247256 moroccan style braised chicken thighs preserved olives Recipes

olive oil, spanish onion, cut into chunks, garlic cloves, crushed, turmeric, cumin powder, quinoa, lime , juice and zest of, almonds, currants, fresh coriander, roughly chopped, lime wedge, to serve

olive oil, chicken, each cut into 6 pieces, salt, fresh ground pepper, onions, finely grated, minced fresh ginger or 1/4 tsp ground ginger, cinnamon sticks or 1/2 tsp ground, saffron thread, crumbled, tomatoes, peeled,seeded and coarsely chopped or 1 1/2 cups drained , canned tomatoes, garlic, finely chopped, flat leaf parsley, finely chopped, cilantro, finely chopped, preserved lemons, kalamata olive

chicken drumsticks, chicken thighs (or large breasts with bones in them), water, onions, chicken bouillon cubes, paprika (divided ), sour cream, salt, pepper, vegetable oil

chicken boneless skinless chicken thighs, quarter each thigh, head fresh garlic (approx.10 lg cloves), dried oregano, salt and pepper, red wine vinegar, extra virgin olive oil, pitted prune, chopped, green olives, sliced (i used pimento stuffed olives), capers , with juice, bay leaves, brown sugar, white wine

fresh lime juice, chopped fresh cilantro stems, olive oil, grated lime peel, chopped fresh thyme, chopped seeded jalapeno chile, hungarian sweet paprika, ground black pepper, ground cumin, salt, ground allspice, chicken thighs with skin and bone (about 4 1/2 lb), olive oil, fully cooked spanish chorizo or portuguese linguica sausage links, cut into 1/4-inch-thick rounds, chopped onions, chopped red bell pepper, garlic cloves, chopped, arborio rice or short-grain white rice, more) low-salt chicken broth, tomatoes, diced, hungarian sweet paprika, saffron threads, canned piquillo pepper or 1 whole canned pimiento, cut into thin strips, coarsely chopped fresh cilantro, lime wedges

olive oil, whole boneless chicken breast with skin and wings attached (about 1 1/2 lb; available by request from butcher), halved, onion, sliced thin, ground cumin, paprika, cinnamon, grated lemon zest, all-purpose flour, chicken broth, green olives, pitted and sliced thin, honey, drained and rinsed canned chick peas, chopped fresh coriander sprigs (wash and dry before chopping), accompaniment:rice with almonds and raisins

boneless skinless chicken thighs, all-purpose flour, vegetable oil, chopped onions, chopped red bell pepper, crushed garlic, minced fresh ginger, ground cumin, hungarian paprika, ground cinnamon, chicken stock, fresh lemon juice, diced pitted green olives, capers, salt, fresh ground black pepper, chopped fresh cilantro or 1/4 cup fresh parsley

chicken pieces (thighs are the best, breasts work as well, use 4 thighs if they are large, bone in, more thighs if tsp), bacon (more or less to taste, enough to line bottom of pan), rice, cream of chicken soup, chicken broth, milk (fill empty soup can with ), salt, pepper, poultry seasoning, paprika

boneless skinless chicken thighs , all visible fat removed (about 1 lb), olive oil flavored cooking spray, low sodium chicken broth, water, dried oregano, crumbled, lemon zest, lemon juice, pepper, uncooked bulgar wheat, kalamata olives, pitted, feta cheese, crumbled

water, salt, cayenne, garlic powder, white pepper, soy sauce, worcestershire sauce, chicken breast halves, chicken thighs , and, chicken drumsticks (all with skin and bones, 4 to 4 1/2 lb total ), all-purpose flour, salt, garlic powder, cayenne, white pepper, vegetable oil (for frying chicken)

boneless skinless chicken thighs (about 6 thighs, remove fat ), salt & freshly ground black pepper, to taste, olive oil, yellow onions, diced (about 1 1/2 cups), garlic cloves, minced, yellow squash, about 2 lbs. total, quartered and sliced 1/4 inch thick (skin on ), dry white wine, chopped fresh flat-leaf parsley (ran out of flat, used curley, too), chopped fresh tarragon, tomatoes, seeded and quartered, dry-cured black olives, pitted and quartered, chicken stock

bone-in skin-on chicken thighs or 2 lbs, lemon juice, olive oil, minced fresh rosemary or 2 tsp dried rosemary, garlic clove, minced, salt , to taste, pepper , to taste

olive oil, honey, lemon peel, grated, fresh lemon juice, ground cumin, salt, pepper, pork tenderloin, plain breadcrumbs

olive oil, crushed red pepper flakes, cinnamon stick, turmeric, ground cumin, onion, peeled, chopped, ginger, tomato paste, kosher salt, french green lentil, chopped cilantro, divided, slow-roasted cherry tomatoes, roughly chopped, cooked chickpeas, fresh ground black pepper

olive oil, garlic, minced, salt, pepper, cumin, paprika, fresh coriander, chopped, fresh lemon juice, salmon fillets

olive oil, honey, grated lemon zest, lemon juice, orange juice, ground cumin, ground paprika, cayenne pepper, garlic cloves, minced, salt & freshly ground black pepper, sweet potato, peeled and cut into 1/2 -inch cubes, green onions, thinly sliced, fresh mint, chopped

extra-virgin olive oil, garlic, peeled, whole, dried bay leaf, diced red bell peppers , about 1 large pepper, 3/4-inch dice, vine ripened tomatoes, about 2 medium, 3/4-inch dice, cold water, chopped fresh oregano leaves, salt and freshly ground black pepper, garlic cloves, chopped fresh oregano leaves, kalamata olives, pitted, extra-virgin olive oil, salt and freshly ground black pepper, chicken thighs , boned, chicken legs, water, fettuccine, chopped flat-leaf parsley, freshly grated parmesan

dry red wine, red-wine vinegar, garlic cloves, minced and mashed to a paste with a pinch of salt, dijon-style mustard, chicken thigh or drumsticks (about 2 lb), egg, all-purpose flour, salt, dried thyme, crumbled, vegetable oil for frying the chicken, onions, sliced thin