19922 mom worker pat casserole Recipes

cooked spaghetti or 2 1/2 cups other cooked small shell pasta, cooked chicken, pimiento, chili powder, green pepper, chopped, onion, diced, celery, chopped, mushrooms, mushroom soup, chicken broth, cheddar cheese, divided, salt and pepper

sandwich bread, shredded cheddar cheese, milk, eggs, cream of mushroom soup, roll breakfast sausage (i use jimmy dean s hot for extra flavor), salt & pepper

butter, flour, milk, asparagus juice, cream of mushroom soup, cream of celery soup, drained asparagus (save juice for white sauce), almond slivers, grated cheddar cheese

fresh broccoli flowerets, fresh cauliflower flowerets, sliced carrots, butter or margarine, melted, cream of mushroom soup, mayonnaise, shredded sharp cheddar cheese, chopped onion, crushed round buttery crackers (about 18 crackers)

carrots, sliced, butter, divided, process american cheese, cubed, dill weed, crushed saltines (about 15 crackers)

fresh spinach, rinsed, patted dry & torn, celery, chopped, onions, chopped, muenster cheese (my favorite) or 3/4 cup mozzarella cheese, cut in 1/4 inch pieces (i ve used shredded italian blend when i haven tsp had anything else on hand and it s just as good), hard-boiled eggs (3 eggs chopped, 1 egg grated for garnish), salt, black pepper (to taste), tabasco sauce, vinegar, horseradish, mayonnaise, paprika

potatoes, sour cream, cream of chicken soup, milk , i usually use the empty coc soup can and fill it 1/4-1/2 way, cheddar cheese, grated, butter, onion, chopped, canned diced green chiles, salt and pepper, corn flakes or 1 cup potato chip, every once in a while we will add this to the top of the casserole

cheddar cheese soup, milk, sharp cheddar cheese, grated, elbow macaroni, black pepper, butter, melted, seasoned bread crumbs

red potatoes, onion, sliced thinly, flour, salt , pepper to your taste, dill weed, milk , just about 1 inch from top of casserole dish

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)

ground beef (crumbled ), onion (medium dice ), macaroni, tomato soup, sliced mushrooms (do not drain), frozen mixed vegetables, grated cheddar cheese (i use sharp), salt and pepper

sweet potatoes, margarine, eggs, vanilla, evaporated milk, sugar, chopped pecans, light brown sugar, crushed corn flakes, margarine, melted

frozen chopped broccoli, eggs, mushroom soup, grated cheddar cheese, less) mayonnaise

frozen chopped broccoli, condensed cream of mushroom soup, undiluted, mayonnaise, shredded cheddar cheese, eggs, lightly beaten, dried minced onion, crushed cheese-flavored snack crackers, butter, melted

head lettuce (washed,dried very well ), frozen peas (medium. size bag-rinsed & patted dry really well), water chestnut (drained well ), green onions, cubed cheddar cheese (shredded is not as good), diced celery, hellman mayonnaise (the best brand to use )

egg noodles or 1 (12 oz) package macaroni, chopped onion, shredded cheddar cheese, frozen green peas or 1 cup canned green peas, drained, chunk tuna, drained, cream of mushroom soup, undiluted, sliced mushrooms, drained (optional), crushed potato chips

eggs, bisquick, milk, mozzarella cheese, cheddar cheese, cream cheese, green onions, breakfast meat of your choice