmon fillets, olive oil, lemon-herb seasoning blend, mesclun greens or assorted lettuce, basic vinaigrette dressing

shrimp, shells removed, deveined, olive oil, chopped garlic, chopped fresh thyme, salt and freshly ground pepper, tomatoes, cut in half , seeds removed and grilled, prepared ketchup, fresh horseradish, fresh lime juice, fresh lemon juice, hot pepper sauce, worcestershire sauce, salt and freshly pepper