116 mother peppers Recipes

extra-sharp vermont white cheddar, extra-sharp aged new york (orange) cheddar, black pepper, cayenne to taste, mayonnaise

ground beef, onions, chopped, egg, bread, cubed, oatmeal, milk, salt and pepper, ketchup, brown sugar, soy sauce, mustard (i prefer spicy brown or dijon ), water, cooked rice

beef, ground, tomato sauce, lemon juice, brown sugar, butter, pickle relish, mustard, dry, worcestershire sauce, salt, pepper, onion, chopped

green plantains (1 plantain per person), scallions, finely sliced, fresh white cheese, crumbled, butter, salt , to taste, oil, for frying, tomatoes, diced, scallions, finely sliced, cilantro, chopped, butter, salt , to taste, cayenne pepper, canola oil

taco meat, minced white onion, grape tomatoes, chopped, margarine, olive oil, chopped roasted garlic, worcestershire, cream cheese, sour cream, mayo, dry ranch seasoning, cumin, cayenne, shopped fresh cilantro, tortilla chips, next time i will add : 1 small can green chiles, chopped red pepper, and a couple of heaping spoons of salsa, dash of red pepper flakes, ripe olives, you could also add jalenpeno if you are not a wimp like me! **velveeta lovers could add a few chunks with or in place of the cream cheese.

celery ribs, peas, potato, carrots, chard leaves, garlic head, turnips, beets, cooked lentils, green beans, yellow onions, rice, spinach, parsley , oregano,thyme,bay leaves,salt and pepper,to taste

vegetable oil, sliced mushrooms (about 1/2 a lb), onion, chopped, green bell pepper, chopped, garlic clove, minced, strength beef broth, quick-cooking barley, dry sherry (optional), dried thyme, dried marjoram

ground beef, uncooked, white rice, uncooked, heads cabbage, tomato sauce, sauerkraut, undrained, onion, diced, paprika, olive oil, salt , to taste, pepper , to taste

chicken stock, unsalted butter, garlic, minced (as always more is better), onion , cut ino 1/2 inch dice, stalks asparagus , carefully rinsed,stems pared,cut into 1/2 inch dice (about 8 oz), stalk celery, trimmed,cut into 1/2 inch dice, carrot , pared,cut into 1/2 inch dice, baking potato , pared cut into 1/2 inch dice (about 8 oz), dried thyme, crumbled, bay leaves, all-purpose flour, milk, heavy cream, freshly grated nutmeg, salt, fresh ground pepper, minced fresh parsley, minced fresh chives, minced fresh rosemary

black beans (drained and rinsed ), white corn (drained ), avocado (diced ), tomatoes, red onion, cilantro, fresh lime juice, extra virgin olive oil, red wine vinegar, salt, pepper

carrots, shredded, onion, finely chopped, olive oil, lemon juice, curry powder, allspice, salt (or to taste), black pepper

sleeve saltine crackers, egg, butter, very soft, milk (more may be needed), chopped parsley, onion, chopped, celery ribs, chopped including some leaves, mace, garlic powder , as desired, pepper

ground beef, eggs, matzo meal (or breadcrumbs), paprika, garlic granules, salt, ground pepper, tomato sauce, sweet white wine, sugar, water

raw scrubbed , unpeeled potatoes to make about 2 3/4 quarts cooked, diced potatoes, salt, fresh ground black pepper, celery, finely chopped, dill pickles, chopped (sweet pickles can be used if preferred), hard-boiled eggs, chopped (about 6 or 8 eggs), sweet onion, chopped (bermuda or another sandwich onion, green onions, both white and greet parts, can be substituted), mayonnaise, pickle juice , for moistening salad, prepared mustard (a coarse ground mustard preferred), pitted olives, whole or 1 1/2 cups sliced olives

bacon (cut into small strips), celery (finely diced ), onion ((chopped ), carrot (finely diced ), tomatoes (chopped ), potatoes (diced ), clam juice (1 - 8 oz bottle), water (filtered), clams (minced , 2 - 7 oz cans), thyme, pepper (freshly ground , to taste)

chuck or 2 -3 lbs rump roast, garlic clove, white mushroom, sliced, russet potatoes, flour, garlic powder, onion powder, salt, pepper, onion, oil (i prefer grapeseed), water

shrimp, shelled, sea salt, extra virgin olive oil, minced garlic, minced fresh parsley, amontillado sherry wine (medium-dry ), red pepper flakes (optional)

extra firm tofu, cubed, olive oil, white vinegar, sea salt, dried lemon zest (use 1 tsp if fresh ), ground black pepper, dried dill, fresh parsley (approx )