183 moroccan olive cayenne Recipes

  • Moroccan-Spiced Crab Cakes
    olive oil, red bell pepper, finely chopped and
    22 More
    olive oil, red bell pepper, finely chopped, celery, finely chopped, scallions, white and tender green, thinly sliced, fresh ginger, minced, ground cumin, turmeric, ground cardamom, heavy cream, lump crabmeat , picked over, japanese-style bread crumbs (panko) or 1 cup breadcrumbs, coarse stale, parsley, finely chopped, chives, finely chopped, lemon zest, finely grated, cayenne pepper, salt, canola oil, fresh orange juice, cumin seed, lightly packed cilantro leaf, fresh lemon juice, canola oil, salt, cayenne pepper
    20 min, 24 ingredients
  • Lemon & Cilantro Moroccan Olives
    imported mixed olives, chopped fresh cilantro and
    6 More
    imported mixed olives, chopped fresh cilantro, chopped fresh flat leaf parsley (the curly kind is good , too), garlic, minced, cayenne pepper, ground cumin, olive oil, fresh lemon juice
    192 hour , 8 ingredients
  • Moroccan Carrot Salad with Feta
    olive oil, chopped shallot, minced garlic, ground cumin and
    10 More
    olive oil, chopped shallot, minced garlic, ground cumin, ground cayenne pepper, ground cinnamon, honey, fresh orange juice, fresh lemon juice, chopped fresh cilantro, carrots, peeled, preferably with greens on (or baby carrots), mache lettuce or other spring greens, pitted picholine olives, crumbled feta cheese (2 oz)
    26 min, 14 ingredients
  • Moroccan Fish
    olive oil, flat-leaf italian parsley, chopped and
    12 More
    olive oil, flat-leaf italian parsley, chopped, onion, chopped, onion, chopped, garlic cloves, minced, tomato paste, lemon juice, cumin, ground coriander, kosher salt, paprika, cayenne pepper, water, firm white fish fillet (grouper, orange roughy, cod, or monkfish)
    1 hour 5 min, 14 ingredients
  • Moroccan Stew
    olive oil, onions, chopped and
    15 More
    olive oil, onions, chopped, garlic cloves (minced or crushed ), carrot, sliced in 1/8-inch rounds, green bell pepper , cut into 1/4-inch strips, ground cumin, ground allspice, ground ginger, turmeric, salt, cayenne pepper, cinnamon, water, eggplant, peeled and cut into 1/4-inch dice (about 4 cups), tomatoes, ripe, chopped (about 3 cups), raisins, garbanzo beans, cooked (chickpeas)
    1 hour 15 min, 17 ingredients
  • Moroccan Pilaf
    olive oil, whole almond, blanched, onion, chopped and
    8 More
    olive oil, whole almond, blanched, onion, chopped, carrot, peeled and cut into 1/4-inch dice, ground cinnamon, grain rice, chicken stock, dried currant, orange , zest of, minced, cayenne pepper, fresh chives, snipped
    40 min, 11 ingredients
  • Moroccan Pilaf
    olive oil, whole almond, blanched, onion, chopped and
    10 More
    olive oil, whole almond, blanched, onion, chopped, carrot, peeled , cut into 1/4-inch pieces, ground cinnamon, grain brown rice (or white ), chicken broth (or stock), dried currant (or raisins), minced orange , zest of, cayenne pepper, snipped fresh chives, salt, pepper
    1 hour 10 min, 13 ingredients
  • Moroccan Tagine
    olive oil and
    13 More
    olive oil, skinless, boneless chicken breast halves - cut into chunks, onion, chopped, garlic, minced, butternut squash, peeled and chopped, garbanzo beans, drained and rinsed, carrot, peeled and chopped, diced tomatoes with juice, vegetable broth, sugar, lemon juice, salt, ground coriander, cayenne pepper
    1 hour , 14 ingredients
  • Moroccan Greens
    olive oil, onion, finely chopped, garlic cloves, crushed and
    15 More
    olive oil, onion, finely chopped, garlic cloves, crushed, fresh ginger, grated, paprika, ground coriander, turmeric, cayenne, ground cumin, sweet potato, cut into chunks, vegetable stock, chickpeas, drained and rinsed, baby spinach leaves, sugar snap peas , topped and tailed, green beans, sliced, chinese cabbage, shredded (wonga bok), couscous, raisins
    30 min, 18 ingredients
  • Moroccan Tagine
    olive oil and
    13 More
    olive oil, boneless skinless chicken breast halves, cut into chunks, onion, chopped, garlic cloves, minced, butternut squash, peeled and chopped, garbanzo beans, drained and rinsed, carrot, peeled and chopped, diced tomatoes with juice, vegetable broth, sugar, lemon juice, salt, ground coriander, cayenne pepper
    1 hour , 14 ingredients
  • Moroccan Chicken
    olive oil, chicken breasts, cut up, salt and pepper and
    13 More
    olive oil, chicken breasts, cut up, salt and pepper, onion, finely chopped, garlic cloves, finely chopped, chopped gingerroot, cumin, cinnamon, saffron thread, crushed, cayenne, whole tomatoes , with juices, honey, lemon juice, salt and pepper, sesame seeds, toasted, cilantro leaf
    50 min, 16 ingredients
  • Moroccan Carrots
    olive oil, brown sugar, ground cinnamon (yes, it says 1/3) and
    7 More
    olive oil, brown sugar, ground cinnamon (yes, it says 1/3), ground cumin, cayenne, carrots, peeled and julienned (about 1/2 lb.), orange juice, dried currants , soaked in hot water, fresh ground black pepper , to taste, parsley, chopped (to garnish )
    25 min, 10 ingredients
  • Moroccan Fish Stew
    olive oil, onion, thinly sliced, garlic clove, crushed and
    13 More
    olive oil, onion, thinly sliced, garlic clove, crushed, grated fresh ginger, ground cumin, turmeric, cinnamon stick, cayenne pepper, chopped plum tomatoes, salt, cod or 500 g red snapper fillets, chickpeas, rinsed and drained, honey, salt & freshly ground black pepper, fresh coriander leaves, sliced almonds, lightly toasted
    1 hour 20 min, 16 ingredients
  • Moroccan Beef Stew
    olive oil, divided, beef tenderloin, cut into 1-inch cubes and
    9 More
    olive oil, divided, beef tenderloin, cut into 1-inch cubes, red onions, sliced, peeled baby carrots, cauliflower , divided into florettes, ground cumin, mixed spice, cayenne pepper, all-purpose flour, beef broth, chopped fresh mint, divided
    1 hour 10 min, 11 ingredients
  • Moroccan Lamb Tagine
    cayenne pepper, ground black pepper, paprika and
    19 More
    cayenne pepper, ground black pepper, paprika, ground ginger, turmeric, cinnamon, stewing lamb, onion, olive oil, argan oil, garlic cloves, tomato juice, chopped tomatoes, dried apricots, dates, raisins, sliced almonds, saffron, lamb or 1 pint chicken stock, clear honey, coriander, parsley
    41 min, 22 ingredients
  • Moroccan Braised Beef
    olive oil, divided and
    13 More
    olive oil, divided, boneless chuck roast, cut into 3/4-inch cubes, chopped onions, garlic cloves, chopped, garam masala, paprika, ground cumin, turmeric, cayenne pepper, dry red wine, dry sherry, beef broth, diced tomatoes in juice, golden raisins
    14 ingredients
  • Moroccan Lamb and Eggplant Matzo Pie with Spicy Tomato Sauce Moroccan Lamb and Eggplant Matzo Pie with Spicy Tomato Sauce
    olive oil plus additional for brushing on matzo and
    14 More
    olive oil plus additional for brushing on matzo, onion, finely chopped, ground lamb, garlic cloves, finely chopped, salt, ras-el-hanout (moroccan spice blend), dried oregano, crumbled, dried mint, crumbled, black pepper, cinnamon, whole tomatoes in juice, chopped (6 cups), reserving juice, eggplant, peeled and cut crosswise into 1/3-inch slices, matzos (about 6 inches square), cayenne, sugar
    1 hour 45 min, 15 ingredients
  • Moroccan Style Lamb and Carrots with Chickpea Purée Moroccan Style Lamb and Carrots with Chickpea Purée
    olive oil, ground allspice, cinnamon, cayenne and
    7 More
    olive oil, ground allspice, cinnamon, cayenne, carrots , halved crosswise and quartered lengthwise, rib lamb chops (1/4 to 1/2 inch thick; 1 1/2 lb total, garlic clove, canned chickpeas, rinsed, warm water, ground cumin, olive oil
    35 min, 11 ingredients




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