243772 moroccan style braised preserved green olives Recipes

  • Moroccan Braised Beef
    olive oil, divided and
    13 More
    olive oil, divided, boneless chuck roast, cut into 3/4-inch cubes, chopped onions, garlic cloves, chopped, garam masala, paprika, ground cumin, turmeric, cayenne pepper, dry red wine, dry sherry, beef broth, diced tomatoes in juice, golden raisins
    14 ingredients
  • Moroccan Braised Beef
    olive oil, divided, stewing beef , cut into cubes and
    12 More
    olive oil, divided, stewing beef , cut into cubes, onions, chopped, garlic cloves, finely chopped, garam masala, paprika, ground cumin, turmeric, cayenne (more or less , depending how hot you like it), dry red wine, dry sherry, beef broth, diced tomatoes with juice, golden raisins
    41 min, 14 ingredients
  • Chile-Braised Short Ribs
    dried new mexico chiles, garlic cloves and
    13 More
    dried new mexico chiles, garlic cloves, zest and juice of 1 lemon, olive oil, kosher salt, ground coriander, ground cumin, thick cross-cut beef short ribs (flanken style; about 5 lb), onion, thinly sliced, low-sodium chicken broth, fingerling or new potatoes, carrots (about 3/4 lb), peeled, cut into 2 pieces, tomato paste, pitted green olives (such as castelvetrano or cerignola), chopped flat-leaf parsley
    15 ingredients
  • Turkish-Style Braised Green Beans
    tomatoes, onions, chopped, garlic cloves, chopped and
    7 More
    tomatoes, onions, chopped, garlic cloves, chopped, extra-virgin olive oil, green beans, trimmed and halved crosswise, water, sugar, salt, black pepper, lemon wedges; thick turkish or greek yogurt
    2 hour , 10 ingredients
  • Moroccan Chicken & Chickpea Tagine
    olive oil, onion, chopped, fresh cilantro, fresh parsley and
    7 More
    olive oil, onion, chopped, fresh cilantro, fresh parsley, boneless skinless chicken breasts, cut into quarters, preserved lemon, rinsed & sliced, chickpeas, drained & rinsed, chicken broth, ras el hanout spice mix, cayenne, salt , to taste
    11 min, 11 ingredients
  • Warm Moroccan Style Salad
    oil, garlic cloves, crushed, onion, sliced and
    9 More
    oil, garlic cloves, crushed, onion, sliced, frozen peas carrots and cauliflower, eggplant, cubed, chickpeas, drained, mild moroccan mixed spice, baby spinach leaves, natural yoghurt or 1 cup greek yogurt, chopped fresh mint, honey, ground cumin
    20 min, 12 ingredients
  • Chicken, Nice Style
    chicken, cut in pieces, salt & pepper, olive oil and
    15 More
    chicken, cut in pieces, salt & pepper, olive oil, carrots, diced, celery rib, diced, onion, diced, garlic, chopped, dry white wine, chicken stock, tomatoes, seeded & chopped, cracked and pitted green olives, coriander seed, crushed, saffron, lemon , juice of, heavy cream, preserved lemon, cut in quarters ,then sliced, sea salt, fresh cilantro, heavy stems removed and leaves chopped
    31 min, 18 ingredients
  • Spicy Orange Salad, Moroccan Style
    oranges, seedless, cayenne, paprika, garlic, olive oil and
    5 More
    oranges, seedless, cayenne, paprika, garlic, olive oil, red wine or 1 tbsp sherry wine vinegar, salt, fresh ground black pepper, parsley, chopped, black olives, pitted (preferably imported greek or italian)
    10 min, 10 ingredients
  • Chicken Tajine With Preserved Lemon and Olives
    saffron thread, water (to soad saffron) and
    23 More
    saffron thread, water (to soad saffron), garlic cloves, halved, fresh ginger, chopped, preserved lemon, rinsed, onions, quartered, red chile, sweet paprika, ground cumin, salt, ground black pepper, fresh coriander (chopped with stems and leaves ) or 2 tbsp fresh cilantro (chopped with stems and leaves), fresh parsley, chopped, olive oil, bay leaves , torn in half, roasting chickens, cut into 8 pieces (size 10 or 12) or 8 chicken drumsticks or 8 chicken thighs (with bones), tomato, onion, potatoes, cut into wedges, onion, sliced, tomato, sliced, green olives, pitted, fresh coriander or 1 bunch fresh cilantro, chopped, water, preserved lemon , cut into 6 segments
    1 hour 25 min, 25 ingredients
  • Roasted Tomatoes Moroccan Style
    tomatoes, extra virgin olive oil, sugar and
    1 More
    tomatoes, extra virgin olive oil, sugar, salt and black pepper
    4 ingredients
  • Squash and Chickpea Moroccan Stew (Aida Mollenkamp) Squash and Chickpea Moroccan Stew (Aida Mollenkamp)
    unsalted butter, olive oil, yellow onion, small dice and
    16 More
    unsalted butter, olive oil, yellow onion, small dice, garlic, thinly sliced, ground cumin, cinnamon stick, salt and freshly ground black pepper, butternut squash, large dice, red potatoes, large dice, low-sodium chicken or vegetable broth, cooked chickpeas, drained, diced tomatoes , with juices, saffron threads , optional, preserved lemon, finely chopped, brined green olives (recommend: cerignola), steamed couscous , for serving, fresh cilantro leaves, roughly chopped, for garnish, toasted slivered almonds, for garnish, plain yogurt, for garnish
    32 min, 19 ingredients
  • Moroccan Grilled Pepper and Tomato Salad (Chakchuka) Moroccan Grilled Pepper and Tomato Salad (Chakchuka)
    green peppers, tomatoes, extra virgin olive oil and
    6 More
    green peppers, tomatoes, extra virgin olive oil, garlic cloves, crushed, dried chili, paprika, salt , to taste, preserved lemon (this can be bought from any good delicatessen), flat leaf parsley, finely diced
    50 min, 9 ingredients
  • Asian Style Braised Pork Shoulder Asian Style Braised Pork Shoulder
    oil and
    13 More
    oil, boneless pork shoulder, trimmed and cut into almost bite-size cubes, shallots, sliced, garlic, minced, low sodium soy sauce, white wine, fresh ground ginger, five-spice powder, cayenne pepper, apricot preserves, orange marmalade, hoisin sauce, chicken broth, cooked white rice , for serving with,if desired
    26 min, 14 ingredients
  • Moroccan Inspired Apricot-Braised Chicken Moroccan Inspired Apricot-Braised Chicken
    olive oil, chicken thighs and
    8 More
    olive oil, chicken thighs, onion , halved lengthwise and cut into thick slices, minced garlic, unsulfured apricots, halved, ground ginger, ground cumin, ground allspice, beer (preferably lager), salt and pepper to taste
    55 min, 10 ingredients
  • Spiced Moroccan-Style Shrimp Spiced Moroccan-Style Shrimp
    ground coriander, ground cumin, turmeric and
    13 More
    ground coriander, ground cumin, turmeric, roasted red peppers, well drained, chopped onion, minced seeded serrano chilies, garlic cloves, honey, fresh lime juice, grated lime peel, olive oil, uncooked shrimp (about2 lb), peeled, deveined, cubes peeled cored pineapple, chopped green onions, toasted sesame seeds, limes, cut into wedges
    16 ingredients
  • Turkish Style Braised Green Beans Turkish Style Braised Green Beans
    extra virgin olive oil, onions, chopped and
    9 More
    extra virgin olive oil, onions, chopped, garlic cloves, chopped, green beans, trimmed and cut in half widthwise, tomatoes, peeled cored and chopped, sugar, salt, fresh ground black pepper, fresh mint, roughly chopped, thick yogurt , for serving, lemon wedge, for serving
    1 hour 15 min, 11 ingredients
  • Turkish Style Braised Leeks Turkish Style Braised Leeks
    leeks, white and light green parts only (about 8 large or... and
    9 More
    leeks, white and light green parts only (about 8 large or 10 medium), extra virgin olive oil, carrots , peeled halved lengthwise and cut into strips about 1 inch long, chicken stock or 1 cup water, sugar, salt, fresh ground black pepper, fresh lemon juice, dozen black olives, pitted and halved, fresh parsley , rough chopped
    1 hour , 10 ingredients
  • Braised Lamb Shanks With Lemon Confit and Sweet Pearl Onions Braised Lamb Shanks With Lemon Confit and Sweet Pearl Onions
    olive oil, divided, lamb shanks (2 lb total ) and
    8 More
    olive oil, divided, lamb shanks (2 lb total ), garlic cloves, thinly sliced, preserved lemons, thinly sliced, dry white wine, low sodium chicken broth, rosemary sprig, leaves chopped, thawed frozen pearl onions, salt, ground black pepper
    2 hour 10 min, 10 ingredients




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