123222 moroccan fish bake Recipes

  • Fish Baked with Sour Cream
    fish fillet, patted dry (i use firm white fish) and
    11 More
    fish fillet, patted dry (i use firm white fish), sliced mushrooms, onion, chopped, butter, thyme, salt, pepper (can use either white or black), sour cream, at room temperature (if using light sour cream, bring to room temperature and stir well), grated or shredded parmesan cheese, dry breadcrumbs, paprika (for garnish ), chopped parsley (for garnish )
    50 min, 12 ingredients
  • Fish Baked A La Russse
    fish (pike,cod, cat- , perch)., potatoes par-boiled . and
    5 More
    fish (pike,cod, cat- , perch)., potatoes par-boiled ., sour cream add more if you need too., flour ., oil ., cheese ., salt .
    8 ingredients
  • Savoury Fish Bake
    fish fillets (680 g), sweet basil, salt and
    6 More
    fish fillets (680 g), sweet basil, salt, butter, melted (28 g), lemon juice, soft breadcrumbs, cheese, grated, parsley, chopped, tomato sauce
    40 min, 9 ingredients
  • Moroccan Fish Soup
    onions, chopped, celery ribs, sliced, garlic cloves and
    14 More
    onions, chopped, celery ribs, sliced, garlic cloves, olive oil, red chile, chopped, cumin, cinnamon stick, coriander, potatoes, chopped, fish stock, lemon juice, mixed fish (and shellfish), tomatoes, chopped, dill, parsley, salt and pepper, gingerroot, grated
    1 hour 20 min, 17 ingredients
  • Moroccan Fish
    olive oil, flat-leaf italian parsley, chopped and
    12 More
    olive oil, flat-leaf italian parsley, chopped, onion, chopped, onion, chopped, garlic cloves, minced, tomato paste, lemon juice, cumin, ground coriander, kosher salt, paprika, cayenne pepper, water, firm white fish fillet (grouper, orange roughy, cod, or monkfish)
    1 hour 5 min, 14 ingredients
  • Moroccan Fish and Potatoes
    paprika, corn oil, potatoes, peeled and sliced thin and
    6 More
    paprika, corn oil, potatoes, peeled and sliced thin, hot red peppers , sliced lengthwise, with seeds removed, fish fillets or 1 1/2 lbs steaks, head garlic, salt, paprika, fresh coriander, chopped coarsely
    40 min, 9 ingredients
  • Moroccan Fish Skewers / Kebabs
    firm white fish fillets (porgy, monkfish, cod, etc) and
    11 More
    firm white fish fillets (porgy, monkfish, cod, etc), onion, grated, garlic clove, peeled & finely chopped, olive oil, lemon juice, fresh cilantro, finely chopped, fresh italian parsley, finely chopped, paprika, turmeric, powdered saffron, cayenne pepper, salt
    25 min, 12 ingredients
  • Fish Baked With Leeks
    leeks and
    4 More
    leeks, dry white wine or 1/2 cup chicken stock or 1/2 cup fish stock, salt and pepper, dijon mustard, cod fish fillets or 1 1/2 lbs salmon fillets or 1 1/2 lbs other fish fillets, about 1-inch thick
    30 min, 5 ingredients
  • Fish Baked With Leeks
    leeks and
    4 More
    leeks, dry white wine or 1/2 cup chicken stock or 1/2 cup fish stock, salt and pepper, dijon mustard, cod or 1 1/2 lbs salmon or 1 1/2 lbs other white fish, about 1-inch thick
    25 min, 5 ingredients
  • Fish Baked in Coconut Milk
    thick fish fillets or 2 lbs steaks, halibut,cod or 2 lbs ... and
    17 More
    thick fish fillets or 2 lbs steaks, halibut,cod or 2 lbs salmon, fresh lemon juice, vegetable oil, chopped onions, vegetable oil, minced garlic, minced ginger, minced green chili peppers , serrano,thai or 1 tsp jalapeno, chopped fresh tomato, ground coriander, ground cumin, ground red pepper , cayenne, ground black pepper, ground turmeric, fennel seed, coarsely ground with mortar and pestle, salt, canned unsweetened coconut milk, chopped cilantro, for garnish
    45 min, 18 ingredients
  • Moroccan Fish Baked in Tomato-Cilantro Sauce Moroccan Fish Baked in Tomato-Cilantro Sauce
    white fish fillets or 2 lbs other firm textured fillets and
    11 More
    white fish fillets or 2 lbs other firm textured fillets, flour , for dusting, eggs, beaten, wine or 1/4 cup milk or 1/4 cup lemon juice, extra virgin olive oil, onion, halved and thinly sliced, garlic clove, chopped, tomatoes, ripe seeded and chopped or, tomatoes, chopped and drained, ground cumin, minced cilantro, salt and pepper
    1 hour 5 min, 12 ingredients
  • Baked Moroccan Snapper in a Bag Baked Moroccan Snapper in a Bag
    ground coriander, ground cumin, cumin seeds, lemon juice and
    15 More
    ground coriander, ground cumin, cumin seeds, lemon juice, honey, olive oil, salt, pepper, fresh ground, red snapper , whole fish, shallots, chopped, italian parsley, chopped, boiling water, salt, butter, couscous, red pepper, chop fine, spanish onion, chop fine, corn kernels, drained, currants
    30 min, 19 ingredients
  • Moroccan Fish Tagine with Peppers and Olives Moroccan Fish Tagine with Peppers and Olives
    vegetable oil, chopped fresh italian parsley and
    15 More
    vegetable oil, chopped fresh italian parsley, garlic cloves, chopped, chopped fresh cilantro, hungarian sweet paprika, ground turmeric, crushed saffron threads, white fish fillets (such as halibut or orange roughy), carrots, peeled, thinly sliced, tomatoes, thinly sliced, onion, thinly sliced, lemon, thinly sliced, salt, ground pepper, red bell pepper, seeded , cut into 1/4-inch-wide strips, brine-cured olives (such as kalamata), chopped fresh italian parsley
    17 ingredients
  • Yael's Moroccan Fish Yael's Moroccan Fish
    fish fillets, firm (salmon or halibut), red bell peppers and
    9 More
    fish fillets, firm (salmon or halibut), red bell peppers, garlic cloves, water, paprika, fresh cilantro, chopped, fava beans, fresh (about 1 cup), olive oil, salt and pepper, lemon, cut into wedges, parsley, to garnish (optional)
    40 min, 11 ingredients
  • Fish Baked in Foil With Leeks and Carrots Fish Baked in Foil With Leeks and Carrots
    unsalted butter, softened and
    10 More
    unsalted butter, softened, fresh lemon zest , lemon cut into wedges, garlic cloves, minced, fresh thyme leave, minced, table salt, ground black pepper, fresh parsley leaves, minced, carrots, peeled and cut into matchsticks (about 1 1/2 cups), leeks, white and light green parts halved lengthwise, washed, and cut into matchsticks (about 2 cups), vermouth or 4 tbsp dry white wine, cod fish fillets, 1 to 1 1/4 inches thick (about 6 oz each)
    35 min, 11 ingredients
  • Fish Baked in a Dough Jacket Fish Baked in a Dough Jacket
    whole fish (choose a flavorful fish like trout) and
    8 More
    whole fish (choose a flavorful fish like trout), salt and pepper, lemon, cut into wedges, to serve, white flour , sifted, salt, active dry yeast, egg, warm water, milk
    1 hour 30 min, 9 ingredients
  • Fish Baked in Coconut Milk Fish Baked in Coconut Milk
    thick fish fillets or steaks, halibut, cod or salmon and
    17 More
    thick fish fillets or steaks, halibut, cod or salmon, fresh lemon juice, vegetable oil, chopped onion, vegetable oil, minced garlic, minced ginger, minced green chile , serrano, thai or jalapeno, chopped fresh tomatoes, ground coriander, ground cumin, ground red pepper , cayenne, ground black pepper, ground turmeric, fennel seeds, coarsely ground with mortar and pestle, salt, canned unsweetened coconut milk, chopped cilantro, for garnish
    50 min, 18 ingredients
  • Fish Baked in Vine Leaves Fish Baked in Vine Leaves
    olive oil, freshly squeezed lemon juice and
    8 More
    olive oil, freshly squeezed lemon juice, fennel bulb, halved lengthwise and very thinly sliced crosswise, leaves reserved and, coarse salt, freshly ground black pepper, white fish fillets, such as red snapper, bass, halibut, perch, mullet or pike, vine (grape) leaves packed in brine, well rinsed, thick) slices lemon, halved, olive oil, for drizzling
    1 hour , 10 ingredients




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