28661 mom ribbon cookies Recipes

cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish

cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar

nestle toll house refrigerated chocolate chip cookie dough, chopped walnuts, butter or 1 1/2 tbsp margarine, brown sugar, carnation evaporated milk, nestle toll house semi-sweet chocolate morsels (6 oz), powdered sugar, nestle toll house unsweetened baking chocolate, broken into pieces, vanilla extract, butter or 2 tbsp margarine, vanilla ice cream, softened

oreo cookies, crushed, butter, melted (1 stick), chopped pecans, flaked coconut, cream cheese, softened, sugar, eggs, whipping cream, semi-sweet chocolate baking squares

all-purpose flour, baking powder, salt, soft shortening (like crisco ), granulated sugar, egg , unbeaten, vanilla, snipped candied cherry, unsweetened chocolate square, melted, chopped walnuts

egg yolks, brandy, icing sugar , sifted, sour cream, salt, all purpose flour , sifted, icing sugar for dusting

sugar, brown sugar, butter, shortening, eggs, baking soda, salt, flour, semi-sweet chocolate chips

betty crocker sugar cookie mix, all-purpose flour, butter or 1/2 cup margarine, softened, almond extract, egg, slightly beaten, bittersweet chocolate chips, melted, chocolate-covered coffee beans, coarsely to finely crushed, coarsely toasted almond, chopped

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

brown sugar firmly packed, nuts finely chopped , your choice of kinds, (walnuts or pecans are good), flour, melted butter, cream cheese ( 1 lb ), sugar, eggs, milk, teasp. vanilla, lemon juice

flour, sugar, eggs, baking powder, butter or margarine, vanilla, salt

shortening, sugar, egg, beaten, almond extract, flour , minus 5 1/2 tbsp, salt, baking powder, sugar , to dust baked cookies

sugar, plus more for rolling cookies in, butter, flour, almonds, finely chopped, egg yolk