87575 mom riiiiich chocolate creme pie Recipes

chocolate cookie crumb crust, butter or margarine, at room temp., chocolate wafer cookie crumbs, chocolate cherry marshmallow filling, marshmallow creme, pecans, finely chopped, maraschino cherries, finely diced, milk, heavy cream, semisweet chocolate, grated or finely chopped, chocolate curls for garnish (optional), pie pan

philadelphia brand cream cheese, softened, sugar, vanilla extract, eggs, green creme de menthe, keebler ready crust chocolate flavored pie crust ( 9-inch ), garnish: create chocolate leaves and chocolate twigs.

milk chocolate pudding and pie filling the cooking kind, evaporated milk, eggs beaten, milk, biscuit, butter for spreading on open biscuits

pie, butter, sugar, all-purpose flour, cocoa, eggs, separated, milk, vanilla, graham cracker pie shell, marshmallow meringue, egg whites, salt, marshmallow creme

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)

flaky cream cheese pie crust for a 9 1/2-inch tart, prebaked (see below) (11 oz = 312 g), pecan halves (5.25 oz = 150 g), lightly spooned ) unsweetened cocoa, preferably dutch-processed (1 oz = 30 g), egg yolks (2 full fl oz = 2.6 oz = 74 g), liquid cup (lightly greased ) lyle s golden syrup (refiner s syrup)*or dark corn syrup (4 oz = 113 g), light brown sugar , packed (3.75 oz = 108 g), unsalted butter, softened (2 oz = 57 g), liquid cup heavy cream (2 oz = 58 g), salt, vanilla extract (4 g), creme fraiche , unsweetened or bourbon whipped cream , unsweetened

vanilla flavored vodka , smirnoff, irish cream liqueur , baileys, coffee liqueur, creme de cacao, pumpkin pie spice, cayenne pepper, ice cubes

flour, baking powder, baking soda, salt, vegetable shortening, sugar, vanilla, eggs, milk, water, cocoa, milk, flour, sugar, vegetable shortening, salt, vanilla, marshmallow creme

bittersweet chocolate, chopped, milk, creme fraiche, white sugar, maple syrup, vanilla extract

chocolate cookie pie crust (store-bought , chocolate crumb crust, or your own recipe), plain gelatin, lime juice, freshly squeezed, sugar, salt, eggs, separated (room temperature ), grated lime rind, whipping cream , whipped (optional), chocolate curls (optional) or chocolate sprinkles (optional)

jell-o chocolate pudding and pie filling, milk (this is for the pudding mix), cool whip, thawed and divided, graham cracker crust

german sweet chocolate, milk, sugar, cream cheese, cool whip, graham cracker pie crust

chocolate creme filled sandwich cookies (recommended : oreo or newman-o s), good quality bittersweet chocolate, chopped (or 1/4 cup chips), soft unsalted butter, marshmallows, whole milk, creme de menthe, creme de cacao blanc, heavy cream, few spots or drops green food coloring, optional, loose-bottomed 10-inch fluted tart pan, 2 inches deep

unbaked pastry shell (9 inches, marshmallow creme, semisweet chocolate chips, butter, cubed, strong brewed coffee, heavy whipping cream , whipped

unbaked 9-inch pie shell, bacon , cooked until crisp and crumbled (or roughly chopped), chopped sweet onion (about 1 medium onion), grated cheddar cheese (original recipe calls for swiss cheese), grated parmesan cheese (which mom omits, but i like), eggs, beaten, light cream or 1 1/2 cups half-and-half cream, salt, fresh ground black pepper

egg whites, room temperature, cream of tartar, vanilla, sugar (originally 3/4 cup), chocolate chips or 6 oz bittersweet chocolate, finely diced, pecans or 1/4 cup walnuts, chopped

cream cheese, softened, sugar, milk, thawed cool whip topping, oreo cookie pie crust or 1 chocolate wafer pie crust, cold milk, jello chocolate flavor instant pudding and pie filling mix, chocolate curls

pie shell, whipping cream, white sugar, plain unflavored gelatin, sour cream, vanilla, raspberries (fresh or frozen )