217999 moules gratinees french mussels garlic Recipes
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boneless skinless chicken breast halves (about 12 oz tota... and11 Moreboneless skinless chicken breast halves (about 12 oz total ), salt, pepper, cooking oil, garlic, peeled (i peel the garlic easily by mashing them slightly with the flat side of a knife and then slipping of), dry white wine or 1/2 cup chicken broth, chicken broth, lemon juice, dried basil, crushed, dried oregano, crushed, all-purpose flour, dry white wine or 2 tbsp chicken broth20 min, 12 ingredients
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french baguette, garlic cloves, minced, sesame seeds and8 Morefrench baguette, garlic cloves, minced, sesame seeds, butter, sour cream, cubed monterey jack cheese, grated parmesan cheese, chopped fresh parsley, lemon pepper, artichoke hearts, drained and cut-up, shredded cheddar cheese55 min, 11 ingredients
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fresh live mussels (1kg ), chopped garlic cloves and6 Morefresh live mussels (1kg ), chopped garlic cloves, chopped onion, dry white wine (150ml), butter (55 g), fresh herb (1 large handful of finely chopped parsley, oregano and tarragon mixed), cream or 4 tbsp creme fraiche, salt and pepper35 min, 8 ingredients
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Brennan's Garlic Bread
french bread, garlic cloves, butter, melted and4 Morefrench bread, garlic cloves, butter, melted, parmesan cheese, parsley, oregano, paprika20 min, 7 ingredients -
Traditional French Green Garlic Butter With Pastis
garlic cloves, chopped and11 Moregarlic cloves, chopped, fresh flat-leaf italian parsley (1 bunch), unsalted butter, at room temperature (4 oz.), green onions, sliced (about 2 spring onions, white and light green parts only), fresh tarragon, coarsely chopped, pastis (anise-flavored liqueur), extra virgin olive oil, lemon , juice of, heavy cream (double cream), salt & freshly ground black pepper, breadcrumbs, lemon wedge, for serving25 min, 12 ingredients -
Cheesy Garlic Bread
french bread loaf, garlic cloves, peeled, salt and3 Morefrench bread loaf, garlic cloves, peeled, salt, shredded italian six-cheese blend, butter, softened, salt-free italian-herb seasoning17 min, 6 ingredients -
Garlic Croutons
butter or margarine, softened, thick) slices french bread and1 Morebutter or margarine, softened, thick) slices french bread, garlic powder3 ingredients -
Moules And Frites
inngredients, mussels, olive oil, butter, shallots and11 Moreinngredients, mussels, olive oil, butter, shallots, garlic cloves, peeled and crushed, leek whites , cleaned thoroughly and chopped, heavy cream, mushrooms, diced, canadian cove mussels or mussels of your choice, dry white wine , such as muskadet, white-wine vinegar or tarragon vinegar, frites, peeled white potatoes, you may leave the potatoes unpeeled for a more rustic meal), cooking oil (enough to cover frites in pan)16 ingredients -
Mussels with Tomatoes, Herbs and Garlic (Moules Provençale)
mussels, cleaned, dry white wine, olive oil and9 Moremussels, cleaned, dry white wine, olive oil, onions, chopped, celery stalk, chopped, garlic clove, chopped, chopped fresh basil, plus extra to garnish, bouquet garni, tomato paste, ripe plum tomatoes, peeled and chopped , or 1 14-oz can chopped tomatoes, salt and pepper, sugar12 ingredients -
Moules á L'escargot ( Oven Baked Mussels)
mussels, butter and5 Moremussels, butter, shallots (very finely chopped ) or 1 small onion, garlic cloves (very finely chopped ), parsley, salt and pepper, baguette , sliced in 1 inch thick diagonal slices45 min, 7 ingredients -
Mussels With Saffron Cream (Moules Au Safron)
mussels (cleaned ), butter, white wine vinegar and8 Moremussels (cleaned ), butter, white wine vinegar, leeks (finely chopped white parts only ), onions (finely chopped ), garlic cloves (finely minced ), shallots (finely chopped ), saffron thread, salt & freshly ground black pepper, parsley, finely chopped, heavy cream20 min, 11 ingredients
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