427 mother oakes Recipes

active dry yeast, warm water (110o to 115o), boiling water, shortening, sugar, salt, eggs, lightly beaten, king arthur unbleached all-purpose flour

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, shortening, egg, salt, king arthur unbleached all-purpose flour

egg white, lightly beaten, salt, king arthur unbleached all-purpose flour, cubed peeled potatoes , cut into 3/4-inch pieces, carrot, sliced, chopped onion, salt, pepper, water, egg yolk, milk, minced fresh parsley

butter, softened, shortening, sugar, eggs, king arthur unbleached all-purpose flour, baking soda, salt, buttermilk, vanilla extract, ground walnuts, one 3 ounces) cream cheese, softened, butter, softened, sugar, vanilla extract, chopped walnuts

cubed peeled potatoes, chopped carrots, onion, chopped, salt, pepper, ground beef, ground pork, butter, melted, king arthur unbleached all-purpose flour, salt, shortening, cold water

pretzel rods, caramels, evaporated milk, semisweet chocolate chips, butterscotch chips, milk chocolate toffee bits, chopped walnuts, toasted

water, sugar, reduced-fat evaporated milk, orange juice, lemon juice, banana, cut into chunks

cubed peeled potatoes, carrot, sliced, celery ribs, chopped, water, cubed fully cooked ham, chopped green pepper, chopped onion, butter, divided, king arthur unbleached all-purpose flour, milk, salt, pepper, shredded cheddar cheese, soft bread crumbs

champagne vinegar, salt, black pepper, mild olive oil (preferably french ), loosely packed mixed young red lettuces such as red leaf , lolla rossa, red oak, and red romaine, torn into bite-size pieces if large, loosely packed mixed young red greens such as red endive , baby kale and chard, radicchio di treviso, and red mustard, torn into bite-size pieces if large

broiler-fryer, cut up, salt, divided, whole tomatoes, undrained, butter or margarine, divided, all-purpose flour, whipping cream, ground nutmeg, pepper, ground beef, bulk pork sausage, fresh mushrooms, sliced, chopped onion, chopped celery, chopped green pepper, garlic, minced, bay leaf, dried red pepper flakes, spaghetti, sharp cheddar cheese, grated parmesan cheese

butter mixed, sugar, eggs, flour sifted, mace, vanilla or so

water, eggs, canola oil, king arthur unbleached all-purpose flour, salt, carton (15 oz) ricotta cheese, shredded part-skim mozzarella cheese, grated parmesan or romano cheese, chopped fresh parsley, egg, lightly beaten, spaghetti sauce, shredded parmesan or romano cheese

king arthur unbleached all-purpose flour, ground cinnamon, ground allspice, baking soda, butter, softened, sugar, eggs, applesauce, vanilla extract, raisins

chopped rosemary, basil, chopped, garlic cloves, chopped, olive oil, leg of lamb , boned, trimmed and butterflied, salt and pepper, basil, egg yolks, room temperature, lemon juice, salt, white pepper, pine nuts, toasted, olive oil, dijon mustard, rosemary, chopped, red wine vinegar, white pepper, wood chunks (applewood, oak or your favorite for smoking), wood chips (applewood, oak or alder chips, soaked in water to cover 30 minutes and drained), sourdough baguette , sliced diagnolly 1/2 inch thich, olive oil, salt, pepper, watercress, long stems removed

tarragon white-wine vinegar, dijon mustard, salt, black pepper, olive oil, beets (1 lb with greens; 14 oz without greens), stems trimmed to 2 inches, new potatoes (about 1 inch in diameter) or fingerlings (1 to 1 1/2 inches long), scrubbed well, olive oil, salt, microgreens* such as baby bibb, red-leaf , and oak-leaf lettuces and baby arugula, or mesclun (about 10 cups), baby spinach (3 oz), lovage* leaves, coarsely chopped, fresh chervil and/or dill leaves, fresh tarragon leaves, unsprayed organic nasturtium blossoms

asian dark sesame oil, lamb shanks, coarse salt, sugar, chinese five spice powder, fresh ground black pepper, tomato base barbecue sauce, hoisin sauce, rice wine, sriracha sauce (or your favorite hot sauce), wood chips, soaked for 1 hour in water to cover, then drained (oak is preferred)

mixed salad greens (arugula, lollo rosso, baby spinach, radicchio, red oak leaf lettuce, field salad, iceberg...), mozzarella cheese (or feta, goat cheese, 50g parmesan shaves, smoked ricotta, ...), zucchini, garlic clove (minced or chopped ), brown button mushrooms (raw and thinly sliced ), cocktail tomatoes (in halves), carrot (julienned), thick ciabatta (toasted ), corn kernels, white balsamic vinegar, pumpkin seed oil, vegetarian broth, powder, salt and pepper, olive oil

tarragon white wine vinegar, dijon mustard, salt, black pepper, olive oil, beets, stems trimmed to 2 inches (1 lb with greens, 14 oz without greens ), tiny new potatoes (about 1 inch in diameter), olive oil, salt, microgreens such as baby bibb red-leaf , and oak-leaf lettuces and baby arugula (about 10 cups) or 5 oz mesclun (about 10 cups), baby spinach (3 oz), lovage, leaves coarsely chopped, fresh chervil, and chopped or dill leaves, chopped, tarragon leaf, fresh, chopped, nasturtium blossoms , unsprayed organic