40 most chili Recipes

beef mince (as fine as you can get or you can give it 1 round in a blender), soya sauce, lime juice or 2 tbsp vinegar (i use vinegar mostly), salt (take into consideration the amount of that is in the soya sauce you use), cube gingerroot, minced fine (i sometimes use even more), garlic, minced fine, cumin seed , roasted and ground, coriander seed , roasted and ground (i make my own cumin and coriander powders this way and keep them in airtight bottles for upto a week), cayenne powder, turmeric powder, garam masala powder, onions, minced fine, mint leaves, chopped, cilantro, chopped, green chilies (deseeded and chopped fine), freshly grated coconut or 1 cup desiccated coconut or 1 cup unsweetened coconut (if you are using dessicated coconut or unsweetened coconut instead of the fresh then soak in 1/2 cup) (optional), black pepper, egg, beaten, semolina or breadcrumbs, to coat, oil , for shallow frying

hamburger, browned, pinto beans, kidney beans, corn (mostly drained), diced tomatoes, tomatoes and green chilies, hidden valley ranch dressing mix (dry ), taco seasoning

mexican-style stewed tomatoes , mostly drained, fresh cilantro (or more ), an onion, nacho-style jalapenos, cumin powder, chili powder, salt , to taste

gyoza skins, boneless pork loin , mostly frozen, scallion, minced, garlic clove, minced, carrot, grated, nappa cabbage leaves, blanched, shredded, and minced, egg, soy sauce, rice vinegar, chili oil, sesame oil, cooking oil

pork shoulder, chili powder, salt, ground pepper, spaghetti sauce (i used basic ragu, used most of a 64 oz jar), brown sugar , firmly packed, white vinegar, yellow onions , coarsely choppied, garlic cloves, chopped (optional, i can tsp tolerate ), apple, peeled and coarsely chopped (optional), dijon mustard

cheddar cheese soup, cream of onion soup, diced tomatoes (mostly drained), ground beef (i use lean or extra lean), taco seasoning, grated sharp cheddar cheese, nacho cheese flavor doritos, crushed, corn, drained, pinto beans, drained, chopped green chilies, mild, sour cream (to garnish ), green onion (to garnish ), sliced black olives

ripe haas avocado, tomatoes diced, diced red onion, key limes or 1 lime, chopped cilantro, coarse black pepper, kosher salt - to taste, red chili flakes - to taste, this salad is mostly done to taste that s why the varied numbers of ingredients. some people like a strong lime and cilantro flavor while others like more avocados. this is only meant for a general reference so play around with the recipe and enjoy. 1 spin off is to add some lemongrass paste to the lime juice for a extra kick

shredded cabbage (see notes ), shredded carrots, rice vinegar, divided, salt, sugar, thickly sliced green onions (including tops), lime juice, chopped fresh ginger, chopped garlic, chinese five-spice powder, shredded cooked turkey (mostly dark meat), thick, light-textured baguette , cut into 4 sections, or 4 long rolls such as bolillos (see notes), asian chili paste, fresh cilantro leaves

dried red kidney beans, extra lean ground beef (10-percent fat or less), salt, cold water, onions, peeled and cut into 1-inch pieces (or 1 medium onion, 4 oz), scallions, trimmed , keeping most of the green, and cut into 1/2-inch pieces (1 cup), garlic cloves, peeled, crushed, and chopped (1 tbsp), jalapeno pepper, seeded and chopped (2 tsp), tomatoes , in sauce, dried thyme leaves, ground cumin, chili powder, bay leaves, chopped cilantro stems, boiled rice, loose coarsely chopped cilantro leaf

eggs, a yellow onion, finely chopped, a tomato, sliced amul cheese (available at most indian stores), ginger-garlic paste (to make mix 2 parts garlic and 1 part ginger in a food processor), chopped green chili (do not remove seeds), ground turmeric, butter or 2 -3 tbsp ghee

lean ground beef, cooked and drained, sausage, cooked and drained, bacon, diced, cooked and drained, onion, chopped coarse, pork and beans, mostly drained, i use van camp s, ketchup (i use hunt s), worcestershire sauce, vinegar, dark brown sugar, salt, dry mustard, chili powder, garlic powder, salsa, cumin, pepper

pak choi , mostly stalks, garlic cloves, minced, gingerroot, chili flakes, scallion, cut in 2 lengths, soy sauce, rice vinegar, salt, sugar

ground beef, egg, grape jelly or jam, chili sauce, onion salt, celery salt, garlic salt, salt, pepper, measurement for seasoning is just a dash, or at most, 1/8 tsp.

artichoke hearts, crabmeat (i prefer trader joes, most authentic), real shredded parmesan cheese, real mayonnaise, chopped jalapenos (depending on your preferred spice level) or 1 (6 oz) can green chilies (depending on your preferred spice level), smoked paprika (divided )

corn , mostly drained, black beans, drained, diced tomatoes with green chilies, drained (rotel), chicken broth, cooked chicken, diced (depending on how much you like), shredded cheddar cheese, corn tortilla strips or crumbled tortilla chips

lean ground beef, onion, chopped, tomato juice, refried beans, water, taco seasoning, salt & pepper

olive oil, sweet italian sausage, casings removed, chili powder, garlic cloves, minced, tomatoes , mostly drained and chopped, frozen spinach, cream, salt, cavatappi pasta, parmesan cheese (optional), feta cheese (optional)

fingerling potatoes (i like about 2-3 potatoes per person, but i pick mine out at the market so i get the small ones and ), olive oil, garlic, minced, cumin, salt, pepper, red bell peppers , roasted (i use a medium size pepper), garlic cloves, chopped, white bread (a light wheat bread works great, you don tsp want a multigrain or hearty wheat bread), olive oil, harissa (a spicy chili paste with spices used in moroccan and other recipes. most grocery stores and asian ma), lemon, juiced, salt, pepper