74365 moroccan honey mint syrup Recipes

sugar, water , preferable branch, mint leaves, bourbon , premium kentucky, mint syrup, mint leaf, ice, crushed

vegetable oil - we use soy oil, honey-sweet syrup (see my recipe) - alternately brown sugar, honey, or maple syrup, water, rolled oats - optionally toasted (see link ), dried fruits , nuts, seeds

canola oil, apple cider vinegar, liquid honey, chopped fresh mint, dijon mustard, salt, freshly ground black pepper

old fashioned oats, shredded coconut (sweetened or unsweetened ), nuts, chopped (i like a mixture of almonds, pecans, cashews, and sunflower seeds), cinnamon (i use 1 teaspoon), salt, vegetable oil, honey, maple syrup, dried fruit (i like a mixture of cranberries, raisins, chopped apples and apricots)

sugar substitute (splenda ), dry mustard, paprika, poppy seed, salt, honey, lemon juice, white wine vinegar, mint, finely chopped, canola oil

sugar, light corn syrup, water, maple flavoring, honey, butter or margarine

light rum, honey simple syrup, fresh lime juice, splash of club soda, garnishes: fresh mint leaves and sprigs

green onions, finely chopped, big potatoes, boiled/microwaved, big red and firm tomatoes, finely chopped, green apples, finely chopped (preferably granny smith), fresh lemon juice, salt, black pepper, soy sauce, sesame seeds, freshly toasted, honey, mint leaves (for garnishing), very hot water

honey, butter, cinnamon, nutmeg (fresh ground is best ), almonds, finely chopped

barbecue sauce (i love sweet baby ray s hot and spicy), honey (use the real stuff, if you buy it in bulk, it s pretty cheap) or 1/4 cup maple syrup (use the real stuff, if you buy it in bulk, it s pretty cheap), sweet sherry, soy sauce, chicken or 1 lb shrimp

boiling water, sugar, dutch-processed cocoa powder, honey, salt, vanilla extract (optional)