244 monterey pickle Recipes

grated monterey jack cheese, pickled jalapeno pepper, minced, hearty white bread, unsalted butter, melted, deli turkey, bacon, cooked, avocados

red onions, sliced thin, cider vinegar, garlic cloves, halved, whole black peppercorns, crushed, coriander seeds, crushed, cumin seeds, crushed, salt, eight 7-inch flour tortillas, grated monterey jack, minced fresh coriander plus sprigs for garnish, scallions, minced, dried hot red pepper flakes to taste

uncooked acini di pepe pasta (about 1 cup), diced plum tomato (about 14 oz), capers, rinsed and drained, chopped red onion, sliced pickled banana peppers, chopped fresh parsley, cider vinegar, extra-virgin olive oil, dried oregano, salt, monterey jack cheese, cut into 1/4-inch cubes, navy beans, rinsed and drained, salami, chopped, garlic clove, minced

monterey jack cheese or white cheddar cheese, coarsely grated, sour cream, scallions , both white and green parts, trimmed and thinly sliced, tomato, finely diced, cilantro leaves, fresh, pickled jalapeno chilies, chopped, cumin, ground, salt to taste, freshly ground black pepper , to taste, flour tortillas (8 inch)

thousand island dressing , with bacon, prepared pizza crust, lean ground beef, cooked, colby-monterey jack cheese or 3 cups cheddar cheese, etc, bacon, fried and crumbled, diced dill pickles (pickle relish), prepared mustard, lettuce, shredded, tomatoes, diced

unsliced loaf white bread , 12 inches long (or whole-wheat sandwich bread), unsalted butter, softened, mayonnaise (or thousand island dressing or russian dressing), sliced meat (smoked turkey, roast beef, ham, pepperoni, salami, mortadella, bologna, use a combination), mixed sliced cheese (cheddar, provolone, monterey jack), red-ripe tomato, sliced thin, crisp lettuce leaf, sliced olive (or pepperoncini or dill pickle slices or sweet pickle slices)

butter, garlic cloves, finely chopped, onion, finely chopped, basmati rice (not parboiled or converted) or 1 cup long-grain rice (not parboiled or converted), water, salt, sour cream, chopped cilantro leaf, diced pickled jalapeno pepper, diced pickled green chilies, grated monterey jack cheese

green cabbage, frilly toothpicks, cheddar cheese cubes (1 inch cubes ), monterey jack cheese cubes (1 inch cubes ), stuffed green olives, tomatoes, dill pickles (1 inch chunks ), cocktail onions, radishes, cleaned and trimmed, sweet pickles (1 inch chunks )

monterey jack cheese, flour, beer, chopped fresh cilantro, pickled jalapeno pepper, minced, garlic, minced, ground cumin, salt, white pepper

monterey jack cheese, finely grated, mozzarella cheese, finely grated, scallions, trimmed and finely chopped, drained pickled jalapeno pepper

chopped seeded tomato, chopped red onion, pickled jalapeno minced, minced fresh cilantro, fresh lime juice, salt, freshly ground black pepper, eggs, water, unsalted butter, lean bacon cooked and crumbled, avocado peeled and chopped in half-inch cubes ., coarsely grated monterey jack cheese

sourdough bread, garlic clove, halved, shredded monterey jack cheese, fat-free mayonnaise, minced green onions, chopped pickled jalapeno peppers

grated monterey jack cheese, grated extra-sharp yellow cheddar, whole pickled jalapenos, buttermilk, all-purpose flour, seasoned with salt and pepper, canola or peanut oil, for frying

cream cheese, softened, egg yolk, raw, green onion, chopped, monterey jack cheese, shredded, anaheim chilies or 4 poblano chiles, 5 to 6 inches long, wine vinegar, olive oil, whole cumin seeds, garlic, lightly crushed, sugar, salt, salsa , commercial or homemade, monterey jack cheese, shredded, ground beef, french rolls, split and toasted

unsalted butter, all-purpose flour, milk, eggs, separated, the whites at room temperature, garlic clove, minced, olive oil, a 14-oz can plum tomatoes including the juice, a 3 3/4-oz can brisling sardines packed in oil, drained and choppedcoarse, minced pickled jalapeno chili (wear rubber gloves ), grated monterey jack, unsalted butter, softened , for brushing the roulade

beef short ribs, butter, celery stalks, chopped, carrots, peeled, coarsely chopped, onion, chopped, dry red wine, low-salt beef broth, dry sherry, garlic cloves, peeled, bay leaves, fresh thyme sprig, butter, red onions, halved , thinly sliced crosswise (about 6 cups), red wine vinegar, sugar, butter, room temperature, country-style crusty white bread, petit basque or monterey jack cheese, sliced, baby arugula

pickled ginger or 2 -3 inches gingerroot, sliced as thin as possible, salt, mirin, sugar (or if you don tsp have it 1/3 cup japanese rice wine vinegar and 1 1/2 tsp ), pico de gallo (salsa fresca) or any light tasting salsa, with, lime juice, very thinly cross-grain not fatty sliced beef (rib eye, rump, round, i suspect even brisket. if you are lucky enough to have an eastern rim type ma), kaiser rolls or 1 -2 hoagie roll, monterey jack pepper cheese, a bit of sweet hot mustard (i liked it) (optional)

mayonnaise, yellow mustard, minced garlic, white bread (thick slices), sliced pepperoni, sliced swiss cheese, sliced turkey breast, sliced provolone cheese, sliced roast beef, sliced mild cheddar cheese, sliced pastrami, sliced monterey jack pepper cheese or 1/4 lb monterey jack cheese, if pepper jack is too spicy, sliced salami, thick-cut bacon , cooked crisp and halved, tomato , cut into thin slices (about 5), leaves green leaf lettuce, washed, patted dry, and stem end removed, tomatoes, pickles (small slices), metal skewers, potato chip, accompaniment