Directions:
- Combine all ingredients in saucepan
- Cook on low heat, stirring occasionally until butter is melted and sugar is dissolved
- Serve warm or cold
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 100.44 Kcal (421 kJ) | ||
| Calories from fat | 3.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.42g | 1% | |
|---|---|---|---|
| Cholesterol | 1.09mg | 0% | |
| Sodium | 11.93mg | 0% | |
| Potassium | 2.76mg | 0% | |
| Total Carbs | 25.75g | 9% | |
| Sugars | 25.56g | 102% | |
| Protein | 0.02g | 0% | |
| Calcium | 3.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 234.11 Kcal (980 kJ) | ||
| Calories from fat | 8.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.97g | 1% | |
|---|---|---|---|
| Cholesterol | 2.55mg | 0% | |
| Sodium | 27.81mg | 0% | |
| Potassium | 6.42mg | 0% | |
| Total Carbs | 60.01g | 9% | |
| Sugars | 59.58g | 102% | |
| Protein | 0.05g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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