239846 mongolian butter pot Recipes

butter, egg yolks, white sugar, all-purpose flour, chopped walnuts, vanilla extract, sugar

butter beans, drained, onion, chopped, chopped jalapeno pepper, saltine crackers, crushed, egg, beaten, shredded cheddar cheese, garlic powder, salt and pepper to taste, vegetable oil

butter, potatoes, cut into 1/2-inch cubes, onion, diced, garlic, minced, butter

butter, chopped onions, garlic, minced, ginger root, grated, chili powder, turmeric, cinnamon, tomatoes, diced, tomato paste, brown sugar, salt, pepper, chicken meat, fat free half and half, dairyland light sour cream, cilantro

butter, unsalted, onions, chopped, garlic, minced, ginger, grated, chili powder, turmeric, cinnamon, tomato paste, canned diced tomatoes, brown sugar, salt, pepper, chicken, soy milk, sour cream

butter at room temperature, flour, baking soda, light brown sugar, egg, vanilla extract, a pinch of salt, chopped walnuts (optional)

butter, onion, chopped, garlic clove, crushed, boneless chicken breasts, ginger, chili powder, turmeric, cinnamon, salt, fresh cream, tomato paste, garam masala

butter, onion, chopped finely, grain rice, washed, chicken stock, dry white wine, salt and pepper

butter, onion, cut into thin wedges, cinnamon, garlic, crushed, crushed fresh ginger, turmeric, ground red chili pepper, coriander powder, diced chicken (, breast or thigh fillet), ground almonds, peeled whole tomatoes (with juice), tomato paste, natural yoghurt

butter, softened , no substitutes, walnuts or 4 cups pecans, very finely ground, granulated sugar, vanilla, almond extract, flour, powdered sugar

butter, onion, chopped, fresh tomato, chopped, grain rice, garlic cloves, crushed, stock or 2 1/2 cups water, shredded fresh spinach (or 8 oz frozen spinach), salt , to taste, pepper , to taste

butter, sugar, vanilla, baking soda, salt, cream of tartar, eggs, flour

butter, softened ,no subs, sugar, egg, almond extract, flour

butter, flour, vanilla, walnuts, chopped, sugar, salt, powdered sugar

butter pecan cake mix, eggs, oil, water, maple syrup, coconut pecan frosting

butter (125 g), caster sugar (3/4 cup), vanilla essence, eggs, self raising flour (2 cups), salt (a pinch), milk (i use a low fat)

butter, chopped fresh flat-leaf parsley, sliced beets, drained, salt , to taste