146807 mom white cracker fudge Recipes

white sugar, brown sugar, butter, milk, semisweet chocolate chips, quick cooking oats, chopped walnuts, flaked coconut

white sugar, unsweetened cocoa powder, salt, ground cinnamon, evaporated milk, vanilla extract, butter

white chocolate, chopped, cream cheese, softened, sugar, cream, fresh strawberries, hulled, graham cracker crust

white chocolate, chopped, butter, graham crackers or 1/4 cup vanilla wafer crumbs, cream cheese, softened, sugar, vanilla extract, eggs, sour cream

white baking chocolate, chopped, divided, milk, cream cheese, softened, sugar, grated orange peel, heavy whipping cream , whipped, graham cracker crust (9 inches), sliced fresh strawberries

cracker barrel pancake mix (can substitute but i wouldn tsp), milk, melted butter, nutmeg, cinnamon, peach slices in heavy syrup or 2 (15 oz) cans diced peaches in heavy syrup, sugar, brown sugar, flour, cinnamon, softened butter, sliced almonds

crackers, cheese (what ever type you want), null , sasauge or 10 slices ham

white chocolate cheesecake, white chocolate, cream cheese, room temperature, white sugar, all-purpose flour, eggs, room temperature, heavy cream, room temperature, vanilla extract, white chocolate brandy sauce, chopped white chocolate, heavy cream, brandy

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

white sugar, white corn syrup, peanut butter (plain or crunchy), special k cereal

white cheddar cheese, shredded, mayonnaise, fully cooked bacon , pieces, minced green onion, seedless raspberry preserves, corn chips or cracker

white baking chocolate,divided, cream cheese, milk, confectioners sugar, grated orange peel, graham cracker crust, sliced fresh strawberries, whipping cream ,whipped

white cheddar cheese, shredded, mayonnaise, fully cooked bacon pieces, minced green onions (about 4 onions), seedless raspberry preserves, scoop-size corn chips or crackers