11054 mommy watermelon pickles Recipes

watermelon, quartered, salt, water, divided, cider vinegar, balsamic vinegar, sugar, lemon, thinly sliced, cinnamon sticks, cracked allspice

watermelon, water, pickling salt, sugar, white vinegar, water, cinnamon sticks, broken

canning salt, water, cubes watermelon rind, water, cinnamon sticks, whole allspice, white vinegar (5% acidity), white sugar, or more to taste, maraschino cherries, halved, lemon, thinly sliced, canning jars with lids and rings

watermelon, quartered, water, coarse salt, sugar, apple cider vinegar, whole black peppercorns, cinnamon sticks, pickling spice, ground allspice, ground ginger

watermelon rind, vinegar (white ), water, sugar, cinnamon sticks, whole allspice, lemon, sliced thin, salt, water

water, vinegar, sugar, salt, fresh dill, fresh watermelon , as needed (de-seeded)

watermelon rind, water, salt, apple cider vinegar, brown sugar, cinnamon

watermelon rind, salt, water, sugar, cider vinegar, oil, cinnamon oil

watermelon rind (about 6 lb), salt, water, ice cubes (2 trays ), sugar, distilled white vinegar, water, cinnamon sticks, lemon, thinly sliced with seeds removed

watermelon rind (1 medium watermelon), pickling lime, water, divided, white vinegar, divided, cinnamon, whole allspice, sugar

watermelon rind, cold water, slake lime, cider vingar, water, sugar, whole allspice, cinnamon, lemon (thinly sliced ) (optional)

ground coriander, salt, ground red pepper, peeled and deveined large shrimp, olive oil, sliced halved english cucumber, pickled watermelon rind, sliced, sliced red onion, pickled watermelon rind marinade, cider vinegar

watermelon, water, salt, divided, pickling spice, fresh ginger, whole allspice, cinnamon stick, sugar, white vinegar

watermelon, seeded and diced, currant flavored vodka, orange flavored liqueur, lime juice, creme de cassis, pickled watermelon rind, for garnish

firm watermelon, pickling salt, cider vinegar, strained red cherry juice (from fresh cooked or canned cherries), sugar, ground cinnamon, cinnamon sticks, broken into 8 to 10 pieces

watermelon rind, cinnamon, whole allspice, sugar, vinegar, water, lemon, sliced thin

watermelon rind, salt water (use 3 tbsp salt for each quart of water), sugar, distilled white vinegar, cinnamon sticks (3-inches each), whole allspice, mustard seeds